tag:blogger.com,1999:blog-1599517976210167092024-03-13T12:43:49.735-04:00The Gingered WhiskDiscovering seasonal, healthy, and family friendly recipes, delicious desserts, exploring cooking tips and learning to find everyday adventures in the kitchen - no matter how messy or nerdy they may be.Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.comBlogger468125tag:blogger.com,1999:blog-159951797621016709.post-51715028866208443432016-11-11T06:00:00.000-05:002016-11-11T06:00:21.525-05:00Quick Chicken Thai Zoodle Skillet<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihPHDD5iiC5GnaCUznoZPuDTorWU05Tr3kkKhHG8qPb87Vv4f2dvUUUwPKcQ1_OJgOT_AhR1fK4xarlSN7Q6x1KPB1sJwFDrhuUkENFM1C1nCuCuGCuhFuF5YLhgsoePEmo6OzMIQPCBsD/s1600/Easy+Chicken+Zoodle+Meal.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Quick and Easy Chicken Thai Zoodle Skillet" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihPHDD5iiC5GnaCUznoZPuDTorWU05Tr3kkKhHG8qPb87Vv4f2dvUUUwPKcQ1_OJgOT_AhR1fK4xarlSN7Q6x1KPB1sJwFDrhuUkENFM1C1nCuCuGCuhFuF5YLhgsoePEmo6OzMIQPCBsD/s1600/Easy+Chicken+Zoodle+Meal.png" title="Quick and Easy Chicken Thai Zoodle Skillet! So much easier than you think!!!" /></a></div>
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<div style="text-align: center;">
<i>This quick and easy skillet meal is infused with thai flavors and lots of veggies! The whole family will love it! </i></div>
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Ok, I will admit it - I'm totally jumping on the zoodle bandwagon! I was definitely skeptical at first, I mean - I love me some carb-alicious noodles, and I wasn't really looking for a replacement. Because, hello! I heart pasta!! And I was pretty sure that there would be no way in hell my kids would eat a green vegetable based noodle. And I kind of thought that making these on an average weeknight would be too hard and time consuming to attempt.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHb7WjgyJDG2AT5DA1IzEwu1NiA-WAGaj-W1u7lplBXwpEuYPAMwc2Mb8WplWHiPs8Dy-KhiXJw_8uHPSzl7-lP3Sl7TdaLGtxoC1HhuE3q0iBp5jsr-oHylCf4h2UPgyMHUzNXjmhSzrY/s1600/Chicken+Thai+Zoodles.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Thai Chicken Zoodles" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHb7WjgyJDG2AT5DA1IzEwu1NiA-WAGaj-W1u7lplBXwpEuYPAMwc2Mb8WplWHiPs8Dy-KhiXJw_8uHPSzl7-lP3Sl7TdaLGtxoC1HhuE3q0iBp5jsr-oHylCf4h2UPgyMHUzNXjmhSzrY/s1600/Chicken+Thai+Zoodles.jpg" title="Thai Chicken Zoodles - a great 30 minute weeknight meal the whole family will love!" /></a></div>
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But you know what? All those thoughts are totally false! Zoodles end up being just as filling as normal pasta, and I LOVE them! AND my kids love them, too. AND they were actually really simple to make. Mind blow, guys.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPqiG5FWolh6sTb_AhW5Z6oQJYRkaZQpLvjGqVKBnypzqa-m5A1cbOnX5l1q8GMWVfYF_4ROZYAEjxBUMqVj7tXD_4xyJrHkontTs_tMlvsMsmunqkAbdc9P85oT_PTwP1Ct07HU_GS8bK/s1600/Zoodle+Chicken+Skillet+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chicken Thai Zoodles" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPqiG5FWolh6sTb_AhW5Z6oQJYRkaZQpLvjGqVKBnypzqa-m5A1cbOnX5l1q8GMWVfYF_4ROZYAEjxBUMqVj7tXD_4xyJrHkontTs_tMlvsMsmunqkAbdc9P85oT_PTwP1Ct07HU_GS8bK/s1600/Zoodle+Chicken+Skillet+.jpg" title="Easy and Healthy Weeknight Meal - Chicken Thai Zoodles!" /></a></div>
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This quick meal is perfect for those busy weeknights where you want fresh and flavor without sacrificing time.You can even make this meal even easier by using pre-shredded carrots and cabbage you can find in the grocery produce section and by making the zoodles the morning of or even the night before. The zoodles do have to sit for 20 minutes, but if you do this step first, then start cooking the chicken, and then mix the sauce together, by the time you are ready to add the zoodles to the skillet they are done draining and you only need 3 minutes more to toss everything together. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4-VbfWFnOzgOa4Byn3Hdc4V4ql00GGsZDBkZ4VXR9AFOXELqcj8WDftZx2teAmxt977lwwwlFfiiajsznFws9_2UFfTBwvFxtKpMbj3ete49DczJ4TeMZnOHRNdDIpC05_98pokwrQVGJ/s1600/Quick+Thai+Zoodle+Bowl.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="How to make Zoodles" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi4-VbfWFnOzgOa4Byn3Hdc4V4ql00GGsZDBkZ4VXR9AFOXELqcj8WDftZx2teAmxt977lwwwlFfiiajsznFws9_2UFfTBwvFxtKpMbj3ete49DczJ4TeMZnOHRNdDIpC05_98pokwrQVGJ/s1600/Quick+Thai+Zoodle+Bowl.jpg" title="Easy Zoodles! Chicken Thai Skillet with zucchini noodles and tons of flavor!" /></a></div>
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I loved how easy and quick this meal was to put together! Basically the only measuring you need to do is to mix the sauce ingredients together. The rest of it is throwing in veggies and sautéing up some chicken. Its SUPER easy, even<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxtKJ-EzjwY18MoNLEJXykxYYRbESxXkU2uwVPzI0PrvM1tO7T0ZvzdiL8zTQ5PfIT0Js3TEcBtxK_bjExCbJrMxrEP6ullxTxYQTpYnAYWoYwVlfnkeOrRNxUbpygAfhbGP3KxOp99jX2/s1600/Thai+Chicken+Zoodle+Bowl+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy, healthy, and fast chicken thai noodle skillet meal " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxtKJ-EzjwY18MoNLEJXykxYYRbESxXkU2uwVPzI0PrvM1tO7T0ZvzdiL8zTQ5PfIT0Js3TEcBtxK_bjExCbJrMxrEP6ullxTxYQTpYnAYWoYwVlfnkeOrRNxUbpygAfhbGP3KxOp99jX2/s1600/Thai+Chicken+Zoodle+Bowl+.jpg" title="Easy, healthy, and fast chicken thai noodle skillet meal " /></a></div>
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<h3>
<u style="color: #990000;">Tips on How to Make Zoodles</u></h3>
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<ol>
<li>Use medium sized zucchini for best results - large ones tend to have too many seeds and the inner portion tends to have a really high water content.</li>
<li>Zucchini has a high water content - so try to remove as much excess water as you can before cooking by sprinkling with a little salt and allowing to sit for 15-20 minutes in between paper towels. This will help your noodles not to get mushy.</li>
<li>You don't want to actually COOK your noodles, just warm them up a little. </li>
<li>Pre-made zoodles will store in the fridge for about 3 days. Store in a glass container lined with paper towels.</li>
<li>Don't heat the zoodles until you are ready to eat - if they sit for too long they kind of turn to mush. And don't cook them for too long or they will release too much water and turn mushy as well. This should be the last step before you eat.</li>
<li>Don't even attempt to reheat leftovers. It won't turn out well. </li>
</ol>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdnUyRZrsfQDHV9Pyyk_5M4Toaw3DfspDQDXFMF9tKKNrqQcncEMmSMxm0GQtyQZUcLqhjhr62wzZSwIFQaFcQb8ku3blFuQGaFYvnaJMJcJjXy9MNlLhhZyWRx4uUAspTn-TSa-6eM66D/s1600/Thai+Chicken+Zoodle+Skillet.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Skillet Meal - Zoodles with Chicken and Thai flavors " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdnUyRZrsfQDHV9Pyyk_5M4Toaw3DfspDQDXFMF9tKKNrqQcncEMmSMxm0GQtyQZUcLqhjhr62wzZSwIFQaFcQb8ku3blFuQGaFYvnaJMJcJjXy9MNlLhhZyWRx4uUAspTn-TSa-6eM66D/s1600/Thai+Chicken+Zoodle+Skillet.jpg" title="Skillet Meal - Zoodles with Chicken and Thai flavors " /></a></div>
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The awesome folks at Art and Cook are offering up an awesome giveaway! One lucky winner will get 4 great kitchen gadgets - the Tabletop Spiralizer I used in this recipe, as well as a glass herb keeper, a small soak and strain washing bowl, and a Super Slicer! See below for ways you can enter - valid in the US only! Winner will be announced on 11/18/16. Good Luck!<br />
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>4 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #bb1d29;">
Quick Chicken Thai Zoodle Skillet</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 10 MINS</span><span class="cookTime"><strong>cook time:</strong> 25 MINS</span><span class="totalTime"><strong>total time:</strong> 35 mins</span></div>
<div class="summary" itemprop="description">
This easy weeknight meal is full of veggies and flavor, but low on prep! The whole family will love it!</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<strong class="subTitle">Sauce</strong><br />
<ul class="ingsContent">
<li itemprop="ingredients">2 TBSP sesame oil</li>
<li itemprop="ingredients">4 garlic cloves, minced</li>
<li itemprop="ingredients">1 TBSP peeled minced ginger</li>
<li itemprop="ingredients">1/4 cup honey</li>
<li itemprop="ingredients">1/4 cup peanut butter</li>
<li itemprop="ingredients">1/4 cup soy sauce</li>
<li itemprop="ingredients">3 TBSP rice vinegar</li>
</ul>
</div>
<div class="ing-section">
<ul class="ingsContent">
<li itemprop="ingredients">4 medium zucchini</li>
<li itemprop="ingredients">1 cup shredded carrots</li>
<li itemprop="ingredients">1 cup shredded purple cabbage</li>
<li itemprop="ingredients">5 green onions, chopped</li>
<li itemprop="ingredients">1 lb boneless skinless chicken breasts</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<ol class="ingsContent">
<li itemprop="instructions">Line a sheet pan with paper towels.
Wash the zucchini and cut off the ends.
Spiralize the zucchini and then place on a sheet pan. Sprinkle with salt and then place more paper towels and allow to sit.</li>
<li itemprop="instructions">Heat a large skillet over medium heat with the sesame oil.
Cook chicken breasts for 4 minutes per side, or until no longer pink in the middle.
Remove from skillet and keep warm.</li>
<li itemprop="instructions">In a glass, mix together the sauce.
To the skillet, add the shredded carrots, cabbage, green onions, ginger and garlic and sauce.
Sautee for 3 minutes, stirring occasionally.</li>
<li itemprop="instructions">Chop the chicken into bite sized pieces and toss it and the zoodles into the skillet with the veggies, tossing to coat and allowing everything to heat back up for 3 minutes.
Serve immediately, sprinkling sesame seeds on top.
Enjoy!</li>
</ol>
</div>
</div>
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<a href="http://www.thegingeredwhisk.com/2016/11/quick-chicken-thai-zoodle-skillet.html">http://www.thegingeredwhisk.com/2016/11/quick-chicken-thai-zoodle-skillet.html</a></div>
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<h3 style="text-align: center;">
<span style="color: #990000; font-size: large;">Looking for other quick and easy skillet meals? </span><span style="color: #990000; font-size: large;">I got you covered!</span></h3>
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<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2016/03/chicken-fajita-skillet.html" target="_blank">Chicken Fajita Skillet</a></span></div>
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<span style="-webkit-font-smoothing: antialiased; background-color: #bd081c; background-image: url(data:image/svg+xml; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: 'Helvetica Neue', Helvetica, sans-serif; font-size: 11px; font-style: normal; font-variant-caps: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 10527px; width: auto; z-index: 8675309;">Save</span><span style="-webkit-font-smoothing: antialiased; background-color: #bd081c; background-image: url(data:image/svg+xml; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: 'Helvetica Neue', Helvetica, sans-serif; font-size: 11px; font-style: normal; font-variant-caps: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 10527px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com5tag:blogger.com,1999:blog-159951797621016709.post-32964773678621971962016-11-09T07:00:00.000-05:002016-11-09T07:00:04.849-05:00Crock Pot White Chicken Chili <div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSoAZbY7PbdbcPv5R2iAeGEBt36qUJvDmXPAV52ZcDfirZ5PXz4DYsXBW_ONJeCEvqguaAP0YpXqQ_MDi2leYoNZ3SRYqK4I8B99rY-FWt399Ld1LqEWaTf_KMyOf1o575hlyKpRg2vP6N/s1600/Crock+Pot+Chicken+Chili+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Slow Cooker Easy Chicken Chili" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSoAZbY7PbdbcPv5R2iAeGEBt36qUJvDmXPAV52ZcDfirZ5PXz4DYsXBW_ONJeCEvqguaAP0YpXqQ_MDi2leYoNZ3SRYqK4I8B99rY-FWt399Ld1LqEWaTf_KMyOf1o575hlyKpRg2vP6N/s1600/Crock+Pot+Chicken+Chili+.jpg" title="Slow Cooker Easy Chicken Chili - amazing recipe! Totally adding this to the meal plan!" /></a></div>
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<i>** This slow cooker chicken chili is full of flavor, but easy on prep-time! </i></div>
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It seems like there are a lot of women around me that are having new babies lately, and that always brings forth memories of when your own children were teeny tiny newborns. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2lb7MMvDWVQOf0Mbc3sj4HsK2uQiHe3dXFWnrv3rAij-xvt1w-GQXgw4th-2fGYZyCp1x1oxUFWhO1sl0TSTd8DAx9UNHmKDMTiCIlWUAMeygJWVsMI8kEC33Z3Bpc64mHFNkB8zEimK9/s1600/White+Chicken+Chili+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chicken Chili Recipe" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2lb7MMvDWVQOf0Mbc3sj4HsK2uQiHe3dXFWnrv3rAij-xvt1w-GQXgw4th-2fGYZyCp1x1oxUFWhO1sl0TSTd8DAx9UNHmKDMTiCIlWUAMeygJWVsMI8kEC33Z3Bpc64mHFNkB8zEimK9/s1600/White+Chicken+Chili+.jpg" title="Chicken Chili Recipe in the slow cooker! SO GOOD!" /></a></div>
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I think the first time I ever had White Chicken Chili was just after I brought my second baby home from the hospital. Some ladies from church came over with a giant pot of it, along with all the toppings, and served me up a giant bowl while I laid out on the couch. They then proceeded to snuggle my daughter, wash my dishes, fold some laundry, and helped me feel just a little bit more human again. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR8-pum_feUtW-gZgeu3O1lNDpGqfEB_y23PNOU5Mw4w28ruDN0Tnqvqvm-6_-loGtDsX_MF2nNbV9UNYnLjOdQPB7HwPOXilE4FgWfq_rEPaPnmVutBmIta7mRZo25hKUTlrVChg47j6S/s1600/Slow+Cooker+White+Chicken+Chili+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Crock Pot White Chicken Chili " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjR8-pum_feUtW-gZgeu3O1lNDpGqfEB_y23PNOU5Mw4w28ruDN0Tnqvqvm-6_-loGtDsX_MF2nNbV9UNYnLjOdQPB7HwPOXilE4FgWfq_rEPaPnmVutBmIta7mRZo25hKUTlrVChg47j6S/s1600/Slow+Cooker+White+Chicken+Chili+.jpg" title="Crock Pot White Chicken Chili - perfect for busy weeknights! " /></a></div>
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I don't know if it was the exhaustion or what, but it was the most magical soup I have ever tasted and I have thought about it for the past three years. It only seemed fitting that I finally recreate it and take it to some of the mamas around me who are just bringing their own babies home. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC9de_W1HU8XSLxFAm5_0nIEsPBO02hb2WD3nOPxeQZNhnSrXZ3Ho7rGlwT_hez1XcBs4-YAmaQOymHcAe4MbQrVrQux0jg0Ig_7gHOpT7wFm8D8Gb0Gd48CuzAek8KY7qKjeyIq_krW_l/s1600/Crock+Pot+White+Chicken+Chili+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="White Chicken Chili" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC9de_W1HU8XSLxFAm5_0nIEsPBO02hb2WD3nOPxeQZNhnSrXZ3Ho7rGlwT_hez1XcBs4-YAmaQOymHcAe4MbQrVrQux0jg0Ig_7gHOpT7wFm8D8Gb0Gd48CuzAek8KY7qKjeyIq_krW_l/s1600/Crock+Pot+White+Chicken+Chili+.jpg" title="White Chicken Chili - awesome slow cooker recipe!" /></a></div>
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Normally when it comes to making chili, I just dump things into the pot - it always turns out a little different, but its always good. I like that this white chicken chili is also good for just dumping - its very easy and mindless to prep, and the crock pot does all the work for you! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW1hpGpfTjvv42-CyR-uhMVbBCXCFhThw3vjpkge54Emz-YuL1yHiiyxIuEzBYmtTSpnb9Dpiqi0K8nc0JVJenUhzTrVidNXFVnVNTxbVKHIP__0csh78LzgXPkNRgEFa1BEuTE4hYX3Qb/s1600/Chicken+Chili+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Crock Pot Chicken Chili" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjW1hpGpfTjvv42-CyR-uhMVbBCXCFhThw3vjpkge54Emz-YuL1yHiiyxIuEzBYmtTSpnb9Dpiqi0K8nc0JVJenUhzTrVidNXFVnVNTxbVKHIP__0csh78LzgXPkNRgEFa1BEuTE4hYX3Qb/s1600/Chicken+Chili+Recipe.jpg" title="Crock Pot Chicken Chili - Definitely eating this soon!" /></a></div>
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>8 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #cd1926;">
Crock Pot White Chicken Chili</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 10 MINS</span><span class="cookTime"><strong>cook time:</strong> </span><span class="totalTime"><strong>total time:</strong> 10 mins</span></div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<ul class="ingsContent">
<li itemprop="ingredients">1 lb boneless skinless chicken breasts</li>
<li itemprop="ingredients">4 oz can chopped green chilies</li>
<li itemprop="ingredients">30 oz great northern beans, drained and rinsed</li>
<li itemprop="ingredients">1 shallot, finely diced</li>
<li itemprop="ingredients">1 1/2 tsp cumin</li>
<li itemprop="ingredients">1/2 tsp salt</li>
<li itemprop="ingredients">1/2 tsp pepper</li>
<li itemprop="ingredients">1/2 tsp oregano</li>
<li itemprop="ingredients">2 cloves garlic, minced</li>
<li itemprop="ingredients">1/4 tsp chili powder</li>
<li itemprop="ingredients">juice of 1 lime</li>
<li itemprop="ingredients">4 cups low sodium chicken broth</li>
<li itemprop="ingredients">1/4 cup flour</li>
<li itemprop="ingredients">1/4 cup milk</li>
<li itemprop="ingredients">3/4 cup frozen white and yellow sweet corn</li>
<li itemprop="ingredients">toppings: sliced green onions, shredded monterrey jack cheese, tortilla strips, sour cream, avocado</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<ol class="ingsContent">
<li itemprop="instructions">In a crock pot, add the chicken, green chilis, rinsed beans, shallot, spices, garlic, lime juice and broth into the crock pot.
Secure the lid and cook on low for 6-8 hours.
30 minutes before serving, mix the flour and milk into a paste, and add it with the corn into the crock pot. Shred the chicken with a fork and allow to cook for an additional 30 minutes.
Serve with toppings!</li>
</ol>
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I'm linking up with the Ultimate Recipe Challenge for this month's Crock Pot Challenge! See all the other awesome crock pot recipes here: </div>
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<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2016/04/crock-pot-pork-ramen.html" rel="nofollow" target="_blank">Crock Pot Pork Ramen</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEii49ByoKbeX3UB3QvrSFMKnw55RnVCzaxljtNxemgdrCB2_KcHFM7IHnl9Hct7ciJeuS2DyE4qMOEapbvlAg9arSJ31E8QxwHkkXacS-5TDTbK8BCxC-IHArcfKZ6rcozN6cu6Esn5-NGd/s1600/Chicken+Chili+Long+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Crock Pot White Chicken Chili " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEii49ByoKbeX3UB3QvrSFMKnw55RnVCzaxljtNxemgdrCB2_KcHFM7IHnl9Hct7ciJeuS2DyE4qMOEapbvlAg9arSJ31E8QxwHkkXacS-5TDTbK8BCxC-IHArcfKZ6rcozN6cu6Esn5-NGd/s1600/Chicken+Chili+Long+Pin.jpg" title="This easy Crock Pot White Chicken Chili is so simple yet so delicious! Definitely putting this on the meal plan!" /></a></div>
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<br />Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com5tag:blogger.com,1999:blog-159951797621016709.post-91749554937592087172016-11-04T06:00:00.000-04:002016-11-08T21:33:24.369-05:00French Toast Bake <br />
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="Cinnamon Roll Casserole " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipYV5jrxG5F8QON62XcpPOTXh0L77TNvGO2qWzBkzQfBoWxp6OUZz28qQ7R6tt-7duiABaqlog9W9Bs7LGQSGFM6gGHZn6Z7U1wKlYbeCXiyIq1-9Llu4K3MxI1DyeM5hC-Q-JKXUoiXhA/s1600/Easy+Holiday+Breakfast+Bake.jpg" title="Cinnamon Rolls Casserole is an easy and delicious breakfast for any holiday or special occasion! " /></a></div>
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<i>This decadent yet easy French Toast Casserole is a lovely way to breakfast on a special holiday. It's custardy, filled with cinnamon and toasted pecans, and a gorgeously easy recipe.</i><br />
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<a href="http://www.linqia.com/"><img style="background-image: url("http://linqia.ooh.li/disclosure/683845261.png"); background-repeat: no-repeat; border: none; display: inline-block; height: 50px; padding: 0; width: 400px;" /></a><br />
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Without a doubt, breakfast is my favorite meal of the day. And I love it when its really special and decadent and we can take the time to savor it. Most of the time, breakfast is a rushed get-out-the-door-as-quickly-as-possible experience (especially with two young girls in school now), and more often than not I am grabbing a protein shake on my way out the door. For a breakfast lover, its the worst, but its better than nothing, right? But on those special days when we can stay home as a family and enjoy the experience of breakfast, I want those meals to be memorable and delicious.<br />
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="Immaculate Baking French Toast Bake " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibnUImv6xZmiXmJhNciAUobidI22iGV6tegRiPHhlq7SgBTeL2LyMb6ubntr9Zn4UU1pSjtomMNxdCoEbs64cyABjb2JYmOLUJ7uuPGawUC7JiPfMbsDfoz7jahUyQPsGyYLeh4bcGJmpk/s1600/Immaculate+Baking+French+Toast+Bake.jpg" title="Immaculate Baking French Toast Bake - Holiday Breakfast " /></a></div>
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Giving gifts is my love language, and to me, there is no better gift than that of food that has been prepared with love and joy. It's no secret that I prefer baking and cooking from scratch. I just imagine pouring all that care and passion into my food as I create something amazing for my friends and family to enjoy - something that will nourish them both body and soul. But its also no secret that as a busy mom, sometimes I just don't have the time or energy to make every single thing from scratch. Especially during the holiday season - when I want to be everything, do everything, and make it the most special time of all for my family. I think any mom can agree here - you just <i>can't</i> do everything and stay sane. So when I find ways to make a few shortcuts on time without sacrificing the quality of the food I serve, I totally take it!<br />
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="Easy Holiday Breakfast " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk9-VJqSbhOApBr00gvGDFMU0opptP1Ug4klu0MCKJAyFDvFxCF954V5O7xpa-TEOp9z6XpDFOOV7Xcmu5PHRaDG4cY-Z1TaNUgILHOlrXOZqcPM5MQUVY4FqErBeYVPZz5TXWTjDl2Vty/s1600/French+Toast+Holiday+Bake.jpg" title="Easy Holiday Breakfast - cinnamon french toast bake" /></a></div>
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The <a href="https://ooh.li/2a1671f" rel="nofollow" target="_blank">Immaculate Baking Company</a> is a great way to take some baking shortcuts - whether or not it is the holiday season. The founder, Scott Blackwell, has had a sweet tooth since the moment his grandmother taught him the ways of home baking - and from there his love of baked goods grew from baking pie to pay his way through college, to winning the Most Outstanding Cookie in America Award, to owning a company that has serious passion in baked goods. They have an great line of organic and gluten free baking mixes, refrigerated cookie doughs and pie crusts. And when I need to take shortcuts, I want to know that the companies I use have a serious integrity for the quality of ingredients and taste of their product. I love when a grass roots company can maintain its heart and soul, don't you?<br />
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<a href="https://ooh.li/6ee3af8" rel="nofollow" target="_blank"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgPVL4MBS32lLIPKYKzAoI3ISTIwM7KxWFez623Pi8vxOenzvH1L1j0ooECgED78coHcRBsDsehANVMcvH09pVp6z-NGIWt1l94QGtUHLVecWjnJtC1Gsi8AkSK24cRiPxm7GT-H0XbG9Sz/s1600/Immaculate+Baking+Coupon.jpg" /></a></div>
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="Cinnamon Roll Bake " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjz_5EldeJ1HutBkLRENBxL71tfSPenLkKd19TwpklqEK0CppWITwgwIkl8M6G7zkQ22UUBlHUrqilQFDDsQoU3vewu_OIvu6uHtdyJy_Ov0X1GoOidPqf-tXkHm_4uyO2zE5TBq7XXTKrR/s1600/Easy+Cinnamon+Roll+Casserole+.jpg" title="This simple yet decadent Cinnamon Roll Bake is perfect for any holiday breakfast or brunch" /></a></div>
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This baked French Toast Casserole is the perfect treat for a busy holiday morning. By using <a href="https://ooh.li/2a1671f" rel="nofollow" target="_blank">Immaculate Baking</a> Refrigerated Cinnamon Rolls, you can quickly and easily create a decadent way to enjoy a special breakfast as a family. It's easy enough that your children can help you prepare it, and quick enough that you can sleep in and still enjoy a decadent breakfast!<br />
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="French Toast Casserole" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxOPCzUY1J1Qkp22Aupbdm0vDfdLA1dVTOn3ABHufwFIJMpmlu1py9aKRGomwvtQ1CywPtKavB8qC2vk7JliUVAbwEkdZO9sLSRlF9DelMonD2DG7O13TOt9w1HuRqWfaZTAaNHRR0jS-X/s1600/French+Toast+Casserole.jpg" title="French Toast Casserole is an easy and delicious treat that can be made in about 45 minutes! " /></a></div>
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I am excited to be able to share with you an <a href="https://ooh.li/6ee3af8" rel="nofollow" target="_blank">Immaculate Baking $1 off coupon</a>! I was able to find products at my local Whole Foods, Hy-Vee and Target, but you can find out where to find products locally using their <a href="https://ooh.li/e203a05" rel="nofollow" target="_blank">product locator</a>.<br />
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="Easy Cinnamon Roll Casserole " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAYfhxp3sMI_BqcB-KoQltze27KCuGKYxEggvSOkVbSIIv02YZ6GG7plYAzu7E9vZaKJM1VHw1UdaJdbzWWmVhANL3Vj6WuqtIOLpv0Un-5n5Oqrjkdbl86hODnS4-74ddFm5mi3MQ8CIy/s1600/Cinnamon+Roll+Bake+.jpg" title="Easy Cinnamon Roll Casserole is the perfect holiday breakfast! " /></a></div>
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<!-- <begin> The Recipe Box --><br />
<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(178, 13, 17);">
<div class="info clearfix">
<span class="yield" itemprop="recipeYield"><strong>yield: </strong>8 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #b20d11;">
French Toast Bake</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 15 MINS</span><span class="cookTime"><strong>cook time:</strong> 35 MINS</span><span class="totalTime"><strong>total time:</strong> 50 mins</span></div>
<div class="summary" itemprop="description">
This decadent yet easy French Toast Casserole is a lovely way to breakfast on a special holiday. It's custardy, filled with cinnamon and toasted pecans, and a gorgeously easy recipe.</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<ul class="ingsContent">
<li itemprop="ingredients">2 cans of Immaculate Baking Refrigerated Cinnamon Rolls</li>
<li itemprop="ingredients">6 Eggs</li>
<li itemprop="ingredients">1 1/2 cups milk (whole is best, but any kind will do fine)</li>
<li itemprop="ingredients">1 tsp vanilla extract</li>
<li itemprop="ingredients">1/4 tsp salt</li>
</ul>
</div>
<div class="ing-section">
<strong class="subTitle">Topping</strong><br />
<ul class="ingsContent">
<li itemprop="ingredients">1/2 cup brown sugar</li>
<li itemprop="ingredients">1/3 cup flour</li>
<li itemprop="ingredients">1/2 tsp cinnamon</li>
<li itemprop="ingredients">1/4 tsp nutmeg</li>
<li itemprop="ingredients">1/4 tsp cloves</li>
<li itemprop="ingredients">1/2 cup cold unsalted butter</li>
<li itemprop="ingredients">1 1/2 cups chopped pecans</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<ol class="ingsContent">
<li itemprop="instructions">Preheat oven to 375F.
Grease a 9x13 pan and set aside.</li>
<li itemprop="instructions">Cut each cinnamon roll into 6-8 pieces and place evenly in the bottom of the greased pan.</li>
<li itemprop="instructions">In a medium bowl, whisk together the eggs, milk, vanilla and salt.
Pour evenly over the cinnamon roll pieces.</li>
<li itemprop="instructions">In a medium bowl, stir together the brown sugar, flour, cinnamon, nutmeg, and cloves.
Using your fingers or two forks, rub the butter into the dry ingredients until you get pea sized pieces of butter.
Stir in the pecans.
Sprinkle evenly over the top of the dish.
Bake for 35-45 minutes, or until the casserole is golden brown and the mixture doesn't giggle too much when you shake it.
Allow to cool for 10 minutes before serving.</li>
<li itemprop="instructions">**Note: You can drizzle the frosting pouches from the cinnamon rolls over the casserole or serve it with warmed maple syrup. I found one pouch to be plenty, but if you want it super sweet you can add both. The choice is yours!</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/11/french-toast-bake.html">http://www.thegingeredwhisk.com/2016/11/french-toast-bake.html</a></div>
<div class="copyright-statement">
This recipe was created by Jenni Ward of The Gingered Whisk</div>
<div class="recipe-credit">
Created using <a href="http://therecipesgenerator.blogspot.com/" target="_blank">The Recipes Generator</a></div>
</div>
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<h3 style="text-align: center;">
<a href="http://www.linqia.com/" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><span style="color: #990000; font-size: large;">Looking for other special holiday breakfast treats? Check out these recipes: </span></h3>
<div style="text-align: center;">
<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2016/06/chocolate-pecan-sticky-rolls-with.html" target="_blank">Chocolate Pecan Sticky Rolls with Bourbon Caramel</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzkKUq2Zk6Nm1P0XvpQy4Fkfyupwl-HquqOrC-51d1qQHhOYxCQ3cKE1HnODuoVMs8W4RtBuxQMkL6lOHkpJj_OG_T1O9ywpGiVPhZJ43vGJ-JRIIbq-BmA88eC5P2EYFUndyMlNGfN3Fv/s1600/Chocolate+Pecan+Breakfast+Rolls.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzkKUq2Zk6Nm1P0XvpQy4Fkfyupwl-HquqOrC-51d1qQHhOYxCQ3cKE1HnODuoVMs8W4RtBuxQMkL6lOHkpJj_OG_T1O9ywpGiVPhZJ43vGJ-JRIIbq-BmA88eC5P2EYFUndyMlNGfN3Fv/s320/Chocolate+Pecan+Breakfast+Rolls.jpg" width="214" /></a></div>
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<div style="text-align: center;">
<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2014/05/biscuit-and-gravy-casserole.html" target="_blank">Biscuit and Gravy Casserole</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4DvhXmJusxt8FghVYHf7SP4unHlnHozFviKAvKa5o88EWFiIloLL6F5YjyYIrYgGoiDld_oj5neY7SPBR9ykhK3cmtKwwGNJzZMqgKnVPEkfmpMgdnn9ww6GuwQfyh1By4pczkAaQyl-R/s1600/Biscuit+and+Gravy+Casserole+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="320" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj4DvhXmJusxt8FghVYHf7SP4unHlnHozFviKAvKa5o88EWFiIloLL6F5YjyYIrYgGoiDld_oj5neY7SPBR9ykhK3cmtKwwGNJzZMqgKnVPEkfmpMgdnn9ww6GuwQfyh1By4pczkAaQyl-R/s320/Biscuit+and+Gravy+Casserole+1.jpg" width="280" /></a></div>
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<br /></div>
<div style="text-align: center;">
<span style="font-size: large;"><a href="http://www.thegingeredwhisk.com/2012/10/sweet-potato-pancakes.html" target="_blank">Sweet Potato Pancakes</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLWPWb9N3IxOo9DSDCc0694ykrmhzs8Xcvn109UDb2fHCzbQw6Z7vkEw0AI9grM_VGDgZyf2uaLG-jowfVkpPT9AnEpy-Nt9da_w3MiCNSV-s7aeK3sJ18jeegT2khacAG72W_Aplfavkt/s1600/Sweet+Potato+Pancakes+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLWPWb9N3IxOo9DSDCc0694ykrmhzs8Xcvn109UDb2fHCzbQw6Z7vkEw0AI9grM_VGDgZyf2uaLG-jowfVkpPT9AnEpy-Nt9da_w3MiCNSV-s7aeK3sJ18jeegT2khacAG72W_Aplfavkt/s1600/Sweet+Potato+Pancakes+1.jpg" /></a></div>
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<a href="https://ooh.li/e203a05" rel="nofollow" target="_blank"><img alt="French Toast Bake " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizKL9V_1p7obNDJTGx3Iuuierea6amZsaqN-a8-6ZqBFSVrolyDjX7nSsDSwgHTLzGVN7EjX4CZILPGkm7mbhcKDM7NXgBAJT1bHz1ZRshpDaJPGlMQQoOiFfzlHhsYl6NRRV6zYK6ba3R/s1600/French+Toast+Bake+Long+Pin.jpg" title="Whether you call this a Cinnamon Roll Casserole or a French Toast Bake, this easy yet decadent breakfast will be the star of your holiday morning! " /></a></div>
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<br />Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com31tag:blogger.com,1999:blog-159951797621016709.post-27249542097146096062016-11-02T13:00:00.003-04:002016-11-02T13:00:22.475-04:00Gift Guide for the Nerdy Foodie<br />
Buying gifts is my love language. I seriously enjoy the process of finding that PERFECT gift (<i>errr....</i> gifts... sometimes I can't control myself) for someone - something that really speaks to who they are, that they will cherish and love forever and ever. Especially if its something utterly geeky and nerdy and totally different than random things you can find at any regular department store.<br />
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When it comes to that special someone in your life who is a huge nerd, in every fandom you know, totally walks on the geek side of life, AND loves spending time in the kitchen, then finding the perfect gift just got so easy!<br />
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I've rounded up all the best cookbooks, kitchen gadgets and coffee mugs I can find from all around the internet, for every fandom I could find and placed them into one awesome spot for you! Check it out, and share it around! Who knows, maybe you will get something you love this year!<br />
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<span style="color: #990000;">*This post contains affiliate links. Thank you for your support. </span><br />
<h3>
<span style="color: #990000;"><br />Fandom Cookbooks</span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKBd5lH_6MoT0ET3I0lgWq0AgakihHLRFsbfZwDpF67w_rcPmlI3JYD5KNpa1dXVFhglzvHtJdLyvE_dT5cJYyEMzvoSwFu6GaVhuhq79XMMESF_Cj80bSfMrBsmChamd6MkNP0b-oVzSs/s1600/Cookbooks+for+the+Fandom+Foodie.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Cookbooks for Fandom Foodies Gifts" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgKBd5lH_6MoT0ET3I0lgWq0AgakihHLRFsbfZwDpF67w_rcPmlI3JYD5KNpa1dXVFhglzvHtJdLyvE_dT5cJYyEMzvoSwFu6GaVhuhq79XMMESF_Cj80bSfMrBsmChamd6MkNP0b-oVzSs/s1600/Cookbooks+for+the+Fandom+Foodie.jpg" title="Cookbooks for Fandom Foodies - the perfect gifts for fans who love to eat" /></a></div>
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<h3>
<ul>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2e9Oe12" rel="nofollow" target="_blank">The Geeky Chef Cookbook by Cassandra Reeder</a> features so many awesome recipes from Harry Potter, Game of Thrones, Doctor Who and more. Its got all the things, in one place!</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2fr1XXc" rel="nofollow" target="_blank">Dining with the Doctor by Chris-Rachael Oseland</a> features over 120+ recipes inspired by the 8th-12th Doctors! </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2fdzAGX" rel="nofollow" target="_blank">The Nerdy Nummies Cookbook: Sweet Treats for the Geek in All of Us by Rosanna Pansino</a> is the best place to start when staring your geeky cookbook collection - its well rounded with lots of fun recipes and easy to follow steps. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2ej7KM3" rel="nofollow" target="_blank">An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery by Chris-Rachael Oseland</a> is a super well researched book - includes recipes for Second Breakfasts, Elevenses, Afternoon Tea and BOTH Supper and Dinner. There are even paleo, gluten free, and vegan recipes in here. </span></span></li>
<li><span style="font-size: small;"><a href="http://amzn.to/2frbQEu" rel="nofollow" style="font-weight: normal;" target="_blank">A Feast of Ice and Fire: The Official Game of Thrones Companion Cookbook by Chelsea Monroe-Cassel</a><span style="font-weight: normal;"> will let you know exactly what it feels like to banquet at Winterfell and more! Recipes for each region of Westeros, taken straight out of the book, and with gorgeous photos. This cookbook is a must for any GOT Foodie! </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2ejeyZO" rel="nofollow" target="_blank">The Star Wars Cook Book: Wookiee Cookies and Other Galactic Recipes by Robin Davis</a> is a brilliant cookbook for any lover of Star Wars - the pictures are fantastically clever, the recipes are easy enough for any age, and its just plain fun. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2f99OEW" rel="nofollow" target="_blank">The Bob's Burgers Burger Book: Real Recipes for Joke Burgers by Loren Bouchard</a> is the perfect book for Bob's Burgers fans! Anyone who enjoys this show and also happens to love to eat food will be guaranteed to love all the awesome recipes here. Because one of the best parts of the show is the Burger of the Day - and now you can make them at home!</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://amzn.to/2frfBtx" rel="nofollow" target="_blank">Outlander Kitchen: The Official Outlander Companion Cookbook by Theresa Carle-Sanders</a> features more than 100 recipes that will take you through Claire and Jamie's adventures through the Scottish Highlands, French Revolution and beyond. These recipes are thoroughly researched, highly creative and focus on local ingredients and traditional cooking techniques, but are totally doable for today's modern cook. </span></span></li>
<li><span style="font-size: small;"><a href="http://amzn.to/2e9UGoK" rel="nofollow" style="font-weight: normal;" target="_blank">The Unofficial Harry Potter Cookbook by Dinah Bucholz</a><span style="font-weight: normal;"> will be loved by magicians and muggles alike - with over 150 easy to make recipes that are drawn straight from the books!</span></span></li>
</ul>
<br /><span style="color: #990000;">Geeky Glassware</span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFSiibv1B3qe9We8ET8WfJZXBKzQiJgnjMzmfWeZ0GZ-yshsTGAp-LSjoD8wD5tTiFdQO3ES2XEeYD1QC3c7FySoLxwKYEWgo1tvxc_k_ebGFYVlPVjFQY80aCwkpX6ZIEMsymLfGxkn6B/s1600/Geeky+Glassware.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Geeky Glassware - Gits for Geeks" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhFSiibv1B3qe9We8ET8WfJZXBKzQiJgnjMzmfWeZ0GZ-yshsTGAp-LSjoD8wD5tTiFdQO3ES2XEeYD1QC3c7FySoLxwKYEWgo1tvxc_k_ebGFYVlPVjFQY80aCwkpX6ZIEMsymLfGxkn6B/s1600/Geeky+Glassware.jpg" title="Geeky Glassware - Gits for Geeks" /></a></div>
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<ul>
<li><span style="font-size: small; font-weight: normal;"><a href="http://amzn.to/2frlHtF" rel="nofollow" target="_blank">Star Trek 4 piece 16oz Glasses feature vintage Star Trek designs</a> that are perfect for any Trekkie</span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">These hand thrown stoneware mugs are perfect for any Hogwarts Student - whatever house you are in, there is one for you - the <a href="https://www.etsy.com/listing/474816801/harry-potter-slytherin-mug-16-oz-dark?ref=shop_home_active_1" rel="nofollow" target="_blank">Slytherin</a>, <a href="https://www.etsy.com/listing/474816077/harry-potter-ravenclaw-mug-16-oz-bright?ref=shop_home_active_2" rel="nofollow" target="_blank">Ravenclaw</a>, <a href="https://www.etsy.com/listing/474814135/harry-potter-hufflepuff-mug-16-oz-black?ref=shop_home_active_9" rel="nofollow" target="_blank">Hufflepuff</a> and <a href="https://www.etsy.com/listing/461323084/harry-potter-gryffindor-mug-16-oz-dark?ref=shop_home_active_1" rel="nofollow" target="_blank">Gryffindor</a> are hand carved into the mug. </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://amzn.to/2frrX4X" rel="nofollow" target="_blank">Star Wars "I like My Coffee on the Dark Side" Coffee mug</a> is perfect for any coffee lover!</span></li>
<li><span style="font-size: small; font-weight: normal;">This <a href="https://www.etsy.com/listing/226003468/felix-felicis-potion-flask-inspired-by?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=harry%20potter&ref=sc_gallery_2&plkey=f11cf53318bb4834f19261653422cad98d3bc4a4:226003468" rel="nofollow" target="_blank">flask for Polyjuice Potion</a> is the most gorgeous thing I have ever seen. The attention to detail is perfect, and its totally what any wizard needs to keep hip-side!</span></li>
<li><span style="font-size: small; font-weight: normal;">Whats better than a geeky sweater? A <a href="http://What better place to hide your cookies than inside a Game of Thrones Dragon Egg!" rel="nofollow" target="_blank">mug with geeky sweater print Doctor Who on it</a>! </span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">These <a href="http://amzn.to/2fdJsjW" rel="nofollow" target="_blank">Star Trek 8oz glass etched glasses feature the USS Enterprise insignia</a> - classically beautiful!</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">This <a href="https://www.etsy.com/listing/257162144/harry-potter-starbucks-inspired-hogwarts?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=harry%20potter&ref=sr_gallery_34" rel="nofollow" target="_blank">Hogwarts Coffee Tumbler</a> is perfect for iced coffee, tea, water, or whatever liquid you want to put in there! </span></span></li>
<li><span style="font-size: small;"><a href="http://amzn.to/2ejmiLI" rel="nofollow" style="font-weight: normal;" target="_blank">United Federation of Planets Star Trek Coffee Mug</a><span style="font-weight: normal;"> - Perfect for any Star Trek fan, yet subtle enough to not scream TREKKIE! This 15 oz mug is a gorgeous buy!</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Take your coffee to go with this adorable <a href="https://www.etsy.com/listing/449325518/espresso-patronum-coffee-cup-harry?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=harry%20potter&ref=sr_gallery_15" rel="nofollow" target="_blank">Espresso Patronum travel mug</a>. Because we all know coffee would make an awesome patronus.</span></span></li>
</ul>
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</ul>
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<h3>
<span style="color: #990000;">Gadgets and Utensils</span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5UlXgUaG4t7Zx7Tz25siECIH96iv_wCskGygt5bWdcKqG9aU5wfY63lQC34-qMd9rT5o3Kyt24r3n3_40qUnyY8JPPTauu4au0_WT3-yAQJVlJd8bB44LuEEHTgByqajvhRBOkwV27o6i/s1600/Geeky+Kitchen+Gadets.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Kitchen Gadget Gifts for Geeks" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5UlXgUaG4t7Zx7Tz25siECIH96iv_wCskGygt5bWdcKqG9aU5wfY63lQC34-qMd9rT5o3Kyt24r3n3_40qUnyY8JPPTauu4au0_WT3-yAQJVlJd8bB44LuEEHTgByqajvhRBOkwV27o6i/s1600/Geeky+Kitchen+Gadets.jpg" title="Geeky Kitchen Gadgets " /></a></div>
<div>
<br /></div>
<h3>
<ul>
<li><span style="font-size: small;"><span style="font-weight: normal;">These <a href="http://amzn.to/2ejqMSn" rel="nofollow" target="_blank">Star Wars Light Saber Popsicle Makers</a> are seriously the only way popsicles should ever be eaten. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">All other wooden spoons will look plain after seeing this "</span><a href="https://www.etsy.com/listing/470489182/my-patronus-is-a-cupcake-wooden-spoon?ref=shop_home_active_2" rel="nofollow" style="font-weight: normal;" target="_blank">My Patronus is a Cupcake" hand carved wooden spoon</a><span style="font-weight: normal;">. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Does your KitchenAid Mixer look a little dull? Dress it up with an awesome set of <a href="https://www.etsy.com/listing/387227498/marauders-map-mixinup-mischief-decal-kit?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=harry%20potter&ref=sr_gallery_35" rel="nofollow" target="_blank">Mischief Managed decals</a>!</span></span></li>
<li><span style="font-size: small; font-weight: normal;">What better place to hide your cookies than inside a <a href="http://www.thinkgeek.com/product/f33e/" rel="nofollow" target="_blank">Game of Thrones Dragon Egg</a>! </span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Doctor Who Fans need all the sonic utensils - including <a href="http://www.thinkgeek.com/product/1ec4/" rel="nofollow" target="_blank">silverware</a>, <a href="http://www.thinkgeek.com/product/ivtk/" rel="nofollow" target="_blank">pizza cutter</a>, <a href="http://amzn.to/2fCAaST" rel="nofollow" target="_blank">vegetable peeler</a>, <a href="http://amzn.to/2fb0NLC" rel="nofollow" target="_blank">bbq tongs</a>, and <a href="http://www.thinkgeek.com/product/ivqq/" rel="nofollow" target="_blank">bottle opener</a>.</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Yes, you do need a <a href="http://www.thinkgeek.com/product/152e/" rel="nofollow" target="_blank">dragon shaped bundt pan</a>. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://www.thinkgeek.com/product/ivkp/" rel="nofollow" target="_blank">Marvel Civil War cutting board</a> - Choose your side! Captain America's shield on one side and Iron Man on the other! Which will you choose?</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Forget the timer on your phone, you need a <a href="http://amzn.to/2ffD23W" rel="nofollow" target="_blank">kitchen timer shaped like the Death Star</a>. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">These silicone <a href="http://amzn.to/2fb3XPM" rel="nofollow" target="_blank">house seals from Westeros </a>are fantastic ways to keep water (or wine) stains off of your feasting table. </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Waffles shall henceforth always be made in a <a href="http://amzn.to/2ejrVtc" rel="nofollow" target="_blank">Death Star Waffle Maker</a>.</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">These <a href="http://amzn.to/2frp1Fw" rel="nofollow" target="_blank">Silicone Death Star Ice Molds</a> are the perfect way to dress up any cold beverage! </span></span></li>
</ul>
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<span style="color: #990000;">Kitchen Wear & Decor</span></h3>
<h3>
<ul>
<li><span style="font-size: small;"><span style="font-weight: normal;">This <a href="https://www.etsy.com/listing/387561166/star-trek-kitchen-apron-with-pocket-you?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=star%20trek&ref=sr_gallery_12" rel="nofollow" target="_blank">Star Trek inspired apron</a> is the perfect gift for the Trekkie who also loves to cook - it even has pockets for all your tools - including your phaser!</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">Make washing dishes magical with this <a href="https://www.etsy.com/listing/154789882/scourgify-spell-sticker-funny-harry?utm_source=Pinterest&utm_medium=PageTools&utm_campaign=Share" rel="nofollow" target="_blank">Scourgify decal for your dishwasher</a>! </span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;">This <a href="https://www.etsy.com/listing/241423044/star-wars-inspired-handmade-r2-d2-apron?ga_order=most_relevant&ga_search_type=all&ga_view_type=gallery&ga_search_query=star%20wars&ref=sr_gallery_21" rel="nofollow" target="_blank">Star Wars R2D2 Handmade Full Apron</a> is so gorgeous it would almost be a shame get it dirty, but too cute not to wear! </span></span></li>
</ul>
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<span style="color: #990000;">Looking for other Gift Guides? </span></h3>
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<h3>
<div style="text-align: center;">
<a href="http://www.thegingeredwhisk.com/2016/02/gingered-discoveries-for-bibliophile.html" target="_blank">Gifts for Bookworms</a></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="http://www.thegingeredwhisk.com/2016/02/gingered-discoveries-for-bibliophile.html" target="_blank"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi1LioEbephqQQIySsCRxBwL_zK2rW2x3EyMvHl203pz0Aw2TzFyqUug41-ud_ivHd2u2T2BCPGppBMo2ClH-F2FcToqicwj8jfFA_lePV-IuMn5NObd33lgvLyqliTZUlUSvOaW6ssU0aQ/s1600/Book+Worms+Gift+Guide.jpg" /></a></div>
<div style="text-align: center;">
<br /></div>
<div style="text-align: center;">
<a href="http://www.thegingeredwhisk.com/2016/04/the-top-kitchen-essentials-every.html" target="_blank">Top Kitchen Essentials </a></div>
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<a href="http://www.thegingeredwhisk.com/2016/04/the-top-kitchen-essentials-every.html" target="_blank"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhs_a2WAw-Fe63x0oHbVOxAzzMYq6-31PWmzRSYYGZyiSy8cIp8p4nPJx5yiiBk9icd5LtE1DKncC-SeplAnLYom-gSmEfyvELjxYDJtiLIksJ7cLGdV5ylgVSlDXev-XgzGloI_OQvCJ-C/s1600/Top+Kitchen+Essentials.jpg" /></a></div>
<div style="text-align: center;">
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</h3>
</div>
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEif2Qy5GZi7QIxd7fCZHLdsfidSvKUXnDQIXbZ32vBSbThuuxjTT6Yjafx7DgKWtlhlXYOwIMwJcHyLjs34wOy9ETnKgU4GMImMHkpqHLCO-DUe9makm_ZC30Z30kEWq4jLBHExHAQNXipw/s1600/Fandom+Foodies+Long+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Gift Guide for Fandom Foodies" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEif2Qy5GZi7QIxd7fCZHLdsfidSvKUXnDQIXbZ32vBSbThuuxjTT6Yjafx7DgKWtlhlXYOwIMwJcHyLjs34wOy9ETnKgU4GMImMHkpqHLCO-DUe9makm_ZC30Z30kEWq4jLBHExHAQNXipw/s1600/Fandom+Foodies+Long+Pin.jpg" title="Gift Guide for Fandom Foodies - the best gifts for geeky and nerdy kitchen gadgets " /></a></div>
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top: 171px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 171px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com0tag:blogger.com,1999:blog-159951797621016709.post-43642638412018977572016-10-25T21:27:00.001-04:002016-10-25T21:27:59.495-04:00Weeknight Beef Hand Pies <div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5BtQp77VhbLkSu1rWKUYexS17uY3fQ2dSkqsau-Qs85hl_ozVGYMh-31QxWzb8Tl_XKXwtr5Zogf95j3is1pG6LgCLwX2f97XRoswe40pDcY7esIx4bt57ubS5dOSHh-GaTdOpc-HWWcB/s1600/Ground+Beef+Hand+Pies+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Ground Beef Hand Pies" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5BtQp77VhbLkSu1rWKUYexS17uY3fQ2dSkqsau-Qs85hl_ozVGYMh-31QxWzb8Tl_XKXwtr5Zogf95j3is1pG6LgCLwX2f97XRoswe40pDcY7esIx4bt57ubS5dOSHh-GaTdOpc-HWWcB/s1600/Ground+Beef+Hand+Pies+1.jpg" title="Ground Beef Hand Pies - an easy and fun tasty meal!" /></a></div>
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<i>These easy weeknight hand pies are the perfect tasty meal - and a great way to use any leftovers you have on hand! Best of all, they only take 30 minutes to make and the whole family will love them!</i><br />
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I wanted to join in with the <a href="http://www.fandomfoodies.com/" target="_blank"><b><span style="color: #990000;">Fandom Foodies</span></b></a> once again this month - I just can't help but continue my love of combining my love of books and movies with my love of food. #cantstopwontstop This month they were giving a nod to both Halloween and Tim Burton with Burtoween!<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQIxOb_aHpbqG9UmvX3kqGjmWxiKSlBfBSFetvd1m-S8NVHdcTO1wqXoWmavIeVLH2akkheUhAxBXihZXwKDlY-ylziEH_BlWh00zIQY1G8qKQHv4ucRwuex9RIbBN5pFq31GHlLcIE3QN/s1600/Sweeney+Todd+Meat+Pies.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Mrs Lovetts Meat Pies " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQIxOb_aHpbqG9UmvX3kqGjmWxiKSlBfBSFetvd1m-S8NVHdcTO1wqXoWmavIeVLH2akkheUhAxBXihZXwKDlY-ylziEH_BlWh00zIQY1G8qKQHv4ucRwuex9RIbBN5pFq31GHlLcIE3QN/s1600/Sweeney+Todd+Meat+Pies.jpg" title="Sweeney Todd Inspired - Mrs Lovetts Meat Pies - with ground beef " /></a></div>
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I have always enjoyed the quirky fun movies that Tim Burton makes, but I have definitely never made any recipes inspired by him. In fact, I had to really do some thinking on what I wanted to make. But in the end, I could not Mrs Lovett's Meat Pies from Sweeney Todd out of my mind. Not only are Helena Bonham Carter and Johnny Depp some of my favorite actors, but I love the dark yet fun mood that Sweeney Tood Portrays. But, meat pies are not really your typical weeknight fare. They often take several hours - the time you sear and braise the meat, make the perfect gravy, and make the pie crust from scratch - these delicious treats are totally not meant for the average Tuesday night.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNmBHnKkmKJP2YEQPJedaMq0qdMocTYfu9GdI4ZXlTr2g-0XPZFlSRDs9f6XrDYTg-JfHDctxDERNsqhKknjdp4EstRbUjMwDuGNunn-F4Pq_gr-O855hGbSJMLnXGxMr16VMEUAQZ0TQm/s1600/Quick+Weeknight+Hand+Pies.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Quick Weeknight Hand Pies" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNmBHnKkmKJP2YEQPJedaMq0qdMocTYfu9GdI4ZXlTr2g-0XPZFlSRDs9f6XrDYTg-JfHDctxDERNsqhKknjdp4EstRbUjMwDuGNunn-F4Pq_gr-O855hGbSJMLnXGxMr16VMEUAQZ0TQm/s1600/Quick+Weeknight+Hand+Pies.jpg" title="Quick Weeknight Hand Pies - a great way to use leftovers! Only 30 minutes! " /></a></div>
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My solution to making these quick and easy is to use ground meat instead of chunks. This seriously reduces the cooking time, and doesn't require you to braise (and therefore) tenderize pieces of meat. This is also a PERFECT way to use any leftovers you happen to have on hand! Just dice anything leftover meat into small pieces and mix with the rest of the ingredients.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzZ-twqiAkw8WfxRHNpyySZADK5uZnvSq3mbYz3yIlXnws_Z5RboojoBr305rP_LdOvB3GC8FNynXUmpvJhLM-UuEShJHlAyVh1keXIlr5iMp8mdBq6balw3YekQ_33HDTIScTc_QyONR1/s1600/Easy+Beef+Meat+Pies.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy and Quick Beef Meat Pies" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzZ-twqiAkw8WfxRHNpyySZADK5uZnvSq3mbYz3yIlXnws_Z5RboojoBr305rP_LdOvB3GC8FNynXUmpvJhLM-UuEShJHlAyVh1keXIlr5iMp8mdBq6balw3YekQ_33HDTIScTc_QyONR1/s1600/Easy+Beef+Meat+Pies.jpg" title="Easy and Quick Beef Meat Pies - only 30 minutes to dinner!" /></a></div>
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These meat pies are also a great way to use leftover veggies you have on hand! Add in any extra veggies you have on hand - frozen, shredded, diced, even baby food works (<i>I won't tell if you don't</i>). I also find that using ready made puff pastry here is totally key. Yes, I know, I run a "from scratch" food blog - but, don't judge me here, I find that store bought puff pastry is actually pretty good. Its easy, its cheap, and it does a decent job, especially when its a weeknight and you want a good meal on the table RIGHT NOW. So.... I am ok using it in the recipe. It's either that or make a 30 minute recipe an hour long recipe, or wake up at 5 am to make your puff pastry dough in the morning. I know which one I would choose...<br />
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I think Mrs. Lovett would be proud of these - just use whatever you have laying around and make it work! They are the best pies this side of.. anywhere! Check out the other awesome <a href="http://www.witchy-kitchen.com/burtoween/" target="_blank"><b><span style="color: #990000;">Tim Burton inspired recipes</span></b></a>.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj64Uao7eknjxangpeYeXMao-OIjK_0UVWxLlhydpHS7VyB-2J4vZ2p_HPcCHidWgj3LnM_ZLhfUXrWsnddzuK-JUn2r8hMX-WmR1qBZJjPLDyKlXjA_LeSMlMou5SzcGj0ITwUqFsN6te8/s1600/Tim+Burton+Inspired+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Tim Burton Recipe" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj64Uao7eknjxangpeYeXMao-OIjK_0UVWxLlhydpHS7VyB-2J4vZ2p_HPcCHidWgj3LnM_ZLhfUXrWsnddzuK-JUn2r8hMX-WmR1qBZJjPLDyKlXjA_LeSMlMou5SzcGj0ITwUqFsN6te8/s1600/Tim+Burton+Inspired+Recipe.jpg" title="Tim Burton Meat Pies Recipe - Food from Sweeney Todd" /></a></div>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="background-color: #f2f2f2; border-color: rgb(209, 25, 25);">
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>4-6 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #d11919;">
Weeknight Beef Hand Pies</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 20 MINS</span><span class="cookTime"><strong>cook time:</strong> 10 MINS</span><span class="totalTime"><strong>total time:</strong> 30 mins</span></div>
<div class="summary" itemprop="description">
These hand pies are an easy and tasty way to re-use leftovers! Use whatever meat and veggies you have on hand.</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients">1 lb ground beef (or 2 cups of whatever leftover meat you have on hand)</li>
<li itemprop="ingredients">1 onion, diced</li>
<li itemprop="ingredients">4 oz mushrooms, diced</li>
<li itemprop="ingredients">1 cup chopped carrots</li>
<li itemprop="ingredients">1/3 cup frozen peas</li>
<li itemprop="ingredients">4 slices applewood smoked bacon, cooked and crumbled</li>
<li itemprop="ingredients">2 TBSP tomato puree</li>
<li itemprop="ingredients">1 tsp dried sage</li>
<li itemprop="ingredients">salt and pepper to taste</li>
<li itemprop="ingredients">2 tsp dried thyme</li>
<li itemprop="ingredients">1/4 cup flour</li>
<li itemprop="ingredients">1 cup milk</li>
<li itemprop="ingredients">1/2 cup beef stock or ale</li>
<li itemprop="ingredients">1/2 cup parmesan cheese</li>
<li itemprop="ingredients">1 box (2 sheets) puff pastry</li>
<li itemprop="ingredients">course salt and eggs white for topping</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<br />
<ol>
<li itemprop="instructions">Preheat oven to 400F.
Grease a muffin pan and set aside.</li>
<li itemprop="instructions">In a large skillet, sauté mushrooms and onions until the onions are translucent.</li>
<li itemprop="instructions">Add in the ground beef, and cook, stirring occasionally, until no longer pink.</li>
<li itemprop="instructions">Add in the salt, pepper, sage, time, and tomato puree.
Stir to combine.
In a small bowl, mix together the flour, milk, and stock/ale to form a thin paste.
Add to the skillet and stir.
Allow to simmer for a few minutes while you prepare the pan.</li>
<li itemprop="instructions">Using a circle cookie cutter slightly bigger than your muffin pan, cut 24 circles.
Line all your muffin wells with half of the circles.
Fill the muffin wells evenly with your mixture.
Top with remixing circles, and use a fork to tuck and press the edges of the puff pastry together.
Brush the tops with egg white and sprinkle with course salt.
Bake for 10-12 minutes, or until the tops are golden brown.</li>
</ol>
</div>
</div>
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<a href="http://www.thegingeredwhisk.com/2016/10/weeknight-beef-hand-pies.html">http://www.thegingeredwhisk.com/2016/10/weeknight-beef-hand-pies.html</a></div>
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<h3>
<span style="color: #990000; font-size: large;">If you are looking for other fun fandom related food, check these recipes out:</span></h3>
<div style="text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidkzJWUUXCWT1n8R3NXkqiOcSAU8z1_wcQYkIDb9jD_A4J-aOkuQUOte8hIDKujBQHDIKiTyaGsx7O5KbTMHF9U-EaKEbs5v6H_uqsWWq-UUjJnce8hbgyVcmlVTAO7AJmUevSveYESKF_/s1600/Game+of+Thrones+Cocktail+-+The+Vale+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEidkzJWUUXCWT1n8R3NXkqiOcSAU8z1_wcQYkIDb9jD_A4J-aOkuQUOte8hIDKujBQHDIKiTyaGsx7O5KbTMHF9U-EaKEbs5v6H_uqsWWq-UUjJnce8hbgyVcmlVTAO7AJmUevSveYESKF_/s1600/Game+of+Thrones+Cocktail+-+The+Vale+1.jpg" /></a></div>
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<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2012/04/butterbeer-blondies.html" target="_blank">Butterbeer Blondies</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJdME9KlO9DPjAMQ-HdYzDHt_RcytAj5JUBta2FQbMuMqOvPp5uP0bQDLVzi3od9q5Jl-3d7zQrcPv0-HrYwlCG0GvDvYVRbA-j5EQJikfYP3MrUbcPFQ8nLkTMMobN1gWG2zCPiZZuNjt/s1600/Hogwarts+Dessert+Recipe+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJdME9KlO9DPjAMQ-HdYzDHt_RcytAj5JUBta2FQbMuMqOvPp5uP0bQDLVzi3od9q5Jl-3d7zQrcPv0-HrYwlCG0GvDvYVRbA-j5EQJikfYP3MrUbcPFQ8nLkTMMobN1gWG2zCPiZZuNjt/s1600/Hogwarts+Dessert+Recipe+.jpg" /></a></div>
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<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2016/08/apple-turnovers-with-honey-and-thyme.html" target="_blank">Apple Turnovers with Honey and Thyme</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw0U4K1vdbqb45Xd9mDSLNQKlGppbpuSAPDYQz-CwemRrpkHHNG_QX1jAm2ZnZvzfLSJUT0WkOkfEdFb5piL7VBeKTrsqavRHgYUzqiDzHT2esZIOxF_332Lt3fBu6bjYtXZBn0rO-Wkuo/s1600/Apple+Honey+Thyme+Turnover+Redwall+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw0U4K1vdbqb45Xd9mDSLNQKlGppbpuSAPDYQz-CwemRrpkHHNG_QX1jAm2ZnZvzfLSJUT0WkOkfEdFb5piL7VBeKTrsqavRHgYUzqiDzHT2esZIOxF_332Lt3fBu6bjYtXZBn0rO-Wkuo/s1600/Apple+Honey+Thyme+Turnover+Redwall+Recipe.jpg" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiM1aDMGHD5WrU4iKZ2QXI4cvBMYHFCRAaYF72-XiCz2JcDDLAOi-DIAjvIS2vBbQbVc6MboF8QpOEnNr1n1umaNaPmukqsyR5cPachA418gdSrSmzi38LXsP3eyhh6qI3Ls9UcvjoOj7jc/s1600/Beef+Hand+Pies+Long+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Beef Hand Pies " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiM1aDMGHD5WrU4iKZ2QXI4cvBMYHFCRAaYF72-XiCz2JcDDLAOi-DIAjvIS2vBbQbVc6MboF8QpOEnNr1n1umaNaPmukqsyR5cPachA418gdSrSmzi38LXsP3eyhh6qI3Ls9UcvjoOj7jc/s1600/Beef+Hand+Pies+Long+Pin.jpg" title="These easy weeknight beef hand pies are a fun and quick dinner! Plus an awesome way to use leftovers!" /></a></div>
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<span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5166px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5166px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5166px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5166px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com0tag:blogger.com,1999:blog-159951797621016709.post-42420512549209308432016-10-21T06:00:00.000-04:002016-10-21T11:50:33.674-04:00Pumpkin Maple Gingerbread Cake with Earl Grey Whipped Frosting<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7HYd9p7owY9ByuYGLcagAv2GBfKVf32FJY8rCESGIeer8nD1qjQWMSx0CrzNZ877vHdKrfo5-GTboKUYTblAJDKUxVD88n2dmbrmIYKOjuf8Dk5qI32hfJ-DNlw48jEOmm2s1ycTaJsz7/s1600/Fall+Pumpkin+Gingerbread+Cake+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Maple Gingerbread Cake with Earl Grey Whipped Frosting" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7HYd9p7owY9ByuYGLcagAv2GBfKVf32FJY8rCESGIeer8nD1qjQWMSx0CrzNZ877vHdKrfo5-GTboKUYTblAJDKUxVD88n2dmbrmIYKOjuf8Dk5qI32hfJ-DNlw48jEOmm2s1ycTaJsz7/s1600/Fall+Pumpkin+Gingerbread+Cake+.jpg" title="This Pumpkin Maple Gingerbread Cake with Earl Grey Whipped Frosting is easy and totally decadent!" /></a></div>
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<span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif; font-size: 13px;"><i>This is the ULTIMATE fall cake! A moist pumpkin gingerbread cake sweetened with maple syrup and topped with a earl grey infused whipped frosting.</i></span></div>
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Thank you to <a href="https://www.roxburymountainmaple.com/" rel="nofollow" target="_blank">Roxbury Mountain Maple</a> for sponsoring this post. This post also contains affiliate links. </div>
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We started using real maple syrup for pancakes and waffles and such a while ago - or as soon as I figured out that our "pancake syrup" was really just 6 different kinds of processed sugar and coloring and didn't actually contain any maple at all. Blech. And seriously, we couldn't be happier. Real maple syrup is SO worth it!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhu5CZ9zVnXLY3O0HmZ_P5Mg60qeg70XRermTKGQBHMPvTPdJOfkH_yuONzyAjiG-UnIYDFvx195S1tgBDcxIES5rVj5sAM7erYmu4S_YGGWbO1JeDn_coMI7H-Qa7hQyGFgRo0xsVFSbCQ/s1600/Pumpkin+Gingerbread+cake+with+Maple+Syrup.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Maple Gingerbread Cake Recipe" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhu5CZ9zVnXLY3O0HmZ_P5Mg60qeg70XRermTKGQBHMPvTPdJOfkH_yuONzyAjiG-UnIYDFvx195S1tgBDcxIES5rVj5sAM7erYmu4S_YGGWbO1JeDn_coMI7H-Qa7hQyGFgRo0xsVFSbCQ/s1600/Pumpkin+Gingerbread+cake+with+Maple+Syrup.jpg" title="Pumpkin Maple Gingerbread Cake Recipe is sweetened with all natural maple syrup!" /></a></div>
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Because real maple syrup doesn't need as much refining as white sugar does, more of the trace minerals present in maple syrup are retained during the process. Which means you can get a small amount of calcium, iron, magnesium, potassium, zinc, copper and manganese from using maple syrup. Maple syrup is also slightly lower on the Glycemic Index than white sugar, so it doesn't cause quite a blood sugar spike. Yes, these are trace amounts, so it's not <i>actually</i> a health food, but I feel better about letting my daughters drizzle copious amounts of it on their pancakes. Err... did I say drizzle and copious? Forget I said that.... we totally stick to serving sizes.... Totally. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs-p0mstEUe3CH5qZ505XELDkeK8rMHwaHsq1wNelBENi7w0Kz7tWerYvjMZ7slzp_KtS14Xn3rqdoEyTRVD1-3mJP_dxsM2YhH9QnF4ek12Dny4P0Lw0stwxuP5uEkJ4GHQR90EqkhRYQ/s1600/Roxbury+Mountain+Maple+Syrup+Pumpkin+Cake.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Maple Sweetened Pumpkin Cake" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjs-p0mstEUe3CH5qZ505XELDkeK8rMHwaHsq1wNelBENi7w0Kz7tWerYvjMZ7slzp_KtS14Xn3rqdoEyTRVD1-3mJP_dxsM2YhH9QnF4ek12Dny4P0Lw0stwxuP5uEkJ4GHQR90EqkhRYQ/s1600/Roxbury+Mountain+Maple+Syrup+Pumpkin+Cake.jpg" title="Pumpkin Gingerbread Cake sweetened with Roxbury Mountain Maple Syrup - no sugar!" /></a></div>
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Recently I have been experimenting with replacing sugar in recipes with maple syrup as well, especially in my baking and I love the results. You can easily replace sugar in any recipe with maple syrup by substituting 1 cup of sugar with 3/4 cup maple syrup, and then reducing any other liquid content by 3 TBSP. Also note that because maple syrup is darker in color than maple syrup, anything you make with it will be slightly darker in color, and may brown quicker. If you want to find out more about the health benefits of maple syrup and how it stacks up against refined white sugar, please read <a href="https://healthimpactnews.com/2014/the-health-benefits-of-maple-syrup-why-you-should-replace-processed-sugar-with-maple-syrup/" rel="nofollow" target="_blank">this interesting article</a>.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYZu73rcuoCXyVdjwMsh36Ul43iaIncBhMRJrPGX8FrF1Opa4yHzfVyjx4YytbbK_HEcMep_08Xf6ahtYvFw1ofmtpHafVrMM4I_4I3we7UiqQtwtMzgwnYvlrCzvE8aB2L1NNbmG4u4It/s1600/Pumpkin+Maple+Gingerbread+Cake+with+Earl+Grey+Whipped+Frosting.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Ultimate Fall Pumpkin Snack Cake" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYZu73rcuoCXyVdjwMsh36Ul43iaIncBhMRJrPGX8FrF1Opa4yHzfVyjx4YytbbK_HEcMep_08Xf6ahtYvFw1ofmtpHafVrMM4I_4I3we7UiqQtwtMzgwnYvlrCzvE8aB2L1NNbmG4u4It/s1600/Pumpkin+Maple+Gingerbread+Cake+with+Earl+Grey+Whipped+Frosting.jpg" title="Ultimate Fall Pumpkin Snack Cake - sweetened with maple syrup and spiced with gingerbread flavors! " /></a></div>
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Guys. This. Cake. I think I could happily eat this cake for the rest of my life and be totally content. Its the perfect cake for fall (although, seriously, I would eat this all year long) - a super moist gingerbread spiced cake sweetened with a Grade A Dark maple syrup whose robust flavor really shine in this cake! Then, as if that isn't enough, top the whole thing off with an earl grey infused whipped frosting. The frosting is the perfect marriage between a whipped cream and a traditional buttercream - its fluffy texture reminds you of whipped cream but it has some of the substance of a buttercream. It's pretty much amazing stuff. I may or may not have eaten it by the spoonful.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkyLeMiV34kRMRkRrn2VrZRacC94j9WL0l_CfqLLMGUmI6AmFFLLHTEy7MZ2HSW4_bbhYiuO-Y-bShZiyd4EEmZU9v6ZVLyIQu4fmP_YWp_e2YAN3hwJYmR4OY_2nSQ4NC8OVwCRDFu8bV/s1600/Whipped+Cream+Earl+Grey+Frosting.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Earl Grey Whipped Cream Frosting" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkyLeMiV34kRMRkRrn2VrZRacC94j9WL0l_CfqLLMGUmI6AmFFLLHTEy7MZ2HSW4_bbhYiuO-Y-bShZiyd4EEmZU9v6ZVLyIQu4fmP_YWp_e2YAN3hwJYmR4OY_2nSQ4NC8OVwCRDFu8bV/s1600/Whipped+Cream+Earl+Grey+Frosting.jpg" title="This awesome pumpkin cake is topped with the most amazing earl grey whipped frosting - its like a cross between buttercream and whipped cream and is sooooo awesome" /></a></div>
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If you can make this cake a day ahead, it really gives the flavors of the cake time to marry together into something super beautiful - although it is still pretty awesome the day of. The whipped cream frosting can be made the day of as well, but because of the butter in the recipe, it will harden like a traditional buttercream when stored in the fridge (which you should totally do). So make sure to give it plenty of time to warm up before serving if you want it nice and creamy to dollop on as I did in the photos. Otherwise you can spread this evenly over the whole cake like a traditional frosting. Its totally about your preference here, and equally delicious no matter how you choose to serve it. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZT7W-EXNibEcPYqsUyTP3gXKF4Iw9he23HYeKr2za3K1qP9o3DtK5ew6DpGqhmLWstkCOhaRRbsXU8GeDk8DJltK6bCGeXRpE86YtNPXESAEZskX_wZ48D1Zwu-K4otnDrMHddqTuYoy-/s1600/Pumpkin+Snack+Cake+with+Maple+and+Earl+Grey+Whipped+Cream.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Gingerbread Maple Cake with Earl Grey Frosting" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZT7W-EXNibEcPYqsUyTP3gXKF4Iw9he23HYeKr2za3K1qP9o3DtK5ew6DpGqhmLWstkCOhaRRbsXU8GeDk8DJltK6bCGeXRpE86YtNPXESAEZskX_wZ48D1Zwu-K4otnDrMHddqTuYoy-/s1600/Pumpkin+Snack+Cake+with+Maple+and+Earl+Grey+Whipped+Cream.jpg" title="Pumpkin Gingerbread Maple Cake with Earl Grey Frosting - the ULTIMATE fall cake, and SO easy!" /></a></div>
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If finding an awesomely flavorful maple syrup is totally your thing (and it should be!) then I cannot recommend the Grade B from <a href="https://www.roxburymountainmaple.com/" rel="nofollow" target="_blank">Roxbury Mountain Maple</a> enough. This company is family owned from New York and you can tell they pit a lot of passion and care into making sure they supply only the finest award winning maple syrup they can. You can find their products through <a href="http://amzn.to/2ewEA9z" rel="nofollow" target="_blank">Amazon</a>! </div>
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And guess what?! The kind folks at Roxbury Mountain Maple graciously are giving one lucky person <a href="http://amzn.to/2e543Ze" rel="nofollow" target="_blank">1 Quart of Grade A Dark Maple Syrup</a> PLUS a <a href="http://amzn.to/2enfLis" rel="nofollow" target="_blank">1 lb container of their Golden Maple Cream</a> (which is phenomenal!). Giveaway closes 10/28/16 and winners will be posted on this page and emailed! Limited to United States residents only, please! </div>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(200, 26, 39);">
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>9-12 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #c81a27;">
Pumpkin Maple Gingerbread Cake with Earl Grey Whipped Frosting</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 30 MINS</span><span class="cookTime"><strong>cook time:</strong> 20 MINS</span><span class="totalTime"><strong>total time:</strong> 50 mins</span></div>
<div class="summary" itemprop="description">
This is the ULTIMATE fall cake! A moist pumpkin gingerbread cake sweetened with maple syrup and topped with a earl grey infused whipped frosting.</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
Pumpkin Maple Gingerbread Cake<br />
<ul>
<li itemprop="ingredients">1/2 cup unsalted butter</li>
<li itemprop="ingredients">6 TBSP water</li>
<li itemprop="ingredients">1 1/2 cup flour</li>
<li itemprop="ingredients">3 TBSP cornstarch</li>
<li itemprop="ingredients">1 cup <a href="http://amzn.to/2e543Ze" rel="nofollow" target="_blank">Grade A Dark maple syrup</a></li>
<li itemprop="ingredients">3/4 tsp baking soda</li>
<li itemprop="ingredients">1/2 tsp salt</li>
<li itemprop="ingredients">1 tsp ground cinnamon</li>
<li itemprop="ingredients">1/4 tsp ground nutmeg</li>
<li itemprop="ingredients">1/8 tsp ground cloves</li>
<li itemprop="ingredients">1 egg</li>
<li itemprop="ingredients">1/4 cup plain greek yogurt</li>
<li itemprop="ingredients">1 cup pumpkin puree</li>
<li itemprop="ingredients">1/4 cup molasses</li>
</ul>
</div>
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Earl Grey Whipped Frosting<br />
<ul>
<li itemprop="ingredients">1 1/2 cups heavy cream</li>
<li itemprop="ingredients">1/2 cup unsalted butter, room temperature</li>
<li itemprop="ingredients">1 1/2 cups powdered sugar</li>
<li itemprop="ingredients">1 1/2 tsp vanilla</li>
<li itemprop="ingredients">4 Earl Grey tea bags</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
Pumpkin Maple Gingerbread Cake<br />
<ol>
<li itemprop="instructions">Preheat oven to 375 Degrees F.
Grease a 8 or 9 inch square baking pan.</li>
<li itemprop="instructions">In a small saucepan, boil the water and butter just until the butter melts.
Remove from heat and allow to sit while you mix the rest of the ingredients.</li>
<li itemprop="instructions">In a large bowl, whisk together the flour, cornstarch, maple syrup, baking soda, salt, cinnamon, nutmeg, cloves, egg, sour cream, pumpkin puree and molasses.
Fold in the hot water/butter mixture. It will be runny, that's ok!</li>
<li itemprop="instructions">Bake for 20-23 minutes, or until a toothpick inserted into the middle comes out mostly clean.
Allow to cool on a wire rack.</li>
</ol>
</div>
<div class="ing-section">
Earl Grey Infused Whipped Frosting<br />
<ol>
<li itemprop="instructions">Place a glass or metal mixing medium bowl and your beaters into the freezer to chill.
In a medium saucepan, heat the heavy cream to a simmer.
Add the tea bags, remove from heat, and allow to steep for 30 minutes.
Remove the tea bag and allow place in the fridge until chilled.</li>
<li itemprop="instructions">Beat 1 1/4 of the infused heavy cream until you get stiff peaks.
Set aside.</li>
<li itemprop="instructions">In the very cold bowl and beaters, beat the butter, vanilla, and 1/4 cup of the reserved tea infused cream until smooth.
Add in the powdered sugar and beat until light and fluffy.</li>
<li itemprop="instructions">Gently fold in the buttercream to the whipped cream.
You can choose to either frost the cake with an even layer of the whipped frosting or dollop spoonfuls onto individual servings.
Garnish with a light sprinkle of ground cinnamon, if desired.</li>
</ol>
</div>
<div class="ing-section">
*Notes<br />
<ol>
<li itemprop="instructions">1. Store the cake and the whipped frosting covered in the fridge.
2. You can make these a day ahead or the day of, just remember to allow the whipped frosting to come to room temperature if you want to dollop it on in a light and fluffy way. Otherwise you can evenly spread the frosting onto the top of the cake.</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/10/pumpkin-maple-gingerbread-cake-with.html">http://www.thegingeredwhisk.com/2016/10/pumpkin-maple-gingerbread-cake-with.html</a></div>
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<h3 style="text-align: center;">
<span style="color: #990000; font-size: large;">Want more dessert recipes sweetened with maple syrup? Check out these treats!</span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiip5w78fKiO6OFsZ_It1Qe1pEr9zw1SPMGuPaU_54Prjrte1Ug4WYg5brEYXalkSZtOEqCPyEqoFlyFPjHYEH7XBFNt5XVqHwC_fFHXIX6TLw00Tdr8LoKnV_Wwb8SBNuA2OdDrIfyv9P-/s1600/Ultimate+Fall+Cake+Long+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Ultimate Fall Pumpkin Cake " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiip5w78fKiO6OFsZ_It1Qe1pEr9zw1SPMGuPaU_54Prjrte1Ug4WYg5brEYXalkSZtOEqCPyEqoFlyFPjHYEH7XBFNt5XVqHwC_fFHXIX6TLw00Tdr8LoKnV_Wwb8SBNuA2OdDrIfyv9P-/s1600/Ultimate+Fall+Cake+Long+Pin.jpg" title="This Pumpkin Maple Gingerbread Cake with Earl Grey Whipped Frosting is the ULTIMATE fall cake - naturally sweetened, so moist, and totally decadent! " /></a></div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="Cheeseburger Macaroni and Cheese" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF1kUflnShefzqHD3CyJSGHoG0Xv9dnsUzWTpzU9_CdsB_qR3Rb3cMQhCsuJ8OP99V3a1ziC8OqmCqW1ouzr590YDEutOC0UyqzOz7zyQjN1pUOc8lzNal0JQURsCNwCSB5JT8ZYAp1wAP/s1600/Annie%2527s+Homegrown+Cheeseburger+Mac+and+Cheese.jpg" title="Cheeseburger Macaroni and Cheese - a 30 minute skillet meal featuring Annie's Homegrown " /></a></div>
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<i>This 30 minute skillet meal is the perfect fall comfort food - filled with pasta, cheese sauce, and so many great flavors, its something the whole family will love!</i><br />
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As long as I can remember, I have been a bit of a snob when it comes to food. I can't help it though, I was raised in a family where nearly everyone cooked, and they did it well (except that one time my dad tried to make peanut soup and it was so terrible. But we won't talk about that, right?). Looking back I know we didn't have a whole lot of money, but the fact remained that dinner was important, and my brother and I grew up feeling like we ate like kings. I felt like every meal I ate should be as delicious and awesome as what my parents made at home.</div>
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Now that I am a mom, I am still really picky about the food that I eat, and what I feed my children as well. Because I want the best - I want it to be everything - delicious, nutritional, and neither overly complicated nor overly expensive. </div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="Cheeseburger Macaroni and Cheese Skillet Meal" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitlfVosP29Yb2Vb71oXeJdEa3D6YcJZdDWXkP6vc4zyOUmcS1BMZeDPGqs3O1aJbiKV59rckC5udkMtwyyaW1wdlCM98qhVHXbfUOlGU_p_ET8JTQFzYU245JofdzNAl2uS2ojYH3ACsGb/s1600/Cheeseburger+Mac+and+Cheese+Skillet+.jpg" title="this Cheeseburger Macaroni and Cheese Skillet Meal is so delicious and so easy to make!" /></a><a href="http://www.linqia.com/" style="margin-left: 1em; margin-right: 1em;"></a></div>
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For the most part we try really hard to eat a "clean" and "whole" diet. But I find that as a busy mom of two with a full schedule, and a husband that works a lot, its nearly impossible to stick to this. And, because, honestly, we also love to order pizza and eat at restaurants. Even though I work from home, I find that a 100% clean lifestyle is just completely unattainable. I mean, I LOVE cooking (obviously), but spending the entire day preparing, cooking, and cleaning up after meals AND snacks is not something I want to do. And packing a cooler of snacks to haul around with me everywhere? Yeah... that's not going to happen... </div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="30 minute One Pan Cheeseburger Mac and Cheese Skillet" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjuXR3y28b-DxCaau8BouqKgnuKs9G77P0JXQRErq7k9fvFAyn0FXpyeByI0QAqkAYevdLG9UqSOYSrDznfc4QBal1e-v30kpkMtezKxZAzQcQLdbOYniL77jGPgUefDLoliSeO509o25fr/s1600/Cheeseburger+Macaroni+and+Cheese+.jpg" title="One Pan Cheeseburger Mac and Cheese Skillet cooks in 30 minutes" /></a></div>
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There are times where I turn to conventional foods for convenience, but that doesn't mean that I am not equally picky about what we buy. When we can, I prefer to buy organic, because I like knowing that there are no pesticides or no funky ingredients. I love that <a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><b><span style="color: #990000;">Annie's Homegrown</span></b></a> offers so many great food that we already love that are kid friendly, certified organic, ethically sourced, and totally affordable! As a mom, I love that I can buy an easy and affordable macaroni and cheese that actually tastes great, is affordable, and contains organic cheese from grass fed cows. It makes me happy that there are great choices out there, that a company is dedicated to making organic attainable for every body! Because everyone deserves to have great food!</div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="Cheeseburger Mac and Cheese" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhCWmYSA3royFe89bEalZCk7UgiZkLfXerJFa1KuYFShE0nB0o653Z2Pb5zQkZjHPtVu0DKjj-z49jzDAt91W1I2omBDOQmIvV3vehwyK3leM9amVzDeI-Mcg60bac-1FKPJ9WhQIl1khyU/s1600/Cheeseburger+Pasta+Skillet+30+minute.jpg" title="Cheeseburger Mac and Cheese is the ultimate comfort food! Ready in 30 minutes!" /></a></div>
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This easy skillet meal is fast becoming a favorite at our house. I am kind of ashamed to admit how many boxes of <a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><b><span style="color: #990000;">Annie's Homegrown Mac and Cheese</span></b></a> we go through each week, but my girls love it! And the fact that I know its made with ethically sourced ingredients and that they will eat it, I am totally willing to give in to their "more mac please" demands. But because there are only so many times in a week you can eat plain macaroni and cheese, I have started doctoring the boxes up a little. Adding in some meat, veggies and spices is all it takes to turn this into a whole new meal that is fun and tasty, and yet still familiar enough that the kids will eat it.</div>
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<a href="http://www.linqia.com/" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a>In just 30 minutes, and with only one skillet, you can combine macaroni and cheese and the taste of an awesome cheeseburger into one awesome meal. Its so cheesy, has so much awesome flavor, and is so easy to make that its quickly becoming our family's favorite meal. Its definitely comfort food! And my husband and I love it just as much as our girls do!</div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="Skillet Cheeseburger Mac and Cheese" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhYopyb6wP4wRjt-1wYaiuF9ZFyeof5Rjs7G1d5pw2EnXsYD8-CCkZgt-v4UC7LSjeRd1EpAvDpbcmYyrN_4YBQ8WM2JmOWG5KfDEM1O6FUMkteHPt197Pvz6vYCzkGyGJ2FU82eXLdmO9K/s1600/One+Pan+Cheeseburger+Skillet+.jpg" title="Skillet Cheeseburger Mac and Cheese featuring Annie's Homegrown - this is an easy weeknight meal that everyone will love" /></a></div>
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<a href="http://www.linqia.com/" style="clear: right; float: right; margin-bottom: 1em; margin-left: 1em;"></a><a href="http://www.linqia.com/" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"></a>I love that <a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><b><span style="color: #990000;">Annie's Homegrown</span></b></a> doesn't just make organic food - they make food that we already love organic! Watch this awesome video on how Annie's is working to make awesome organic food for everybody - plus find more awesome recipes!<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwURqUhysSGBXUN_I3E6WqB49ohc1o6syk4Kfdkvv03J9dAKpDZ4ZfAMBxNrVosX5IU-S2eFIdfc8Bzt_Q7Xbsj-QWuqqNpSXwPQzqekSKjhlNuEHW6gQyFfu1Nnh-mfiyQjUfqWeTBEIO/s1600/Skillet+Cheeseburger+Mac+and+Cheese+Annies.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Cheeseburger Pasta Skillet" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwURqUhysSGBXUN_I3E6WqB49ohc1o6syk4Kfdkvv03J9dAKpDZ4ZfAMBxNrVosX5IU-S2eFIdfc8Bzt_Q7Xbsj-QWuqqNpSXwPQzqekSKjhlNuEHW6gQyFfu1Nnh-mfiyQjUfqWeTBEIO/s1600/Skillet+Cheeseburger+Mac+and+Cheese+Annies.jpg" title="Cheeseburger Pasta Skillet is ready in 30 minutes!" /></a></div>
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>4 Servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #ca1a23;">
Cheeseburger Macaroni and Cheese Skillet</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 2 MINS</span><span class="cookTime"><strong>cook time:</strong> 25 MINS</span><span class="totalTime"><strong>total time:</strong> 27 mins</span></div>
<div class="summary" itemprop="description">
This comforting family favorite is ready in 30 minutes and only requires one skillet!</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients">1 lb ground beef</li>
<li itemprop="ingredients">1 medium onion</li>
<li itemprop="ingredients">2 cups milk</li>
<li itemprop="ingredients">1 cup chicken broth</li>
<li itemprop="ingredients">2 boxes of <a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><b><span style="color: #990000;">Annie's Homegrown Organic Shells and Cheese</span></b></a></li>
<li itemprop="ingredients">1 tsp paprika</li>
<li itemprop="ingredients">1 tsp garlic powder</li>
<li itemprop="ingredients">1 can fire roasted tomatoes, drained</li>
<li itemprop="ingredients">1/2 cup shredded cheddar cheese</li>
<li itemprop="ingredients">3 green onions, sliced</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<br />
<ol>
<li itemprop="instructions">Heat a large 10 " skillet over medium heat.</li>
<li itemprop="instructions">Cook the onion and the ground beef until the meat is cooked through, stirring occasionally.
Drain the fat.</li>
<li itemprop="instructions">Add in the milk, broth, noodles, paprika, garlic powder and the drained tomatoes.</li>
<li itemprop="instructions">Bring to a boil, and then reduce to a simmer.
Cover and simmer for 9-12 minutes, or until the noodles are done.</li>
<li itemprop="instructions">Stir in the cheese pouches.
Top with cheddar cheese and green onions.
Serve and Enjoy!</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/10/cheeseburger-macaroni-and-cheese.html">http://www.thegingeredwhisk.com/2016/10/cheeseburger-macaroni-and-cheese.html</a></div>
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<a href="https://ooh.li/9e83b3e" rel="nofollow" target="_blank"><img alt="Cheeseburger Mac and Cheese Skillet" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhLexhEJRFrl-j3xZMSB3_wP4aFnJZ6UutcWgDdKS2XrnS6WVMYxTVr0cRBUNREVTw40G4rQurfsCvWVCNtGxSajFzVUuBzaU8B6gVy2fTODF4PVRdgLev7LcTLBXiMZIYO0mUvOpw4aqKP/s1600/Cheeseburger+Mac+Long.jpg" title="Cheeseburger Mac and Cheese Skillet is a family friendly meal that is ready in 30 minutes " /></a></div>
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<br />Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com23tag:blogger.com,1999:blog-159951797621016709.post-78340957627049267092016-10-11T11:12:00.001-04:002016-10-17T07:12:38.092-04:00Allergen-Free School Lunches with Dark Chocolate Popcorn and Pretzel Snack Mix<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZM4l97IbdqDRiHlsmLGMsQ0EEc2_Ml8sCgqHmV5-nOwHHTEH3dJtyyikYVxwG0FuhEcENFFuVOExn3k56zJVEJacYIG3zoq6wBTAyTSzzbK_1TRUEww3Y0P-opt0dxQS6IyXsCPd6_zfW/s1600/chocolate+pretzel+popcorn+mix+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Gluten Free and Nut Free Chocolate Popcorn Trail Mix" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZM4l97IbdqDRiHlsmLGMsQ0EEc2_Ml8sCgqHmV5-nOwHHTEH3dJtyyikYVxwG0FuhEcENFFuVOExn3k56zJVEJacYIG3zoq6wBTAyTSzzbK_1TRUEww3Y0P-opt0dxQS6IyXsCPd6_zfW/s1600/chocolate+pretzel+popcorn+mix+.jpg" title="Gluten Free and Nut Free Chocolate Popcorn Trail Mix" /></a></div>
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Parents have it tough. Not only do we have to nourish and enrich our children's lives with healthy food to help them grow strong, give them clothing to protect their bodies, and provide them with toys and books to enrich their minds, but we also have to protect them from harm, show them right from wrong, teach them to be brave, emotionally strong, self-sufficient and sure of themselves, and we have to educate them on the ways in which to interact with others - to show empathy and sympathy, mercy, grace, and respect - and to constantly be thinking how they can help the world to be a better place. Its a lot of responsibility, and its something that as I continue in my parenting journey I realize that its hard, and that its something that is always evolving and changing.<br />
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF2CG_ETyaWi_Et0t93u2hEBh-4xSh5f9872BmjgkzSAmPIg_llB9VbowWwmqz3TS8OJc04M2g3eeiCo_uUqqTEs__KACC_j1EDfZi9ByIP-2MuIMUaNNzfdK5QO1HkAa5wbL9rynJ9ttD/s1600/Chocolate+Popcorn+Mix.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chocolate Snack Mix - Nut and Gluten Free" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiF2CG_ETyaWi_Et0t93u2hEBh-4xSh5f9872BmjgkzSAmPIg_llB9VbowWwmqz3TS8OJc04M2g3eeiCo_uUqqTEs__KACC_j1EDfZi9ByIP-2MuIMUaNNzfdK5QO1HkAa5wbL9rynJ9ttD/s1600/Chocolate+Popcorn+Mix.jpg" title="Chocolate Snack Mix - Nut and Gluten Free" /></a></div>
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<br />
Chances are more and more likely that you, your children, or someone in your family will have food allergies. Its kind of worrisome that these allergies seem to be getting more and more prevalent. But even if you are lucky enough to never have to worry about life-threatening allergies, food elimination diets, or food intolerance, its just as important to know that even if you aren't affected by someone with this, someone around you probably is.<br />
<br />
One day this past summer, we went to the park for picnic with a friend and her kiddos. We set out our blankets, we corralled 5 small children in one area, we unpacked our food, and we started to have our lunch. Shortly after we got there, another family came to the park and sat a little ways away from us, also there to enjoy a family picnic before playing. We noticed that the young kids in this family were having a really hard time sitting down and eating - they were too interested in playing and climbing and running around, and it wasn't long before these children talked their mom into letting them take their peanut butter and jelly sandwiches to the playground with them. This is where things got interesting - because my friend has super severe peanut allergies, and now instead of a fun and relaxing afternoon at the park, she was having to worry about where that peanut butter was being smeared and whether she or her kids would come into contact with it. Just by her children touching a swing with peanut butter on it, and then touching her, she could have died. Now this is absolutely not a critique on this mother at all - we are all doing our best, here, and we need to support each other in that endeavor. She just didn't know.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIJ0FeudWMDFlZI5MLIsHulDkc1jFWmT752hov2xjbGgabdlV8aAyZeGlKk_PJhs_I62eh3L1U2ZpaJMdp2fKao2fMM9pcuRYE-8TtWHIBmjToklDPCDEMsL37BDJNrR847YaqcU_VkT6O/s1600/Chocolate+Popcorn+Trail+Mix.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chocolate and Pretzel Popcorn Snack - Allergen Free" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgIJ0FeudWMDFlZI5MLIsHulDkc1jFWmT752hov2xjbGgabdlV8aAyZeGlKk_PJhs_I62eh3L1U2ZpaJMdp2fKao2fMM9pcuRYE-8TtWHIBmjToklDPCDEMsL37BDJNrR847YaqcU_VkT6O/s1600/Chocolate+Popcorn+Trail+Mix.jpg" title="Chocolate and Pretzel Popcorn Snack - Allergen Free" /></a></div>
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With my oldest daughter starting kindergarten this fall and taking cold lunches with her, I am constantly thinking about the items that we pack into her lunchbox - not only do I want to make sure she has a healthy, tasty, and interesting lunch that she will enjoy, but I also want to make sure that it will be a healthy and safe experience for her classmates, as well.<br />
<br />
I have an awesomely helpful and totally free printable for you - <a href="https://drive.google.com/open?id=0B40pu9Z402tobHhJNzloMGEwemc" target="_blank">CLICK HERE</a> to download it! Print it off, throw it in a page protector and then let your kids use it to help you pack lunches everyday! Getting your children involved in preparing their own lunches not only helps you out time-wise, but it also helps them to be more responsible, to understand healthy food choices, and be more likely to eat the food that is packed of them.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYr5uwl5_-bFS7oqFm9sPfO8BdHeHr9cgrS1sVmd3gsvA_IbpojjTGm7eruPEVIeOhhzrADNdC3opN3jy3SMQl1HS7sT3Edbq8nyyHfoxzLpg9kT8QzXUxHRgf0-XJJVO7F85jTx4nJPwS/s1600/Skinny+Pop+Chocolate+Popcorn.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Allergen Free Chocolate Popcorn Trail Mix using SkinnyPop" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYr5uwl5_-bFS7oqFm9sPfO8BdHeHr9cgrS1sVmd3gsvA_IbpojjTGm7eruPEVIeOhhzrADNdC3opN3jy3SMQl1HS7sT3Edbq8nyyHfoxzLpg9kT8QzXUxHRgf0-XJJVO7F85jTx4nJPwS/s1600/Skinny+Pop+Chocolate+Popcorn.jpg" title="Allergen Free Chocolate Popcorn Trail Mix using SkinnyPop" /></a></div>
<br />
<span style="color: #990000;">Whether or not you need allergen friendly lunch ideas, here are some awesome, tasty, healthy and safe options that everyone can enjoy!</span><br />
<h3>
<span style="color: #990000;">Protein:</span></h3>
<ul>
<li>salami stacks</li>
<li>ham or turkey and cheese roll-ups</li>
<li><a href="http://www.gimmesomeoven.com/greek-yogurt-chicken-salad/" target="_blank">chicken salad made with greek yogurt</a> and crackers</li>
<li>sun butter and jelly sandwiches</li>
<li>homemade <a href="https://fromscratchclub.com/2010/11/08/feeding-a-picky-toddler-on-white-bean-dip/" target="_blank">white bean dip</a> with veggies and/or pita chips</li>
<li>sliced cooked sausage or bratwurst</li>
<li>meatballs in a thermos</li>
<li>warmed soup in a thermos</li>
<li>sunbutter and jelly with pretzel dippers</li>
<li>hardboiled eggs</li>
<li>leftover chicken or turkey meat, cut into cubes</li>
</ul>
<h3>
<span style="color: #990000;">Fruit:</span></h3>
<div>
<ul>
<li>Serve whole or sliced</li>
<li>Serve with a dipper like dessert hummus, sun-butter mixed with honey, or cream cheese dip</li>
<li>In skewers mixed with other fruit</li>
<li>cut into cute shapes using small cutters</li>
<li>applesauce (can also find other fruits or veggies mixed with these)</li>
</ul>
<h3>
<span style="color: #990000;">Veggie:</span></h3>
</div>
<div>
<ul>
<li>baby carrots, sliced peppers, cucumber slices, broccoli, and cherry tomatoes with <a href="http://showmetheyummy.com/homemade-greek-yogurt-ranch-dressing/" target="_blank">homemade ranch using greek yogurt</a></li>
<li><a href="http://www.metroparent.com/daily/food/kid-friendly-recipes/kid-salsa-recipes-for-berry-or-black-bean-styles-and-chips/" target="_blank">black bean salsa with corn chips</a></li>
<li>homemade <a href="http://www.superhealthykids.com/black-bean-dip/" target="_blank">black bean dip</a> with carrots, sliced peppers, or pita chips</li>
</ul>
<h3>
<span style="color: #990000;">Carb:</span></h3>
</div>
<div>
<ul>
<li>cold pasta salad</li>
<li>plain popcorn</li>
<li>cheesy crackers</li>
<li>gluten free-pretzels</li>
</ul>
</div>
<div>
<h3>
<span style="color: #990000;">Dairy:</span></h3>
</div>
<div>
<ul>
<li>Cheese sticks</li>
<li>organic yogurt tubes</li>
<li>Cream cheese spread to dip into fruit </li>
</ul>
</div>
<h3>
<span style="color: #990000;">Sweet:</span></h3>
<div>
<ul>
<li>trail mixes</li>
<li>mini muffins</li>
<li>dried fruit</li>
<li>chocolate popcorn trail mix</li>
<li><a href="http://www.metroparent.com/daily/food/kid-friendly-recipes/kid-salsa-recipes-for-berry-or-black-bean-styles-and-chips/" target="_blank">fruit salsa with cinnamon pita chips</a></li>
</ul>
</div>
<div>
<br />
I was so excited when <a href="https://www.skinnypop.com/" rel="nofollow" target="_blank">SkinnyPop</a> asked me to do a post about gluten free lunches - we are a popcorn eating family, and I love this brand! We try really hard to only buy "whole" foods - I make a lot of things from scratch, and we don't buy a lot of things that are processed. But SkinnyPop is an exception, because each product is made with the best ingredients possible - you can pronounce and identity everything, they are gluten free, nut free, dairy free, preservative and artificial ingredient free, and best of all - they taste amazing! I was so excited to try out one of their newest flavors - Dusted Dark Chocolate, which has just a smattering of delicious and decadent dark chocolate. It's the perfect sweet snack, and totally inspired me to make an indulgent and fun treat for after-school snacking, or to pack in the lunch box!</div>
<div>
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<div>
Don't forget to download your free <a href="https://drive.google.com/open?id=0B40pu9Z402tobHhJNzloMGEwemc" target="_blank">Cold Lunch Menu Printable</a>! </div>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(204, 23, 32);">
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>6 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #cc1720;">
Dark Chocolate Popcorn Snack Mix</h3>
<div class="summary" itemprop="description">
This allergen friendly popcorn snack mix is decadent and satisfying!</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients">1.5 cups gluten free pretzel twists (like Snyder's)</li>
<li itemprop="ingredients">1/2 cup dried unsweetened cranberries</li>
<li itemprop="ingredients">1/2 cup dark chocolate allergen-free EnjoyLife morsels</li>
<li itemprop="ingredients">1/2 cup white chocolate dairy free chips</li>
<li itemprop="ingredients">4 cups chocolate dusted SkinnyPop</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<br />
<ol>
<li itemprop="instructions">Mix all ingredients together in a large bowl.</li>
<li itemprop="instructions">Store in an airtight container and enjoy!</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/10/allergen-free-school-lunches.html">http://www.thegingeredwhisk.com/2016/10/allergen-free-school-lunches.html</a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEhYiG86rcj04qF6GepP1E5bsSQnG3kmGcKkvfR0VIcWdIS1X7nXHT_Eksz9Hw8AikvHvLu3C__6BiStB8lb5So-uOJeQA8kEujwJpeo6D_tsNFjZHFVhjyO8_DJ4DbVnjiR8kKCS-hQIs/s1600/Pride+and+Prejudice+Apple+Scones.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pride and Prejudice Scone Recipe" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiEhYiG86rcj04qF6GepP1E5bsSQnG3kmGcKkvfR0VIcWdIS1X7nXHT_Eksz9Hw8AikvHvLu3C__6BiStB8lb5So-uOJeQA8kEujwJpeo6D_tsNFjZHFVhjyO8_DJ4DbVnjiR8kKCS-hQIs/s1600/Pride+and+Prejudice+Apple+Scones.jpg" title="This scone recipe is inspired by Pride and Prejudice ! So perfect for a tea party!" /></a></div>
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<i>These tener flaky biscuits boast copious amounts of fresh apples, applewood smoked bacon, sharp cheddar cheese and a hint of fresh rosemary to make a lovely addition to any tea, breakfast, or dinner table. </i></div>
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<i>This post contains affiliate links. To read more about that, please visit my <a href="http://www.thegingeredwhisk.com/p/disclosure.html" target="_blank">Disclosure Page</a>. </i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8k0OkoqvO8eaVQB95Q1PsmKLLkZ_h4nAxTAuuh8zSNRebnAWw3lV6KOF1bzXLNNpcXv-Et91u69iGy67CcA5YpPUTJ31rceSjprbHd3cWE3N-Y4whXZ1jZWlT29MrVdT2lB20cUOyeHOz/s1600/Apple+Cheddar+Bacon+Biscuit.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Apple Bacon Cheddar Scone Recipe" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8k0OkoqvO8eaVQB95Q1PsmKLLkZ_h4nAxTAuuh8zSNRebnAWw3lV6KOF1bzXLNNpcXv-Et91u69iGy67CcA5YpPUTJ31rceSjprbHd3cWE3N-Y4whXZ1jZWlT29MrVdT2lB20cUOyeHOz/s1600/Apple+Cheddar+Bacon+Biscuit.jpg" title="Apple Bacon Cheddar Scones are perfect for breakfast, tea, or with stew! " /></a></div>
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For the most part, I am pretty much "take-it-or-leave-it" about the majority of typically girly books and movies. I am not really a romance type of person - I don't mind it very now and then, but I don't generally seek it out in my books - with two exceptions - "You've Got Mail" and "Pride and Prejudice".</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI-5GlEkzVm0vZTzl5mSeGckxkOHPugEZ5qix9zi7bQ0yAYonuaHLln6-bRmYXqbrqL8FNAVroYIZAPAbVV9V1ThbxXR3PH3ZbZ31TYyZ4XQ-NwAOviacCsUjXqeTJriLP2WLbYzWQZdvR/s1600/Book+Scone+Recipe+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Recipe Inspired by Pride and Prejudice and Zombie Book and Movie " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI-5GlEkzVm0vZTzl5mSeGckxkOHPugEZ5qix9zi7bQ0yAYonuaHLln6-bRmYXqbrqL8FNAVroYIZAPAbVV9V1ThbxXR3PH3ZbZ31TYyZ4XQ-NwAOviacCsUjXqeTJriLP2WLbYzWQZdvR/s1600/Book+Scone+Recipe+.jpg" title="Recipe Inspired by Pride and Prejudice and Zombie Book and Movie " /></a></div>
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I love everything about Pride and Prejudice - the gorgeous flowery prose (seriously, why don't people talk like this anymore?!), the regency period, the gorgeous dresses and fancy balls. It's totally not typical of me at all, but when it comes to P&P, I'm a die hard fan. I also love fun adaptations and retellings of the story - for instance THIS BOOK is a really fun read! I am also a serious fan of the 2005 <a href="http://amzn.to/2dDNPFt" rel="nofollow" target="_blank">Pride and Prejudice movie with Kierra Knightley</a>. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFU1UzNfJqZ9gTKuVS9Lda7gYZV9o5WnLPxH-cDAIXAPsfb5g7e2swrTA76b32PMlniBvCnYH0VJxTdp8j2G1UjXbV9OVI86kOyRQcKt3NBLfDHsSGjp3UJ5vHs_7r1IyI0ttv7JhpE8CQ/s1600/Pride+and+Prejudice+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pride and Prejudice Apple Bacon Cheddar Scones" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgFU1UzNfJqZ9gTKuVS9Lda7gYZV9o5WnLPxH-cDAIXAPsfb5g7e2swrTA76b32PMlniBvCnYH0VJxTdp8j2G1UjXbV9OVI86kOyRQcKt3NBLfDHsSGjp3UJ5vHs_7r1IyI0ttv7JhpE8CQ/s1600/Pride+and+Prejudice+Recipe.jpg" title="Pride and Prejudice Apple Bacon Cheddar Scones" /></a></div>
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I read the book "<a href="http://amzn.to/2dvDsmJ" rel="nofollow" target="_blank">Pride and Prejudice and Zombies</a>" and I liked it, but I didn't love it. But guys - <a href="http://amzn.to/2dhXCSa" rel="nofollow" target="_blank">the movie</a>!! It is sooo much better!! This might be the one and only time that I say the movie was better than the book. Yeah, I said it. They do a fantastic job of keeping true to the language, style and heart of the original story, except that the Bennet sisters are bad-ass zombie killers. This movie was SO FUN and ridiculously silly - Mr. Darcy's fighting leathers squeak every time he walks, instead of doing embroidery together the sisters practice their fighting skills. But what really sold it for me was the character of Mr. Collins. Normally this character is a swarthy, overly needy and vain man but in this adaptation he is played by none other than Matt Smith - and suddenly Mr. Collins becomes slightly more endearing and hilariously nerdy goof. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN8EICYDDfJ0R-9XRKVBUYJXF6e9rDsVQnOEFovYXsK0_AyAstIeAoUPlygapykuwDf-HA4P9gyqkzmDbw18LWQDSrY4cREG891x3yykoKPIm_lwxWL9MA0U_QD9Q3RC8U_vJPvkX95mWd/s1600/Apple+Cheddar+Bacon+Scones.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pride and Prejudice Apple Bacon Cheddar Scone Recipe inspired by Jane Austen" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN8EICYDDfJ0R-9XRKVBUYJXF6e9rDsVQnOEFovYXsK0_AyAstIeAoUPlygapykuwDf-HA4P9gyqkzmDbw18LWQDSrY4cREG891x3yykoKPIm_lwxWL9MA0U_QD9Q3RC8U_vJPvkX95mWd/s1600/Apple+Cheddar+Bacon+Scones.jpg" title="Pride and Prejudice Apple Bacon Cheddar Scone Recipe inspired by Jane Austen" /></a></div>
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These apple, bacon and cheddar scones are inspired by Pride and Prejudice - scones being an essential element of any good tea. The tender flaky scones combine apples, sharp cheddar and applewood smoked bacon (a nod to P&PZ - no spoilers here, but pigs play an important role in the movie!) with a hint of fresh rosemary for a lovely and savory addition to a tea table. You can serve this with a slice of real butter, or even a smear of jam. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiygdV8_nOZm1H1wzBD1JG42XfdnnT80iO14om83EVX3CEpukNDebvI5iZEQKfj-yixf3J6kVd6j0w-SV_ffmParcyiRhhmbTDjVNMVPNGakEF96wzzyufEl7utg0qxcBYx8wdTsPjDriuq/s1600/Apple+Cheddar+Scone+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Apple Bacon Cheddar and Rosemary Scone or Biscuit Recipe " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiygdV8_nOZm1H1wzBD1JG42XfdnnT80iO14om83EVX3CEpukNDebvI5iZEQKfj-yixf3J6kVd6j0w-SV_ffmParcyiRhhmbTDjVNMVPNGakEF96wzzyufEl7utg0qxcBYx8wdTsPjDriuq/s1600/Apple+Cheddar+Scone+Recipe.jpg" title="easy and delicious Apple Bacon Cheddar and Rosemary Scone or Biscuit Recipe - perfect for a tea party! " /></a></div>
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Whether you are a fan of Jane Austen, ridiculous movies, or zombies, or none of the above, these scones are completely delightful and the perfect addition any tea, breakfast, or afternoon snack. And they would be great served along side any stew or chili as well. </div>
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<span style="color: #990000;"><span style="font-size: large;">Equipment Needed:</span> </span><span style="color: #990000;">(These are affiliate links. Purchasing items via these links will not cost you any more, but will help me to earn a small 4% commission that helps me with the costs of running a blog. Thank you for supporting me). </span><br />
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<ul>
<li>A <a href="http://amzn.to/2dDRALm" rel="nofollow" target="_blank">rimmed baking sheet</a> is totally necessary for baking bacon in the oven - it will trap the grease in so it won't spill all over your oven. </li>
<li>A <a href="http://amzn.to/2dDSaIO" rel="nofollow" target="_blank">Silpat Mat</a> makes baking biscuits, scones, and cookies so easy because they won't stick to the pan! I highly recommend having one (or two)! </li>
<li>Lining your counter with <a href="http://amzn.to/2dDRJOJ" rel="nofollow" target="_blank">parchment paper</a> before you knead your dough saves so much time and effort meaning dough off your counters - and helps you reduce the amount of flour you use, which helps your biscuits stay flakey and soft!</li>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(205, 32, 32);">
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>12 scones</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #cd2020;">
Apple Bacon Cheddar Scones</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 30 MINS</span><span class="cookTime"><strong>cook time:</strong> 20 MINS</span><span class="totalTime"><strong>total time:</strong> 50 mins</span></div>
<div class="summary" itemprop="description">
These tener flaky biscuits boast copious amounts of fresh apples, applewood smoked bacon, sharp cheddar cheese and a hint of fresh rosemary to make a lovely addition to any tea, breakfast, or dinner table.</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
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<ul>
<li itemprop="ingredients">6 slices applewood smoked bacon</li>
<li itemprop="ingredients">1 TBSP Baking Powder</li>
<li itemprop="ingredients">1/4 cup sugar</li>
<li itemprop="ingredients">1/2 tsp salt</li>
<li itemprop="ingredients">1/2 tsp pepper</li>
<li itemprop="ingredients">2 cups flour</li>
<li itemprop="ingredients">6 TBSP Chilled Butter</li>
<li itemprop="ingredients">1/2 cup shredded sharp white cheddar cheese</li>
<li itemprop="ingredients">2 TBSP minced fresh rosemary</li>
<li itemprop="ingredients">2/3 cup heavy cream</li>
<li itemprop="ingredients">3 TBSP Melted Butter, for baking</li>
<li itemprop="ingredients">3 TBSP Raw Turbinado Sugar, for baking</li>
</ul>
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INSTRUCTIONS:</h3>
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<li itemprop="instructions">Preheat oven to 375.
Line a rimmed baking sheet with foil.
Place the bacon strips on the foil in a single layer, spaced about 1" apart and bake for 10 minutes.
Place on a plate lined with a paper towel to drain/cool and then crumble.
In a large bowl, whisk together the baking powder, sugar, salt, pepper, and flour.
Using your fingers, rub the butter in until the flour looks like course sand, with pea sized bits of butter remaining.
Using a fork, stir in the shredded cheese, rosemary, and the crumbled bacon.
Slowly stir in the heavy cream until the dough is just barely moist - don't overwork it!
Place a piece of parchment paper on your counter and sprinkle with flour.
Pat the dough into a 1" thick circle and then use biscuit cutter to cut out your biscuits - use straight up and down motion with the cutter, don't twist it.
Place the biscuits on a tray lined with a silicone baking mat and brush with the melted butter and sprinkle the turbinado sugar on top.
Bake for 18-20 minutes.
Remove to a wire rack to cool, and Enjoy!</li>
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<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/09/apple-cheddar-bacon-scones.html">http://www.thegingeredwhisk.com/2016/09/apple-cheddar-bacon-scones.html</a><br />
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<span style="color: #990000; font-size: large;"><u>Love these scones? Check out these other lovely treats that can pull their weight no matter the time of day!</u></span></h3>
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<span style="color: #990000; font-size: large;"><u><br /></u></span></div>
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<span style="color: #990000; font-size: large;"><u><a href="http://www.thegingeredwhisk.com/2014/09/nutella-and-pear-pinwheel-scones.html" target="_blank">Nutella and Pear Pinwheel Scones</a></u></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht_Pr_K2JdqDLSZearcEMHqzF0EbygQV2p-x4xJnRWArgjkXVEQyq-64xJViW2NA_G9Q2enP_Bgjtd0-fyMKj1n6e6HSn4GchNYFtlHb1BvUdZT6lFgAi9391tIPrNbtE1MBla8gKteNrl/s1600/Nutella+Pear+Pinwheel+Scones+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEht_Pr_K2JdqDLSZearcEMHqzF0EbygQV2p-x4xJnRWArgjkXVEQyq-64xJViW2NA_G9Q2enP_Bgjtd0-fyMKj1n6e6HSn4GchNYFtlHb1BvUdZT6lFgAi9391tIPrNbtE1MBla8gKteNrl/s1600/Nutella+Pear+Pinwheel+Scones+2.jpg" /></a></div>
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<span style="color: #990000; font-size: large;"><u><a href="http://www.thegingeredwhisk.com/2011/12/fresh-cranberry-and-candied-ginger.html" target="_blank">Fresh Cranberry and Candied Ginger Scones</a></u></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZEUUmyfB-zbj6ArrVMMfUqJTB6xLKFRUfg2O6mksWNgsyy7DWO3HF3WE04_LhBcbacFwzYUQ_eIvPQxy7-nZacdk1g8QIOBAoLJzVztTzgztCnSBS8jf4duQ19lXaorCQrmeGW1oIzcd0/s1600/photo-201.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhZEUUmyfB-zbj6ArrVMMfUqJTB6xLKFRUfg2O6mksWNgsyy7DWO3HF3WE04_LhBcbacFwzYUQ_eIvPQxy7-nZacdk1g8QIOBAoLJzVztTzgztCnSBS8jf4duQ19lXaorCQrmeGW1oIzcd0/s1600/photo-201.JPG" /></a></div>
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<span style="color: #990000; font-size: large;"><u><a href="http://www.thegingeredwhisk.com/2011/08/date-and-pecan-scones.html" target="_blank">Date and Pecan Scones</a></u></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7qJc-33NK18tzQB0C5c44jHnSJE_SU-VXrFeFlMz5g-69xIueY51FwSi5_pj2yOPxbDV4FYPlTiJrkvDefbB2wUPZzwFZweqUVs9HLsmgQzW0D-FukDLARs1Zo50NqsgZIcH-R12acbn0/s1600/DSC_1466.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh7qJc-33NK18tzQB0C5c44jHnSJE_SU-VXrFeFlMz5g-69xIueY51FwSi5_pj2yOPxbDV4FYPlTiJrkvDefbB2wUPZzwFZweqUVs9HLsmgQzW0D-FukDLARs1Zo50NqsgZIcH-R12acbn0/s1600/DSC_1466.JPG" /></a></div>
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<style>.recipe-inner{max-width:620px;border:6px double #009BFF;padding:20px;background:#f2f2f2;margin: 40px auto;font-family:Lato, sans-serif;}#recipe .info{font-size:13px;text-transform:capitalize;border-bottom:2px solid #000;padding-bottom:7px;margin-bottom:20px}#recipe .info span{margin-top:-6px}#recipe .info span:first-child{margin-right:30px}#printbutton{color:#fff;float:right;background:#555;padding:5px;border-radius:3px;cursor:pointer}#recipe .time{text-transform:uppercase;font-size:12px;text-align:center;background:#fff;padding:15px 0;margin-bottom:20px}#recipe .time span:not(:last-child){margin-right:12px}#recipe .time span:not(:last-child):after{content:'';display:inline-block;height:10px;width:1px;background:#000;vertical-align:middle;margin-left:12px}#recipe .summary{line-height:1.7;font-style:italic}.ingredients{line-height:1.7}.ingredients h3,.instructions h3{font-size:22px !important;margin-bottom:0;color:#000}.ingredients ul{margin-top:5px}.instructions li{margin-bottom:15px !important;line-height:1.6}#recipe .instructions{margin-top: 30px;}#recipe .instructions ol{padding-left:39px;margin-top:6px;}.posturl{border-top:1px solid #ccc;padding-top:10px;}.ing-section{padding-left:20px;margin: 10px 0;}.ing-section > span{font-weight:700}#recipe .image{text-align:center;margin-bottom:25px}#recipe .image img{max-width:100%}#recipe .recipe-name{line-height:1.6;text-transform:uppercase;margin-top:0;letter-spacing:1px;text-align:center;margin-bottom:20px}#recipe .time{border-top:1px dashed #000;border-bottom:1px dashed #000;border-right:0;border-left:0}#recipe .summary{margin-bottom:30px}#recipe .summary:after{content:'';display:block;width:50px;height:2px;background:#000;margin:auto;margin-top:10px}#recipe .instructions{margin-top:30px}#recipe .instructions ol{padding-left:39px;margin-top:6px}</style><script>function printDiv(a){var b=document.getElementById(a);newWin=window.open('','printwin');var c=newWin.document.createElement('style');c.innerHTML='html{font-family:sans-serif}img{display:none;}#printbutton{visibility:hidden;display:none;}.info{text-align:center;text-transform:capitalize}.recipe-name{text-align:center}.info span{margin-right:20px}.time{text-align:center;padding:10px;border-top:1px dashed #000;border-bottom:1px dashed #000;}.time span{margin-right:20px}';newWin.document.getElementsByTagName('head')[0].appendChild(c);newWin.document.getElementsByTagName('body')[0].innerHTML = b.innerHTML;newWin.print();newWin.close()}</script>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com4tag:blogger.com,1999:blog-159951797621016709.post-13738981805762119302016-09-27T06:00:00.000-04:002016-10-25T08:04:04.556-04:00The BEST Weeknight Crock Pot Meals Aren't crock pot meals the best invention ever?! I love how super useful they are for making dinner so easy!<br />
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*This post contains affiliate links.*<br />
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What I don't like about them is that sometimes recipes for them are so labor intensive it doesn't really seem to help at all, and really isn't worth it. Have you ever made a crock pot lasagna? I was under the impression that it would be so super awesome, but I think it took me just as long as normal - except at 6am. UGH.<br />
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To me, a crock pot meal are for those nights when you have NO time to make a meal, but you still need to eat something (and something that doesn't come out of a drive-thru lane).<br />
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<a href="http://amzn.to/2cGcx9B" target="_blank"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHJbtuC3okWAGxAFaDTmdD0wcRIY0z2XzxtD5Mq5bcES3TW1vjntRNkcqjyEssV0eAvWFU2DlFtVh4vUdHZKIqVLGMKEcQ2MVFkmSHCp9e94aDYp9xmPxWdk_5yzg3Ff0pVwz68xfVvPuQ/s1600/Screen+Shot+2016-09-26+at+3.02.08+PM.png" /></a></div>
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If you are in the market for a new crock pot, my favorite is this <a href="http://amzn.to/2cGcx9B" rel="nofollow" target="_blank">6 quart Crock Pot</a> - and yes, I have the red one! Its not super fancy, but I love it in its simplicity. All you really need are high, low, and off. This does come with an extra warm feature, which is nice. It also has a locking lid, which is totally necessary if you plan on traveling to potlucks and parties with your crock pot. And this particular model also comes with a mini-dip warmer, too! I love that the stone basin and the lid can both go in the dishwasher. I highly recommend this one if you are shopping for a new one!<br />
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Ok, so on to the recipes! Below you will find over 60 awesome recipes that take almost no work at all - these are for the days when all you have time to do is dump stuff in the crock pot and ignore it until its time to dump it on a plate - or dump, heat, and eat.<br />
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No fussiness, no funky ingredients. Just pure EASY deliciousness the whole family can enjoy! <br />
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You are going to want to save this and share it with all your friends!<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihW_vTJQeYCKpOfyzTakuvtfyCp0ARnOWzXkva6QI_F9VNP9Md1dt9qgmBMDfD2SaNiwS45RpBxzFJtEFebA6tJTb7lUV7F_G4Z9TaW6aBty1MbaQH2W4LrHJohxbI03V5IPS6zYHVn9rI/s1600/Easy+Crock+Pot+Chicken+Recipes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Weeknight Chicken Crock Pot Recipes" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihW_vTJQeYCKpOfyzTakuvtfyCp0ARnOWzXkva6QI_F9VNP9Md1dt9qgmBMDfD2SaNiwS45RpBxzFJtEFebA6tJTb7lUV7F_G4Z9TaW6aBty1MbaQH2W4LrHJohxbI03V5IPS6zYHVn9rI/s1600/Easy+Crock+Pot+Chicken+Recipes.jpg" title="Easy Crock Pot Chicken Recipes for busy weeknight meals - the easiest meals you can get!" /></a></div>
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<span style="color: #990000;">Crock Pot Chicken Recipes Soups, Stews and Chili Recipes </span></h3>
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<ul>
<li><span style="color: black;"><a href="http://makinglifesweet.com/crock-pot-white-chicken-chili/" target="_blank"><b><span style="color: #990000;">Crock Pot White Chicken Chili</span></b></a> from Making Life Sweet</span></li>
<li><span style="color: black;"><a href="http://www.jennifermeyering.com/recipes/slow-cooker-chicken-parmesan-soup/" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Parmesan Soup</span></b></a> by Jennifer Meyering</span></li>
<li><span style="color: black;"><a href="http://showmetheyummy.com/slow-cooker-chicken-lentil-soup/" target="_blank"><b><span style="color: #990000;">Slow Cooker Chicken Lentil Soup</span></b></a> by Show Me The Yummy</span></li>
<li><span style="color: black;"><a href="http://www.adashofmegnut.com/crockpot-chicken-and-rice-soup/" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken and Rice Soup</span></b></a> by A Dash of MegNut</span></li>
<li><span style="color: black;"><a href="http://www.saltandlavender.com/crockpot-chicken-stew/" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Stew</span></b></a> by Salt and Lavender </span></li>
<li><span style="color: #990000;"><b><span style="color: #990000;"><a href="http://thirtysomethingsupermom.com/crockpot-chicken-parmesan-subs/" target="_blank">Crock Pot Chicken Parmesan Subs</a> </span></b>from 30 Something Supermom</span></li>
<li><span style="color: #990000;"><a href="http://makethebestofeverything.com/2016/02/four-ingredient-salsa-chicken-with-hidden-cauliflower.html" target="_blank"><b><span style="color: #990000;">Salsa Chicken with Hidden Cauliflower</span></b></a> by Make the Best of Everything</span></li>
<li><span style="color: #990000;"><a href="http://livingsweetmoments.com/slow-cooker-chicken-and-black-beans/" target="_blank"><b><span style="color: #990000;">Slow Cooker Chicken and Black Beans</span></b></a> by Living Sweet Moments</span></li>
<li><span style="color: #990000;"><a href="http://www.kyleecooks.com/recipe/slow-cooked-fiesta-chicken-rice-bowls" target="_blank"><b><span style="color: #990000;">Fiesta Chicken and Rice Bowls</span></b></a> by Kylee Cooks</span></li>
<li><span style="color: #990000;"><a href="http://www.platingsandpairings.com/slow-cooker-butter-chicken/" target="_blank"><b><span style="color: #990000;">Slow Cooker Butter Chicken</span></b></a> by Platings and Pairings</span></li>
<li><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2016/08/slow-cooker-chicken-corn-chowder.html" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Corn Chowder</span></b></a> by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://www.mostlyhomemademom.com/2016/05/crockpot-chicken-and-wild-rice-casserole.html" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken and Wild Rice Casserole</span></b></a> by Mostly Homemade Mom</span></li>
<li><span style="color: #990000;"><a href="http://joyfilledeats.com/crock-pot-chicken-cacciatore/" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Cacciatore</span></b></a> by Joy Filled Eats</span></li>
<li><span style="color: #990000;"><a href="http://makeitwithmissy.com/recipe/slow-cooker-rosemary-and-lemon-pepper-chicken/" target="_blank"><b><span style="color: #990000;">Whole Chicken with Rosemary and Lemon Pepper</span></b></a> by Make it with Missy</span></li>
<li><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2016/01/crock-pot-chicken-enchilada-soup.html" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Enchilada Soup</span></b></a> by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://joyfilledeats.com/crock-pot-mediterranean-chicken-thm-s/" target="_blank"><b><span style="color: #990000;">Crock Pot Mediterranean Chicken</span></b></a> by Joy Filled Eats</span></li>
<li><span style="color: #990000;"><a href="http://www.servedfromscratch.com/crock-pot-balsamic-chicken/" target="_blank"><b><span style="color: #990000;">Crock Pot Balsamic Chicken</span></b></a> by Served from Scratch </span></li>
<li><span style="color: #990000;">Slow Cooker Chicken Marsala by Simple Nourished Living</span></li>
<li><span style="color: #990000;"><a href="http://twosisterskitchens.com/slow-cooker-chicken-parmesan-sandwiches/" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Parmesan Sandwiches</span></b></a> by Two Sisters Kitchens</span></li>
<li><span style="font-family: inherit;"><span style="background-color: white; letter-spacing: 0.30000001192092896px;"><a href="https://flavormosaic.com/slow-cooker-chicken-marrakesh-2/" target="_blank"><b><span style="color: #990000;">Slow Cooker Chicken Marrakesh</span></b></a> by Flavor Mosaic </span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://www.familyfoodonthetable.com/slow-cooker-teriyaki-chicken/" target="_blank"><b><span style="color: #990000;">Slow Cooker Teriyaki Chicken</span></b></a> by Family Food on the Table </span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://www.inthekitchenwithjenny.com/2015/11/crock-pot-chicken-chili-and-rice.html" target="_blank"><b><span style="color: #990000;">Crock Pot Chicken Chili with Rice</span></b></a> by In the Kitchen with Jenny</span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://www.whattheforkfoodblog.com/2015/04/09/crock-pot-teriyaki-chicken/" target="_blank"><b><span style="color: #990000;">Crock Pot Teriyaki Chicken</span></b></a> (a different way) by What the Fork Food Blog</span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://avocadopesto.com/2015/12/16/slow-cooker-asian-chicken/" target="_blank"><b><span style="color: #990000;">Slow Cooker Asian Chicken</span></b></a> by Avocado Pesto</span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://amindfullmom.com/chicken-chili/" target="_blank"><b><span style="color: #990000;">Slow Cooker Chili</span></b></a> by A Mindful Mom</span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://bakingqueen74.co.uk/slow-cooker-lemon-herb-chicken-asparagus/" target="_blank"><b><span style="color: #990000;">Lemon and Herb Chicken with Asparagus</span></b></a> by Baking Queen 74</span></span></span></li>
<li><span style="background-color: white;"><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://thriftyjinxy.com/slow-cooker-sweet-and-sour-chicken-recipe/" target="_blank"><b><span style="color: #990000;">Slow Cooker Sweet and Sour Chicken</span></b></a> by Thrifty </span></span></span><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;">Jinxy</span></span></li>
<li><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://www.servedfromscratch.com/crock-pot-honey-mustard-chicken/" target="_blank"><b><span style="color: #990000;">Crock Pot Honey Mustard Pulled Chicken</span></b></a> by Served from Scratch </span></span></li>
<li><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><b><span style="color: #990000;"><a href="http://innocentdelight.com/slow-cooker-turkey-breast/" target="_blank"><span style="color: #990000;">Slow Cooker Turkey Breast</span></a> </span></b>by Innocent Delight</span></span></li>
<li><span style="font-family: inherit;"><span style="letter-spacing: 0.30000001192092896px;"><a href="http://leelalicious.com/slow-cooker-butternut-squash-chicken-quinoa-stew/" target="_blank"><b><span style="color: #990000;">Butternut Squash Chicken Quinoa Stew</span></b></a> by Leelalicious </span></span></li>
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<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKFmIit5GKuRW3I_hrczK9oli5A2OjdgreOEfbKHAN3V_HzHCnn5nnysZZezS5JP_UVx_x2fcVKn5GdlnPviMjVmQBqSckJgk_WiXIUOzBA7VrNxoxU9KnHqk2DPUtQRxA4jbZ5FVtAWOf/s1600/Easy+Weeknight+Crock+Pot+Beef+Recipes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Crock Pot Beef Recipes " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKFmIit5GKuRW3I_hrczK9oli5A2OjdgreOEfbKHAN3V_HzHCnn5nnysZZezS5JP_UVx_x2fcVKn5GdlnPviMjVmQBqSckJgk_WiXIUOzBA7VrNxoxU9KnHqk2DPUtQRxA4jbZ5FVtAWOf/s1600/Easy+Weeknight+Crock+Pot+Beef+Recipes.jpg" title="The best no-fuss beef crock pot recipes for weeknights! " /></a></div>
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<span style="color: #990000;"><br /></span></h3>
<h3>
<span style="color: #990000;">Crock Pot Beef Recipes</span></h3>
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<ul>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.foxvalleyfoodie.com/slow-cooker-mexican-shredded-beef/" target="_blank"><span style="color: #990000;">Slow Cooker Mexican Shredded Beef </span></a><span style="font-weight: normal;">by Fox Valley Foodie</span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.nutmegnanny.com/2016/04/14/slow-cooker-parmesan-meat-sauce/" target="_blank"><span style="color: #990000;">Slow Cooker Parmesan Meat Sauce</span></a><span style="font-weight: normal;"> by Nutmeg Nanny</span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.foodiewithfamily.com/slow-cooker-asian-beef-make-ahead-mondays/" target="_blank"><span style="color: #990000;">Slow Cooker Asian Beef</span></a><span style="font-weight: normal;"> by Foodie with Family </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.thepurpleladle.com/index.php/slow-cooker-moroccan-lamb/" target="_blank"><span style="color: #990000;">Slow Cooker Moroccan Lamb</span></a><span style="font-weight: normal;"> by The Purple Ladle </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://addapinch.com/balsamic-roast-beef-recipe/#.UoAq4fnrwU9" target="_blank"><span style="color: #990000;">Balsamic Roast Beef Recipe</span></a><span style="font-weight: normal;"> by Add A Pinch </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.foxvalleyfoodie.com/slow-cooker-cuban-shredded-beef-ropa-vieja/" target="_blank"><span style="color: #990000;">Slow Cooker Cuban Shredded Beef</span></a><span style="font-weight: normal;"> by Fox Valley Foodie</span></span></li>
<li><span style="font-size: small;"><span style="font-weight: normal;"><a href="http://iowagirleats.com/2015/08/07/crock-pot-beef-stew/" target="_blank"><span style="color: #990000;">Crock Pot Beef Stew</span></a><span style="font-weight: normal;"> by Iowa Girl Eats</span></span></span></li>
<li><span style="font-size: small;"><span style="color: #990000; font-weight: normal;"><a href="http://www.tablefortwoblog.com/take-out-fake-out-beef-broccoli-crockpot/" target="_blank"><span style="color: #990000;">Crock Pot Beef and Broccoli Take Out-Fake Out</span></a> </span><span style="font-weight: normal;">by Table for Two Blog</span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.threeolivesbranch.com/recipe/slow-cooker-shredded-beef-barbacoa-tacos/" target="_blank"><span style="color: #990000;">Crock Pot Shredded Beef Barbacoa Tacos</span></a><span style="font-weight: normal;"> by Three Olives Branch </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://thelovenerds.com/2016/01/hearty-slow-cooker-pot-roast-recipe.html" target="_blank"><span style="color: #990000;">Slow Cooker Pot Roast </span></a><span style="font-weight: normal;"> by The Love Nerds</span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.sweetandsavoryfood.com/2014/07/crock-pot-maid-rites.html" target="_blank"><span style="color: #990000;">Crock Pot Maid Rites</span></a><span style="font-weight: normal;"> by Ally's Sweet and Savory Food</span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://damndelicious.net/2015/02/21/slow-cooker-korean-beef/" target="_blank"><span style="color: #990000;">Slow Cooker Korean Beef</span></a><span style="font-weight: normal;"> by Damn Delicious </span></span></li>
<li><span style="font-size: small; font-weight: normal;"><a href="http://www.howsweeteats.com/2013/09/crockpot-brown-sugar-roasted-garlic-pulled-pot-roast-sandwiches/" target="_blank"><span style="color: #990000;">Crock Pot Brown Sugar & Roasted Garlic Pulled Pot Roast Sandwiches</span></a><span style="font-weight: normal;"> by How Sweet Eats</span></span></li>
</ul>
</h3>
<h3>
<span style="color: #990000;"><br /></span></h3>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgchwc3X5MVH9PD-GlMq01it7Pbo6S9gzw3o0dizryhxSXgGfQclOQww670pqhtWzcKNWOqI151QDbqqrTDL9hYAyhxAmYADfDaB-bG5D20TnTlPyqJLSxdcxYrWHiPx0GPlzuOFkjnIgy8/s1600/Crock+Pot+Pork+Recipes+for+weeknights+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Crock Pot Pork Recipes for Weeknights " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgchwc3X5MVH9PD-GlMq01it7Pbo6S9gzw3o0dizryhxSXgGfQclOQww670pqhtWzcKNWOqI151QDbqqrTDL9hYAyhxAmYADfDaB-bG5D20TnTlPyqJLSxdcxYrWHiPx0GPlzuOFkjnIgy8/s1600/Crock+Pot+Pork+Recipes+for+weeknights+.jpg" title="Easy Crock Pot Pork Recipes for weeknights - almost no prep time, just dump and heat and eat!" /></a></div>
<h3>
<span style="color: #990000;"><br /></span></h3>
<h3>
<span style="color: #990000;">Crock Pot Pork Recipes</span></h3>
<div>
<ul>
<li><span style="color: #990000;"><a href="http://showmetheyummy.com/slow-cooker-carnitas-recipe/" target="_blank"><b><span style="color: #990000;">Slow Cooker Carnitas</span></b></a> by Show Me The Yummy</span></li>
<li><span style="color: #990000;"><a href="http://www.savorytooth.com/chile-verde-shredded-pork/" target="_blank"><b><span style="color: #990000;">Salsa Verde with Shredded Pork</span></b></a> by Savory Tooth </span></li>
<li><span style="color: #990000;"><a href="http://www.therisingspoon.com/2016/05/crock-pot-bbq-ribs.html" target="_blank"><b><span style="color: #990000;">Crock Pot Babrbeque Ribs</span></b></a> by The Rising Spoon </span></li>
<li><span style="color: #990000;"><a href="http://www.goeatandrepeat.com/crockpot-pork-tenderloin-with-apples/" target="_blank"><b><span style="color: #990000;">Crock Pot Pork Tenderloin with Apples</span></b></a> by Go Eat and Repeat</span></li>
<li><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2011/11/crock-pot-spicy-shredded-pork-loin.html" target="_blank"><b><span style="color: #990000;">Crock Pot Spicy Shredded Pork Loin</span></b></a> by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://www.nutmegnanny.com/2014/10/22/slow-cooker-pumpkin-chili/" target="_blank"><b><span style="color: #990000;">Slow Cooker Pumpkin Chili</span></b></a> by Nutmeg Nanny</span></li>
<li><span style="color: #990000;"><a href="http://www.familyfoodonthetable.com/slow-cooker-salsa-verde-pork-tacos/" target="_blank"><b><span style="color: #990000;">Slow Cooker Salsa Verde Pork Tacos</span></b></a> by Family Food on the Table </span></li>
<li><span style="color: #990000;"><b><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2009/07/slow-cooker-pulled-pork.html" target="_blank"><span style="color: #990000;">Crock Pot Pulled Pork</span></a> </span></b>by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://www.homemadefoodjunkie.com/slow-cooker-harvest-pork-roast-dinner/" target="_blank"><b><span style="color: #990000;">Slow Cooker Harvest Pork Roast Dinner</span></b></a> by Homemade Food Junkie</span></li>
<li><span style="color: #990000;"><a href="http://fooddonelight.com/slow-cooker-green-tea-kahlua-pork/" target="_blank"><b><span style="color: #990000;">Crock Pot Green Tea Kahula Pork</span></b></a> by Food Done Light </span></li>
<li><span style="color: #990000;"><a href="http://4sonrus.com/2015/01/24/sous-chef-sunday-crockpot-ham-white-bean-soup/" target="_blank"><b><span style="color: #990000;">Crock Pot Ham and White Bean Soup</span></b></a> by 4 Sons R Us</span></li>
<li><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2016/04/crock-pot-pork-ramen.html" target="_blank"><b><span style="color: #990000;">Crock Pot Pork Ramen</span></b></a> by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://www.inthekitchenwithjenny.com/2016/03/sweet-mustard-crock-pot-pulled-pork.html" target="_blank"><b><span style="color: #990000;">Sweet Mustard Crock Pot Pulled Pork</span></b></a> by In the Kitchen with Jenny</span></li>
</ul>
<div>
<span style="color: #990000;"><br /></span></div>
<div>
<span style="color: #990000;"><br /></span></div>
<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3FuwfKKz5xGoCJLtvz7CBbA-1myKjMVgkP64Xq7UirQc_EEcudyH5C0UknjTTv5RvWKnCgkwQhfCvEtgrSQPXV7K9R9ouc9exknbtN0-SgiFxlRaVINjGpve_VcHIaksBpTrtFzYXMbao/s1600/Easy+Crock+Pot+Meatless+Meals+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="easy weeknight meatless meals for the slow cooker" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3FuwfKKz5xGoCJLtvz7CBbA-1myKjMVgkP64Xq7UirQc_EEcudyH5C0UknjTTv5RvWKnCgkwQhfCvEtgrSQPXV7K9R9ouc9exknbtN0-SgiFxlRaVINjGpve_VcHIaksBpTrtFzYXMbao/s1600/Easy+Crock+Pot+Meatless+Meals+.jpg" title="Easy Weeknight Meatless Meals for the slow cooker" /></a></div>
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<span style="color: #990000;"><br /></span></h3>
<h3>
<span style="color: #990000;"><br /></span></h3>
<h3>
<span style="color: #990000;">Crock Pot Meatless Meals </span></h3>
</div>
<div>
<ul>
<li><span style="color: #990000;"><a href="http://www.everydayeileen.com/slow-cooker-mediterranean-eggplant-2/" target="_blank"><b><span style="color: #990000;">Mediterranean Eggplant</span></b></a> by Everyday Eileen </span></li>
<li><span style="color: #990000;"><a href="http://www.framedrecipes.com/slow-cooker-rajma-masala-bowl/" target="_blank"><b><span style="color: #990000;">Slow Cooker Raja Masala</span></b></a> Bowl by Framed Recipes </span></li>
<li><span style="color: #990000;"><a href="http://www.joyineveryseason.com/main-dishes/sweet-potato-chili/" target="_blank"><b><span style="color: #990000;">Crock Pot Sweet Potato Chili</span></b></a> by Joy in Every Season </span></li>
<li><span style="color: #990000;"><a href="http://www.thegingeredwhisk.com/2016/09/crock-pot-tomato-basil-soup-with-cheese.html" target="_blank"><b><span style="color: #990000;">Crock Pot Tomato Basil Soup with Cheese Tortellini</span></b></a> by The Gingered Whisk </span></li>
<li><span style="color: #990000;"><a href="http://simpleseasonal.com/recipes/entrees/crock-pot-quinoa-curry" target="_blank"><b><span style="color: #990000;">Simple Crock Pot Quinoa Curry</span></b></a> by Simple Seasonal </span></li>
<li><span style="color: #990000;"><a href="http://www.sidewalkshoes.com/slow-cooker-marinara-sauce/" target="_blank"><b><span style="color: #990000;">Slow Cooker Marinara</span></b></a> by Sidewalk Shoes</span></li>
<li><span style="color: #990000;"><a href="http://thriftyjinxy.com/vegetarian-crockpot-chili-bulgur-wheat-recipe/" target="_blank"><b><span style="color: #990000;">Vegetarian Crock Pot Chili with Buhlgar Wheat</span></b></a> by Thrifty Jinx</span></li>
<li><span style="color: #990000;"><a href="http://www.howsweeteats.com/2013/04/easy-springtime-crockpot-minestrone/" target="_blank"><b><span style="color: #990000;">Crock Pot Minestrone</span></b></a> by How Sweet Eats</span></li>
<li><span style="color: #990000;"><a href="http://theskinnyfork.com/blog/crock-pot-spaghetti-squash-thai-noodle-bowl" target="_blank"><b><span style="color: #990000;">Crock Pot Spaghetti Squash Thai Noodle Bowl</span></b></a> by The Skinny Fork </span></li>
<li><span style="color: #990000;"><a href="http://pocketchangegourmet.com/crock-pot-vegetable-soup/" target="_blank"><b><span style="color: #990000;">Crock Pot Vegetable Soup</span></b></a> by Pocket Change Gourmet</span></li>
</ul>
<div>
<br /></div>
</div>
<div>
So, there you have it! The most comprehensive list of dump, heat and eat meals you could ever want - all with barely any prep work, real ingredients, and awesome flavor the whole family will love! </div>
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<div>
Make sure you save this, and share it with all your friends!</div>
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Did I miss one? Leave a comment below telling me your favorite super easy crock pot meal and I will make sure to add it to the list!<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMLFooUg5kP7EgCA217we56fK-kX6A6z9z40NruuxTtn6ETVMT62lyED8xtPl1KubC0RZZXDd7f2LwQQNpfvpZJkDU4xKY0ckiLq4lk3eb67u46TnnLxqYJq8fr1xCXjOPKR5T8wLa62YN/s1600/Easy+Crock+Pot+Meals+Long.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Super Easy Crock Pot Recipes" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiMLFooUg5kP7EgCA217we56fK-kX6A6z9z40NruuxTtn6ETVMT62lyED8xtPl1KubC0RZZXDd7f2LwQQNpfvpZJkDU4xKY0ckiLq4lk3eb67u46TnnLxqYJq8fr1xCXjOPKR5T8wLa62YN/s1600/Easy+Crock+Pot+Meals+Long.jpg" title="Over 60 awesome and super easy crock pot recipes for when you have literally no time to cook! These are dump, heat, and eat! " /></a></div>
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top: 3991px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 3991px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 3991px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 3991px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com6tag:blogger.com,1999:blog-159951797621016709.post-10842952852893370202016-09-23T06:00:00.000-04:002016-10-11T07:39:06.964-04:00Fall Jamaican Jerk Chicken Sheet Pan <div class="separator" style="clear: both; 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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpQQHqvjewT7NbTCnShLnzFnWlnMiuljHBK-p7Evsv8YcgLvlf4tW_U4At2KgMUJAWvfuCg0aV0I1JZ3DSsxwSvY-FHL6uboQoM6bEY8TsNXv_sYHPVdi8kVc33F4NTBDmcr9fTAfcTSyn/s1600/Jamaican+Jerk+Chicken+Bake+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Fall Jamaican Jerk Sheet Pan Dinner" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpQQHqvjewT7NbTCnShLnzFnWlnMiuljHBK-p7Evsv8YcgLvlf4tW_U4At2KgMUJAWvfuCg0aV0I1JZ3DSsxwSvY-FHL6uboQoM6bEY8TsNXv_sYHPVdi8kVc33F4NTBDmcr9fTAfcTSyn/s1600/Jamaican+Jerk+Chicken+Bake+.jpg" title="Fall Jamaican Jerk Sheet Pan Dinner - easy one pan meal that is ready in 30 minutes!" /></a></div>
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Sheet Pan dinners are my newest dinner obsession! They are one of the easiest ways to make quick meal I've found - throw everything onto a pan together and then let the oven do the work. One pan - so no mess, no trying to make 3 dishes at the same time, and its fairly brainless because you really don't have to expend that much mental energy when all you are doing is chopping thing into bite sized pieces. It's a complete meal, all on one pan, and in about 30 minutes. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtXpU5MSwfEX2io5GqcIgZBp5HWBT1z851DrjpjXp9NpjYo2DyDde4PT5NLAqphvvXhB1HOAqy5Ug5ilLZNe4Lyx1Mt2QTY26p4BNodIGMXXSitWYVu3m6npB2ODi0B-yosLJkBWe6HVVj/s1600/Autumn+Chicken+Sheet+Pan+Meal+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Jamaican Jerk Sheet Pan Meal" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtXpU5MSwfEX2io5GqcIgZBp5HWBT1z851DrjpjXp9NpjYo2DyDde4PT5NLAqphvvXhB1HOAqy5Ug5ilLZNe4Lyx1Mt2QTY26p4BNodIGMXXSitWYVu3m6npB2ODi0B-yosLJkBWe6HVVj/s1600/Autumn+Chicken+Sheet+Pan+Meal+.jpg" title="Jamaican Jerk Sheet Pan Meal is YUM! So perfect for fall - apples, bacon and sweet potatoes with a sweet and spicy kick! " /></a></div>
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This particular sheet pan is dedicated to fall - what with its sweet potatoes, bacon, chicken and apples all blending together beautifully. But it would be perfect any time of the year. I have been loving Jamaican Jerk seasoning lately, how its slightly sweet, slightly spiced, and can be as hot as you wish it. It pairs perfectly with sweet potatoes, apples and bacon here. Serve this as a stand alone meal, or with white or brown rice. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh49bPNG0Kh1YjYf5xJzty3rnPV6NKA58nwv18sVj8ddUgdzgW0Ua5KleULfBVgzvA9zto6zpNCBQ4BwNszIHvzkUPYfi79XGSFqa_VK46esxUHbR0kRwZdqiVETVgoKAkwxeUo5UqA3A17/s1600/Fall+Sheet+Pan+Chicken+Dinner.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Sheet Pan Fall Chicken Bake" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh49bPNG0Kh1YjYf5xJzty3rnPV6NKA58nwv18sVj8ddUgdzgW0Ua5KleULfBVgzvA9zto6zpNCBQ4BwNszIHvzkUPYfi79XGSFqa_VK46esxUHbR0kRwZdqiVETVgoKAkwxeUo5UqA3A17/s1600/Fall+Sheet+Pan+Chicken+Dinner.jpg" title="Sheet Pan Fall Chicken Bake with apples, bacon and sweet potatoes! Loving this 30 minute meal! " /></a></div>
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I definitely recommend taking the time to making your own Jamaican Jerk seasoning here. It is one of those things where every brand does it a little bit differently, and you never know what level of spicy you are going to get. Making your own ensures you get the perfect combination of sweet, spicy, and other spices you want. Plus it saves you money in the long run, and you know exactly what ingredients it contains. If you are looking for a good recipe, check out <a href="http://www.africanbites.com/jamaican-jerk-seasoning-recipe/" target="_blank">this spice mix</a> and <a href="http://diethood.com/homemade-jamaican-jerk-seasoning/" target="_blank">this spice mix</a>. If you have never had Jamaican Jerk seasoning before, I think the seasoning blend sold by Tones is a good place to start - its flavorful but isn't at all spicy. If you want something more spicy, you can always add some crushed red pepper flakes or a little bit of ground chipotle pepper to the sauce mixture. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRP_pdJv8_YFeoC3XyEsRfOIEr3gOz5Jl2-9VE25qODgtXLeQTA4Cwy13qZxcMn1XiGie-uwY6CXjzrqfatZLFFp7rE1RRXzEyAEPy2AocgORYiuOJHG13GiJjNtW4Jq3XNVJP5oA84mne/s1600/Jamaican+Jerk+Sheet+Pan+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Autumn Jamaican Jerk Chicken Bake " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRP_pdJv8_YFeoC3XyEsRfOIEr3gOz5Jl2-9VE25qODgtXLeQTA4Cwy13qZxcMn1XiGie-uwY6CXjzrqfatZLFFp7rE1RRXzEyAEPy2AocgORYiuOJHG13GiJjNtW4Jq3XNVJP5oA84mne/s1600/Jamaican+Jerk+Sheet+Pan+.jpg" title="Autumn Jamaican Jerk Chicken Bake - this meal is SO good and perfect for busy fall nights! Only 30 minutes to a healthy and flavorful favorite!" /></a></div>
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>4 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #bc1c24;">
Autumn Jamaican Jerk Chicken Sheet Pan</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 10 MINS</span><span class="cookTime"><strong>cook time:</strong> 20 MINS</span><span class="totalTime"><strong>total time:</strong> 30 mins</span></div>
<div class="summary" itemprop="description">
This easy sheet pan meal features fall favorites like apples, sweet potatoes and bacon, while also being perfectly spiced with Jamaican Jerk Seasoning. Its a quick 30 minute meal the whole family will love!</div>
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<h3>
INGREDIENTS:</h3>
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<ul>
<li itemprop="ingredients">1 lb boneless, skinless chicken breast</li>
<li itemprop="ingredients">1 large sweet potato</li>
<li itemprop="ingredients">1 large honey crisp apple</li>
<li itemprop="ingredients">1 medium red onion</li>
<li itemprop="ingredients">5 slices applewood smoked bacon</li>
<li itemprop="ingredients">2 garlic cloves</li>
<li itemprop="ingredients">1 tsp grated ginger</li>
<li itemprop="ingredients">1 TBSP Apple Cider Vinegar</li>
<li itemprop="ingredients">1 TBSP Low Sodium Soy Sauce</li>
<li itemprop="ingredients">2 TBSP Jamaican Jerk Seasoning</li>
</ul>
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INSTRUCTIONS:</h3>
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<li itemprop="instructions">Preheat oven to 400F.</li>
<li itemprop="instructions">Peel and dice the sweet potato into bite sized pieces.
Core and chop the apple into large bite sized pieces (you can peel it if you want to, but you don't have to).
Slice the red onion into medium sized wedges.</li>
<li itemprop="instructions">Chop the chicken into bite sized pieces.</li>
<li itemprop="instructions">Place all the ingredients on a large rimmed baking sheet.</li>
<li itemprop="instructions">In a medium bowl, whisk together the minced garlic, ginger, apple cider vinegar, soy sauce and jamaican jerk seasoning.
Drizzle the seasoning sauce over the items on the baking sheet and toss to coat well.
Spread the pieces into an even single layer.</li>
<li itemprop="instructions">Bake for 20 minutes.
Enjoy!</li>
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<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/09/fall-jamaican-jerk-chicken-sheet-pan.html">http://www.thegingeredwhisk.com/2016/09/fall-jamaican-jerk-chicken-sheet-pan.html</a></div>
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<span style="color: #990000; font-size: large;"><u>Love Sheet Pan Meals? Add these to your meal plan!</u></span></h3>
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<a href="http://www.thegingeredwhisk.com/2016/05/sheet-pan-dinner.html" target="_blank"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxhvJu_-m_NyEQSesPFTHgwSb5osq70zLnCmF9uogCj0d7TnUxj1bfw7c4zfhcTCBTBM2Rtv0SRFqCs4iPWxbRm1bHMZUiRoX3yVMg6-McoPkA_xEJJJf6n8TkT1ckpWlIVrNGFrDg7oe_/s1600/Sheet+Pan+Meal+1+SMALL.jpg" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9wiG4BAw4KQdmT0rZbL4k6AIYpSfT-3Z4Qidv55q8ruKWbEQ-dUZxX6tiBcRVtu5jaACJy8Fp9dpaJeeRGksN9hquaS2KzXqRkmIGEsFp03Kefojzw-da-v3pcJFP-k-VGiasnNTQiUG9/s1600/Jerk+Chicken+Sheet+Pan+Long.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Autumn Jamaican Jerk Seasoned Chicken Bake" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi9wiG4BAw4KQdmT0rZbL4k6AIYpSfT-3Z4Qidv55q8ruKWbEQ-dUZxX6tiBcRVtu5jaACJy8Fp9dpaJeeRGksN9hquaS2KzXqRkmIGEsFp03Kefojzw-da-v3pcJFP-k-VGiasnNTQiUG9/s1600/Jerk+Chicken+Sheet+Pan+Long.jpg" title="Autumn Jamaican Jerk Seasoned Chicken Bake - This sheet pan dinner is SO easy and SO good! Perfect for busy families!" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg35kMjm_eHXJol-BWmXWKUNcsDqP9_qtyLikgtHyur2-viR7w6YNQIn8KR5iKGqnI66UrOdyjyfMghPwjib3HspddaPdC5cHsgY90h-JNOYV-77uriVGkJXrv1Os0euKTiiVRFcHDw1FF1/s1600/Jamaican+Jerk+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Jamaican Jerk Sheet Pan Dinner" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg35kMjm_eHXJol-BWmXWKUNcsDqP9_qtyLikgtHyur2-viR7w6YNQIn8KR5iKGqnI66UrOdyjyfMghPwjib3HspddaPdC5cHsgY90h-JNOYV-77uriVGkJXrv1Os0euKTiiVRFcHDw1FF1/s1600/Jamaican+Jerk+Pin.jpg" title="Jamaican Jerk Sheet Pan Dinner - seriously SO easy and so many great flavors here! Apples, Bacon, and Sweet potato - such a perfect meal for fall!" /></a></div>
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<span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 153px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 6179px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 153px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 6179px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com0tag:blogger.com,1999:blog-159951797621016709.post-83044856752432985982016-09-20T11:26:00.001-04:002016-10-11T07:39:25.507-04:00Pumpkin Ale Cornbread<i><br /></i>
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<i>This skillet cornbread is the perfect fall side dish - infused with hearty ale, real pumpkin, and maple syrup. It will pair gorgeously with anything you serve it with. </i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUWanTJJxO2lveQNehLvI8FkE76ICC3HHwKhgey6z82YRZne7-aftKe1wZN2ZSEm_qyGpvCsy66oLXRY-obLhZ7yFc0cNgLSJX2cQuor1-I_8JjZ1K1xujbmfsC1cgsyI2XovgagHiIhKB/s1600/Sweet+Skillet+Pumpkin+Beer+Cornbread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Sweet Skillet Pumpkin Beer Cornbread - an amazing quick bread" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUWanTJJxO2lveQNehLvI8FkE76ICC3HHwKhgey6z82YRZne7-aftKe1wZN2ZSEm_qyGpvCsy66oLXRY-obLhZ7yFc0cNgLSJX2cQuor1-I_8JjZ1K1xujbmfsC1cgsyI2XovgagHiIhKB/s1600/Sweet+Skillet+Pumpkin+Beer+Cornbread.jpg" title="Sweet Skillet Pumpkin Beer Cornbread - an amazing quick bread" /></a></div>
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This skillet cornbread is so easy and simple to make and it is PERFECT for fall! It only requires a few ingredients but its well worth the few minutes you spend mixing it together. Real pumpkin puree and a heartily spiced ale combine with cornmeal and a touch of maple syrup for a little sweetness. Definitely use a good beer here - something with lots of robust flavor so that it stands out. I wanted the pumpkin, beer and cornbread to really shine here, so I decided to skip the typical "fall baking spices" that lot of recipes call for. Serve this warm with butter and either some local honey or a good quality maple syrup. It turns out to be almost a dessert! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5ihZRwEuEnWrhgom33BidPQYxD5t1Jm2pNq4vkhzhaGv0RZjMUn3pF76uuI0y9qBdCd0iCtXpRoqqD4AdY3bM0b3yaBLRV31Cc1c0VAIkPoGZ_H9jYoIJ_zv01GQBrrW26HIVOmDpuRiV/s1600/Skillet+Pumpkin+Beer+Cornbread+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Ale Cornbread" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi5ihZRwEuEnWrhgom33BidPQYxD5t1Jm2pNq4vkhzhaGv0RZjMUn3pF76uuI0y9qBdCd0iCtXpRoqqD4AdY3bM0b3yaBLRV31Cc1c0VAIkPoGZ_H9jYoIJ_zv01GQBrrW26HIVOmDpuRiV/s1600/Skillet+Pumpkin+Beer+Cornbread+.jpg" title="Wow, this Pumpkin Ale Cornbread is so perfect to serve with fall meals and it only takes 30 minutes to make!" /></a></div>
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For me, the return of crisper and cooler temperatures also heralds the return of warm and hearty comfort foods! For the most part, I think keeping homemade breads, stews and the like sacred to the cooler months is special. We try to eat very seasonally, so spring and summer is all about fresh produce - lots of salads, lighter meals, things like that. But then once the weather turns I can't help but crave all things warm and landed with carbs. Do you do the same? </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhknzwMht3uWBarBDJq-aNKf0crA3me5-PcZA0N9ZjIJyHd0ksqPZcQ-rA4C0nHpnQO-BOsPJMau7NKXGgw8nvwswiV4nqHIYv0jnD3TgfACEToaceRJgqrrm3pAYiV5iOVdPcQ6hcOZ-uR/s1600/Sweet+Pumpkin+Beer+Cornbread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Sweet Pumpkin Beer Cornbread with Maple Syrup " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhknzwMht3uWBarBDJq-aNKf0crA3me5-PcZA0N9ZjIJyHd0ksqPZcQ-rA4C0nHpnQO-BOsPJMau7NKXGgw8nvwswiV4nqHIYv0jnD3TgfACEToaceRJgqrrm3pAYiV5iOVdPcQ6hcOZ-uR/s1600/Sweet+Pumpkin+Beer+Cornbread.jpg" title="Sweet Pumpkin Beer Cornbread with Maple Syrup " /></a></div>
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Oh, Gosh, I have SUCH a love affair with bread. I just can't help myself, especially when its warm out of the oven and I can slather it with real butter. And when it takes about 30 minutes to make a from scratch and seasonally awesome recipe, it makes it even better, don't you think? This cornbread will pair perfectly with any soup, stew, chili, or casserole that you serve - but it will also go equally well with baked chicken or pork chops. Make sure you heat up the skillet with the oven - its key to getting a gorgeously crispy crust, but still having the cornbread be soft and cake like inside. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcgIfbL3qqcOzmgIzBjPL5WWyEmUt6UkzdiClahkX5FAq1VAX9vuLkpetFrxgoMs40dkDO9oY3GiV_QuNNDvYPhX7ll2xKKM1KyL9d-JdtlXB921RJ9ffDiPpIUysyTWeIOV5y_UZD0UAR/s1600/Pumpkin+Ale+Cornbread+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Skillet Pumpkin Beer Cornbread - super simple, real ingredients, amazingly delicious! " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhcgIfbL3qqcOzmgIzBjPL5WWyEmUt6UkzdiClahkX5FAq1VAX9vuLkpetFrxgoMs40dkDO9oY3GiV_QuNNDvYPhX7ll2xKKM1KyL9d-JdtlXB921RJ9ffDiPpIUysyTWeIOV5y_UZD0UAR/s1600/Pumpkin+Ale+Cornbread+.jpg" title="Skillet Pumpkin Beer Cornbread - super simple, real ingredients, amazingly delicious! " /></a></div>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(175, 34, 38);">
<div class="info clearfix">
<span class="yield" itemprop="recipeYield"><strong>yield: </strong>8 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #af2226;">
Pumpkin Beer Cornbread</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 10 MINS</span><span class="cookTime"><strong>cook time:</strong> 20 MINS</span><span class="totalTime"><strong>total time:</strong> 30 mins</span></div>
<div class="summary" itemprop="description">
This skillet cornbread is the perfect fall side dish - infused with hearty ale, real pumpkin, and maple syrup, it will pair gorgeously with anything you serve it with.</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients">1/3 cup real maple syrup</li>
<li itemprop="ingredients">1 cup pumpkin puree</li>
<li itemprop="ingredients">1 cup pumpkin ale (something hearty and full flavored, no "lite" stuff here!</li>
<li itemprop="ingredients">2 eggs</li>
<li itemprop="ingredients">1 cup cornmeal</li>
<li itemprop="ingredients">1 cup flour</li>
<li itemprop="ingredients">2 tsp baking powder</li>
<li itemprop="ingredients">1 tsp baking soda</li>
<li itemprop="ingredients">1 tsp salt</li>
<li itemprop="ingredients">2 TBSP melted butter</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
<br />
<ol>
<li itemprop="instructions">Preheat the oven to 400F with a 10" cast iron skillet inside (so the skillet heats up, too).</li>
<li itemprop="instructions">In a medium bowl, whisk together the maple syrup, pumpkin puree, pumpkin ale, and eggs.</li>
<li itemprop="instructions">Add the cornmeal, flour, baking powder, baking soda, and salt on top and then stir with a wooden spoon or spatula just until combined.</li>
<li itemprop="instructions">Allow this to sit for a few minutes while the oven and skillet heat up.</li>
<li itemprop="instructions">Carefully remove the skillet from the oven and coat the bottom and sides of the skillet with the melted butter with a pastry brush. You won't use all the butter, and that's ok - save it!</li>
<li itemprop="instructions">Pour the batter into the hot skillet and smooth out so its even. Drizzle the remaining melted butter on top.</li>
<li itemprop="instructions">Carefully place the skillet back into the oven (remember, its hot!) and bake for 15-20 minutes, or until golden brown and cooked through.</li>
<li itemprop="instructions">Allow to cool for a few minutes before slicing and serving. Serve with butter and honey or maple syrup. Enjoy!</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/09/pumpkin-ale-cornbread.html">http://www.thegingeredwhisk.com/2016/09/pumpkin-ale-cornbread.html</a><br />
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<h3 style="text-align: center;">
<span style="color: #990000; font-size: large;"><u>Love Fun Cornbreads? Check out these recipes!</u></span></h3>
<div style="text-align: center;">
<span style="font-size: large;"><a href="http://www.thegingeredwhisk.com/2012/10/cheddar-cornbread-with-pepitas.html" target="_blank">Cheddar Cornbread with </a></span><span style="color: #0000ee; font-size: large;"><u>Pipitas</u></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdpFFKIq4YUmV4n9DkMu3d0jp3C3HJTGb1tf3CtHBRkoXCnX77rG4OoHTTLoTynSt6abPElt8W6KfP5F3pMjr_ljf2OihU2ZnPfU01Va_CiWBP2UpoPpHTysftkEQrY9ta4ab2R2-vPYNW/s1600/Cheddar+Cornbread+with+Pepitas+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdpFFKIq4YUmV4n9DkMu3d0jp3C3HJTGb1tf3CtHBRkoXCnX77rG4OoHTTLoTynSt6abPElt8W6KfP5F3pMjr_ljf2OihU2ZnPfU01Va_CiWBP2UpoPpHTysftkEQrY9ta4ab2R2-vPYNW/s1600/Cheddar+Cornbread+with+Pepitas+2.jpg" /></a></div>
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<br /></div>
<div style="text-align: center;">
<span style="font-size: large;"><a href="http://www.thegingeredwhisk.com/2009/09/lemon-thyme-cornbread.html" target="_blank">Lemon Thyme Cornbread</a></span></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHiGgsOOuGYUcTc8HgIiD-jIujT0463PTliQx7VFGX6-xIHNd1Snuab9vDFF7CoQPw3Ji5p85kO37hZ5Xt-tRUZBc3BS0khcWqqCKt-OiyAtzIW7paR6DHqKdi-bgXP5VdwBiZuAa-_NCD/s1600/IMG_2405.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhHiGgsOOuGYUcTc8HgIiD-jIujT0463PTliQx7VFGX6-xIHNd1Snuab9vDFF7CoQPw3Ji5p85kO37hZ5Xt-tRUZBc3BS0khcWqqCKt-OiyAtzIW7paR6DHqKdi-bgXP5VdwBiZuAa-_NCD/s1600/IMG_2405.JPG" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdF_63qOfJleQizoX6y1S2JNiU57BgH4X0aGEIJz_gtrAv6p5IFYIgYd47aS54qwaTRXZuCNE0Ax4qaGShIzh5JjgBrYf9R1YOoVu2akxwDvTY7WLJNkuPKY0ng4lgHhCNmb-70f-JclXx/s1600/Pumpkin+Cornbread+Long.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Ale Cornbread in a skillet " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdF_63qOfJleQizoX6y1S2JNiU57BgH4X0aGEIJz_gtrAv6p5IFYIgYd47aS54qwaTRXZuCNE0Ax4qaGShIzh5JjgBrYf9R1YOoVu2akxwDvTY7WLJNkuPKY0ng4lgHhCNmb-70f-JclXx/s1600/Pumpkin+Cornbread+Long.jpg" title="This Skillet Cornbread is infused with real pumpkin, a hearty ale and maple syrup! Its the PERFECT fall quick bread and SO easy to make!" /></a></div>
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<style>.recipe-inner{max-width:620px;border:6px double #009BFF;padding:20px;background:#f2f2f2;margin: 40px auto;font-family:Lato, sans-serif;}#recipe .info{font-size:13px;text-transform:capitalize;border-bottom:2px solid #000;padding-bottom:7px;margin-bottom:20px}#recipe .info span{margin-top:-6px}#recipe .info span:first-child{margin-right:30px}#printbutton{color:#fff;float:right;background:#555;padding:5px;border-radius:3px;cursor:pointer}#recipe .time{text-transform:uppercase;font-size:12px;text-align:center;background:#fff;padding:15px 0;margin-bottom:20px}#recipe .time span:not(:last-child){margin-right:12px}#recipe .time span:not(:last-child):after{content:'';display:inline-block;height:10px;width:1px;background:#000;vertical-align:middle;margin-left:12px}#recipe .summary{line-height:1.7;font-style:italic}.ingredients{line-height:1.7}.ingredients h3,.instructions h3{font-size:22px !important;margin-bottom:0;color:#000}.ingredients ul{margin-top:5px}.instructions li{margin-bottom:15px !important;line-height:1.6}#recipe .instructions{margin-top: 30px;}#recipe .instructions ol{padding-left:39px;margin-top:6px;}.posturl{border-top:1px solid #ccc;padding-top:10px;}.ing-section{padding-left:20px;margin: 10px 0;}.ing-section > span{font-weight:700}#recipe .image{text-align:center;margin-bottom:25px}#recipe .image img{max-width:100%}#recipe .recipe-name{line-height:1.6;text-transform:uppercase;margin-top:0;letter-spacing:1px;text-align:center;margin-bottom:20px}#recipe .time{border-top:1px dashed #000;border-bottom:1px dashed #000;border-right:0;border-left:0}#recipe .summary{margin-bottom:30px}#recipe .summary:after{content:'';display:block;width:50px;height:2px;background:#000;margin:auto;margin-top:10px}#recipe .instructions{margin-top:30px}#recipe .instructions ol{padding-left:39px;margin-top:6px}</style><script>function printDiv(a){var b=document.getElementById(a);newWin=window.open('','printwin');var c=newWin.document.createElement('style');c.innerHTML='html{font-family:sans-serif}img{display:none;}#printbutton{visibility:hidden;display:none;}.info{text-align:center;text-transform:capitalize}.recipe-name{text-align:center}.info span{margin-right:20px}.time{text-align:center;padding:10px;border-top:1px dashed #000;border-bottom:1px dashed #000;}.time span{margin-right:20px}';newWin.document.getElementsByTagName('head')[0].appendChild(c);newWin.document.getElementsByTagName('body')[0].innerHTML = b.innerHTML;newWin.print();newWin.close()}</script>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com5tag:blogger.com,1999:blog-159951797621016709.post-88208787766126807322016-09-09T06:00:00.000-04:002016-10-11T07:39:39.141-04:00Pumpkin Pull Apart Bread with Pecan Cinnamon Streusel <div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0dEhNOAaEebTATvfiasI9EOC4zdgC81OUQTIDMf6CLcNhOz5AA0BoOhOvw5IU_EoGSQHuF3_eOWYvM5DJb5wa5JCF8oAp33sg3CXZYvjuGGKwhf5m04DsBAigIdeHGR1-cgjdiRF7QtDe/s1600/Pumpkin+Pull+Apart+with+Cinnamon+Streusel+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Pull Apart Bread with Pecan Cinnamon Streusel " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi0dEhNOAaEebTATvfiasI9EOC4zdgC81OUQTIDMf6CLcNhOz5AA0BoOhOvw5IU_EoGSQHuF3_eOWYvM5DJb5wa5JCF8oAp33sg3CXZYvjuGGKwhf5m04DsBAigIdeHGR1-cgjdiRF7QtDe/s1600/Pumpkin+Pull+Apart+with+Cinnamon+Streusel+.jpg" title="Pumpkin Pull Apart Bread with Pecan Cinnamon Streusel is the perfect fall treat! " /></a></div>
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Pull apart bread is like the gorgeous love child of cinnamon rolls and monkey bread. It has all the same great flavor and gooey cinnamon-sugared filling that cinnamon rolls do, and the fun pull apart quantities of monkey bread - but in a slightly more grown up form. If you have ever made homemade cinnamon rolls, pull apart bread is made essential the same way - but instead of cutting it into cute little spiral rolls, you stack strips into a loaf pan. It really isn't any less work or mess than a cinnamon roll recipe is (I kind of thought that it would be - I was totally wrong). </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfecNmRL-MxKY8hVyYbE6Z4QvpnKEi87WM_JvUona86qr6as3uVn9rjd1edBcZN_4R73kMkFHFVmh4C9EaFczJhNGx_Ez8xWICdEQMcxcE_g_RTH5ewl361OelREOVfG5litl45ZSwGeNr/s1600/Pumpkin+Pull+Apart+Bread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Pumpkin Pecan Pull Apart Bread" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgfecNmRL-MxKY8hVyYbE6Z4QvpnKEi87WM_JvUona86qr6as3uVn9rjd1edBcZN_4R73kMkFHFVmh4C9EaFczJhNGx_Ez8xWICdEQMcxcE_g_RTH5ewl361OelREOVfG5litl45ZSwGeNr/s1600/Pumpkin+Pull+Apart+Bread.jpg" title="Oh my gosh, I so need this Pumpkin Pecan Pull Apart Bread!!! Amazing!!!" /></a></div>
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This Pumpkin Pull Apart bread is perfect for fall - full of cinnamon and sugar, layers of gorgeous pumpkin and spice bread, studded with chopped pecans and all topped with an amazing cinnamon and sugar streusel. This would be the perfect addition to any autumn brunch, get together, or enjoyed on a crisp and cool Saturday morning with a cup of coffee! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvZYAdGds8TPKMmdrICVZfYu6aXod3o1Vz-lwJgtaUQBTYcrS4Eq3JNNMpjLsFiu5W5X5EqgkclClfd0FRD4tXmDpNrlnRL3m5QvpX-7b8IimIAusnisWDBJuo2FYnVW1TLxMGSbqfuxMz/s1600/Pumpkin+Pecan+Pull+Apart+Bread.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Fall Pumpkin Pull Apart Bread with Cinnamon Sugar Streusel" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgvZYAdGds8TPKMmdrICVZfYu6aXod3o1Vz-lwJgtaUQBTYcrS4Eq3JNNMpjLsFiu5W5X5EqgkclClfd0FRD4tXmDpNrlnRL3m5QvpX-7b8IimIAusnisWDBJuo2FYnVW1TLxMGSbqfuxMz/s1600/Pumpkin+Pecan+Pull+Apart+Bread.jpg" title="Fall Pumpkin Pull Apart Bread with Cinnamon Sugar Streusel - SO amazing for autumn! " /></a></div>
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<div class="recipe-inner" id="recipe" itemscope="" itemtype="http://schema.org/Recipe" style="border-color: rgb(212 , 23 , 37); color: rgb(0 , 0 , 0);">
<div class="info clearfix">
<span class="yield" itemprop="recipeYield"><strong>yield: </strong>2 Loaves</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #c01216;">
Pumpkin Pull Apart Bread with Pecan Cinnamon Sugar Streusel</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 2 hour and 30 MINS</span><span class="cookTime"><strong>cook time:</strong> 40 MINS</span><span class="totalTime"><strong>total time:</strong> 2 hours and 70 mins</span></div>
<div class="summary" itemprop="description">
This Pumpkin Pull Apart Bread is studded with pecans, gooey cinnamon-sugar filling, and topped with a crispy streusel! Perfect for fall!</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
Pumpkin Bread<br />
<ul>
<li itemprop="ingredients">1 cup milk</li>
<li itemprop="ingredients">4 TBSP Unsalted Butter</li>
<li itemprop="ingredients">1 egg</li>
<li itemprop="ingredients">15 oz canned pumpkin puree (NOT Pumpkin Pie Mix!)</li>
<li itemprop="ingredients">1.5 tsp salt</li>
<li itemprop="ingredients">1.5 TBSP instant yeast</li>
<li itemprop="ingredients">1/2 cup sugar</li>
<li itemprop="ingredients">1/2 tsp ground cinnamon</li>
<li itemprop="ingredients">1/4 tsp ground nutmeg</li>
<li itemprop="ingredients">1/4 tsp ground ginger</li>
<li itemprop="ingredients">1/8 tsp ground cardamom</li>
</ul>
</div>
<div class="ing-section">
Filling<br />
<ul>
<li itemprop="ingredients">2/3 cup brown sugar</li>
<li itemprop="ingredients">2/3 cup sugar</li>
<li itemprop="ingredients">1 TBSP ground cinnamon</li>
<li itemprop="ingredients">3/4 tsp ground nutmeg</li>
<li itemprop="ingredients">1/2 tsp ground allspice</li>
<li itemprop="ingredients">3/4 cup chopped pecans</li>
<li itemprop="ingredients">4 TBSP melted unsalted butter - for assembly</li>
</ul>
</div>
<div class="ing-section">
Cinnamon Sugar Streusel<br />
<ul>
<li itemprop="ingredients">3 TBSP flour</li>
<li itemprop="ingredients">3 TBSP oats</li>
<li itemprop="ingredients">3 TBSP brown sugar</li>
<li itemprop="ingredients">3 TBSP sugar</li>
<li itemprop="ingredients">2 tsp cinnamon</li>
<li itemprop="ingredients">3 TBSP chopped pecans</li>
<li itemprop="ingredients">3 TBSP cold unsalted butter</li>
</ul>
</div>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients"></li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
Bread<br />
<ol>
<li itemprop="instructions">In a small sauce pan, add the milk and butter and heat on low just until the butter melts.
Remove from heat and set aside to cool for a few minutes.
In a medium bowl, whisk together the pumpkin, eggs, and vanilla.
Slowly whisk in the warmed milk.
In the bowl of an electric stand mixer, whisk together 5 cups of flour, sugar, salt, and spices.
Mix in the wet ingredients into the dry until just combined.
Slowly add the remaining 1 cup flour until it starts to form a thicker dough.
Knead for 5-7 minutes, or until elastic and smooth, and still fairly tacky. You can add a tiny bit more flour if you need to, but don't add too much! This dough WILL be sticky, its ok!
Place the dough into greased bowl, cover with a towel and allow to rise until doubled, about 1 hour.
While the dough is rising, make the filling and streusel.</li>
</ol>
</div>
<div class="ing-section">
Filling<br />
<ol>
<li itemprop="instructions">In a medium bowl, combine all the ingredients for the filling and set aside.</li>
</ol>
</div>
<div class="ing-section">
Streusel<br />
<ol>
<li itemprop="instructions">In a medium bowl and using your hands, mix all the ingredients together, until well combined and the butter has formed small pea sized pieces.
Cover with plastic wrap and place in the fridge until ready.</li>
</ol>
</div>
<div class="ing-section">
Assembly<br />
<ol>
<li itemprop="instructions">Preheat the oven to 350F.
Grease 2 loaf pans and set aside.
Flour the counter top.
Divide the dough into half and work with 1/2 at a time.
Roll the dough out into a rectangle that is 12"x20" wide (with the longest side closest to you).
Evenly spread 2 TBSP of melted butter on the dough.
Sprinkle half of the filling on the dough.
Using a sharp serrated knife, cut the dough into 5 long strips lengthwise (making cuts parallel to you).
Carefully stack the strips on top of each other (this is messy, there is no way around it. Just try to add the pecans and cinnamon that fall off back on and not worry about it).
Use the serrated knife to cut the stack of strips into 5 sections (so you will have 5 stacks of stacked rectangles).
Place the stacks into the prepared loaf pan so that the cinnamon-pecan sides are all facing the shortest end of your loaf pan.
Repeat with the remaining dough and filling.
Cover with a tea towel and allow to rise 40 minutes.
Evenly divide the cinnamon-sugar streusel on top of the loaves.
Bake for 30-40 minutes - check to see if the tops are browning too much around 20 minutes- if you need to tend with foil for the last half.
Cool on wire racks for 10 minutes.
Use a butter knife to loosen the edges and then carefully (this is messy, just warning you) place the bread on a platter to serve.
Serve warm and Enjoy!</li>
</ol>
</div>
</div>
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<span style="color: #990000; font-size: large;"><u>Looking for other awesome fall treats? </u></span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw5lKAvhP3O19SNkNwk70MTJqVNh4fdoKHqUyWNOsknhmJDMdkYPsSQOTwbCTzbTih0ldb2UQ6aHDd0P_2wHqx6ulJhhEYo6Ad2cEmslxymBq2BYEq1gmK0OeZjtiNuNNDuk0lGkOxgOv6/s1600/Quick+Tomato+Basil+Soup.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Crock Pot Tomato Basil Soup" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw5lKAvhP3O19SNkNwk70MTJqVNh4fdoKHqUyWNOsknhmJDMdkYPsSQOTwbCTzbTih0ldb2UQ6aHDd0P_2wHqx6ulJhhEYo6Ad2cEmslxymBq2BYEq1gmK0OeZjtiNuNNDuk0lGkOxgOv6/s1600/Quick+Tomato+Basil+Soup.jpg" title="Crock Pot Tomato Basil Soup is super quick to put together and tastes like you spent all day on it! " /></a></div>
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Nothing says "comforting meal" during the fall and winter like a big bowl of soup. But often soups and stews take about an hour to make from start to finish, and busy weeknights make it hard to fit that in.<br />
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Enter the <a href="http://amzn.to/2c559TN" rel="nofollow" target="_blank">crock pot</a>!! Dumping everything in the crock in the morning and having an easy dinner ready for you is literally a huge life saver - especially when you are having to hustle between school and evenings activities.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9ahmhL3Z6e3-eG3Qo2e187_PZWE95dcbDDuZ9qxOTsXorq8owJuNiYlqIDsKn-oK5D-v0923LJ6NarAlHUkxxG8R2BtndT05i72o1w6RrzVzjRB-3u-Jigx_2gFoqgprRhFnitfsXO1Kp/s1600/Crock+Pot+Tomato+Basil+Soup+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Slow Cooker Tomato Basil Soup with Cheese Tortellini" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9ahmhL3Z6e3-eG3Qo2e187_PZWE95dcbDDuZ9qxOTsXorq8owJuNiYlqIDsKn-oK5D-v0923LJ6NarAlHUkxxG8R2BtndT05i72o1w6RrzVzjRB-3u-Jigx_2gFoqgprRhFnitfsXO1Kp/s1600/Crock+Pot+Tomato+Basil+Soup+.jpg" title="Easy Slow Cooker Tomato Basil Soup with Cheese Tortellini is the perfect weeknight meal for busy nights" /></a><br />
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I wanted to create an easy tomato basil soup in the crock pot and make it almost effortless. A lot of recipes call for finely chopping your veggies before you add them into the crock pot - but honesty, who has time to do that? The morning hours are crazy enough without having to wake up 30 minutes early so you can finely dice your veggies.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv-Z1fKzp7FRe3A7SN_KH77teSMb7Xsrgfc0JWFGtyXaDHbplgejqZa_gT146U16Pgv5OrDI8rpzleevZ_1ZxFpovns6p-50X-UM3iCrbpv7irzCxJAIRDnKS9kOQFH7Otb6Ns8wWAalTP/s1600/Tomato+Basil+Soup+Cheese+Tortellini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Tomato Basil Soup with Cheese Tortellini" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiv-Z1fKzp7FRe3A7SN_KH77teSMb7Xsrgfc0JWFGtyXaDHbplgejqZa_gT146U16Pgv5OrDI8rpzleevZ_1ZxFpovns6p-50X-UM3iCrbpv7irzCxJAIRDnKS9kOQFH7Otb6Ns8wWAalTP/s1600/Tomato+Basil+Soup+Cheese+Tortellini.jpg" title="This tomato basil soup with cheese tortellini is the easiest, tastiest meal you will make all week!" /></a></div>
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Another method some people recommend is to rough chop things in the morning, and then use a blender before you serve to make your soup as smooth as silk. This sounds awesome in theory, but have you ever tried to blend boiling hot soup? Maybe its just me, but seriously - this is a recipe for disaster. I always make a giant mess, and I always fling soup the temperature of lava all over my clothes, my counters, and the kitchen rug (it used to be white, by the way. It's not anymore). No, thank you!<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxw5PmeDpHBelHVLRV-5UoRyhUPzqsljh4k_OywVR-XVmZECQtKKBjy87e5CRIoXwzXbxSAJ9FAwLdDnJqqmSQpJ7NvbJHIRxpQ6Xr2LawtI4tO8Ak5H4k4EL3IznoaPgZqKek9oSXwDK7/s1600/Crack+Pot+Tomato+Soup+Tortellini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Quick Tomato Basil Soup with Cheese Tortellini" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxw5PmeDpHBelHVLRV-5UoRyhUPzqsljh4k_OywVR-XVmZECQtKKBjy87e5CRIoXwzXbxSAJ9FAwLdDnJqqmSQpJ7NvbJHIRxpQ6Xr2LawtI4tO8Ak5H4k4EL3IznoaPgZqKek9oSXwDK7/s1600/Crack+Pot+Tomato+Soup+Tortellini.jpg" title="This Tomato Basil Soup with Cheese Tortellini is so quick and easy to make!" /></a></div>
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My easy solution ---- use a <a href="http://amzn.to/2c55nKC" rel="nofollow" target="_blank">food processor</a>!! Using the chop or puree setting to finely dice your onions, celery and carrots into tiny pieces not only cuts down on all that prep work, but it also makes the blending unnecessary. The nice thing about this is you can also make the veggies as finely diced, or pureed, as you want with just a few pushes of a button.<br />
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMv50hI84Trf9256ksMq-EOfGfQcqNGi6DK-3RqBMaRiHWhjeYz1RaiX7q85qpMVsDRQlM5mRZdbYNCHavmhh55iSfx_0EUu5VMgPCWbK273oMvV-IrTZPNlU-qIlYZq_cqioTBSUfNlhd/s1600/Easy+Slow+Cooker+Tomato+Soup+with+Tortellini.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Crock Pot Tomato Soup with Tortellini " border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhMv50hI84Trf9256ksMq-EOfGfQcqNGi6DK-3RqBMaRiHWhjeYz1RaiX7q85qpMVsDRQlM5mRZdbYNCHavmhh55iSfx_0EUu5VMgPCWbK273oMvV-IrTZPNlU-qIlYZq_cqioTBSUfNlhd/s1600/Easy+Slow+Cooker+Tomato+Soup+with+Tortellini.jpg" title="This Crock Pot Tomato Soup with Tortellini is a weeknight winner!" /></a></div>
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Then right before you eat, make a quick roux to help thicken up your soup and give you a nice consistency - add a few more ingredients and you are ready to eat! Homemade soup with a small amount of work, and the max amount of flavor!<br />
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<span class="yield" itemprop="recipeYield"><strong>yield: </strong>8 servings </span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward </span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
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<h3 class="recipe-name" itemprop="name" style="color: #b71d29;">
Crock Pot Tomato Basil Soup with Cheese Tortellini</h3>
<div class="time">
<span class="prepTime"><strong>prep time:</strong> 20 MINS </span><span class="cookTime"><strong>cook time:</strong> 7 hour </span><span class="totalTime"><strong>total time:</strong> 7 hours and 20 mins</span></div>
<div class="summary" itemprop="description">
Homemade Tomato Basil Soup with Tortellini that is creamy, delicious, and so easy to prepare!</div>
<div class="ingredients">
<h3 style="color: #bc3939;">
INGREDIENTS:</h3>
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<li itemprop="ingredients">28 oz crushed tomatoes</li>
<li itemprop="ingredients">15 oz petite diced tomatoes</li>
<li itemprop="ingredients">3 stalks celery</li>
<li itemprop="ingredients">3 carrots</li>
<li itemprop="ingredients">1 small yellow onion</li>
<li itemprop="ingredients">4 cups chicken broth</li>
<li itemprop="ingredients">2 TBSP Butter</li>
<li itemprop="ingredients">1/4 cup flour</li>
<li itemprop="ingredients">1 tsp oregano</li>
<li itemprop="ingredients">1/4 tsp pepper</li>
<li itemprop="ingredients">1/2 tsp salt</li>
<li itemprop="ingredients">1 package refrigerated cheese tortellini</li>
<li itemprop="ingredients">1/4 cup fresh basil</li>
<li itemprop="ingredients">fresh parmesan or shredded italian cheese blend</li>
</ul>
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<div class="instructions">
<h3 style="color: #bc3939;">
INSTRUCTIONS:</h3>
<div class="ing-section">
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<li itemprop="instructions">Use a food processor to finely dice/puree the onion, carrot and celery (you may have to do these separately depending on the size of your food processor).
Place the pureed veggies into the crock pot along with the tomatoes chicken broth.
Put the lid on and allow to cook for 7 hours on low.
In a large skillet, melt the butter on medium heat.
Whisk in the flour until well combined, and continue to whisk for 1 minute.
Take out about 1.5 cups of the hot stock out of the crock pot and slowly, 1/4 cup of a time, whisk into the flour in the skillet. Whisk one addition completely in before adding the next 1/4 cup.
When all the stock has been added, allow to cook for 1-2 minutes more.
Transfer this into the crock pot and add the cheese tortellini with the oregano and salt and pepper.
Place the lid on and allow to cook for about 15 minutes more.
Stir in the fresh chopped basil before serving.
Top with fresh grated parmesan cheese or shredded italian cheeses.</li>
</ol>
</div>
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<a href="http://www.thegingeredwhisk.com/2016/09/crock-pot-tomato-basil-soup-with-cheese.html">http://www.thegingeredwhisk.com/2016/09/crock-pot-tomato-basil-soup-with-cheese.html</a></div>
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<h3 style="text-align: center;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTz1prE_Lh10kpFSlyKNI29cQ87fy7Ixx1aEKPEA413-A8kcqDRFMEwd0zxA7koqKEixPFiDa4T70OJ6LXro4vKuj_mKm25HpiINciwCWuvwziV6XaauX3TTIm1W-AJn9vrG4dPlcR1JHz/s1600/Crock+Pot+Enchilada+Soup+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="428" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTz1prE_Lh10kpFSlyKNI29cQ87fy7Ixx1aEKPEA413-A8kcqDRFMEwd0zxA7koqKEixPFiDa4T70OJ6LXro4vKuj_mKm25HpiINciwCWuvwziV6XaauX3TTIm1W-AJn9vrG4dPlcR1JHz/s640/Crock+Pot+Enchilada+Soup+1.jpg" width="640" /></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF20NowpB9DZphqvH8PgP3J66H1rk7wipQhZxXtqg7WO2muJ8FJJJghZOX1nmZ_sipAUsrTW-thn933aVjLetGYsU4Stfg6CiGTF6VTNtb-F2frYVxFePcz4F5L_f8cuaYe0lB3stTxFJQ/s1600/Crock+Pot+Tomato+Basil+Soup+Long+Pin.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF20NowpB9DZphqvH8PgP3J66H1rk7wipQhZxXtqg7WO2muJ8FJJJghZOX1nmZ_sipAUsrTW-thn933aVjLetGYsU4Stfg6CiGTF6VTNtb-F2frYVxFePcz4F5L_f8cuaYe0lB3stTxFJQ/s1600/Crock+Pot+Tomato+Basil+Soup+Long+Pin.jpg" /></a></div>
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<br />Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com5tag:blogger.com,1999:blog-159951797621016709.post-91330571196825709902016-08-26T06:00:00.000-04:002016-10-11T07:41:03.511-04:00Moroccan Spiced Roasted Carrots<div class="separator" style="clear: both; text-align: center;">
<i>These easy 20 minute roasted carrots are packed with awesome moroccan flavor, and they are super easy to prepare! Pair them with simple roasted or grilled meats and they will be a big hit!</i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8_jGCSOOlNAsepz6vjsxyKTqRM73uaFdIQsHcFNKcZYvSV4DlMZLl4SY7kuY1PpUSlJmI8xNaGPDuh5Fq83sqJvCw4nTjlTRVDhTA9DDbYCNI9sVJRpTfLMaGXjbE5LehSl2V2rejDgqO/s1600/Moroccan+Roasted+Carrots+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Moroccan Spiced Roasted Carrots are easy, healthy, and so delicious! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg8_jGCSOOlNAsepz6vjsxyKTqRM73uaFdIQsHcFNKcZYvSV4DlMZLl4SY7kuY1PpUSlJmI8xNaGPDuh5Fq83sqJvCw4nTjlTRVDhTA9DDbYCNI9sVJRpTfLMaGXjbE5LehSl2V2rejDgqO/s640/Moroccan+Roasted+Carrots+1.jpg" title="Moroccan Spiced Roasted Carrots are easy, healthy, and so delicious! " width="428" /></a></div>
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Did you guys see the picture of the carrots I posted on Instagram last week? I am so stinking excited that I actually grew carrots. Sure, they might be tiny and knobbly, and really, weirdly misshaped. But GUYS! I grew these! And to me, they are utterly gorgeous! I just knew that I needed a super stellar recipe to showcase these rainbow beauties! </div>
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<blockquote class="instagram-media" data-instgrm-captioned="" data-instgrm-version="7" style="background: #fff; border-radius: 3px; border: 0; box-shadow: 0 0 1px 0 rgba(0 , 0 , 0 , 0.5) , 0 1px 10px 0 rgba(0 , 0 , 0 , 0.15); margin: 1px; max-width: 658px; padding: 0; width: 99.375%;">
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A photo posted by Jenni (@gingeredwhisk) on <time datetime="2016-08-20T21:56:44+00:00" style="font-family: Arial,sans-serif; font-size: 14px; line-height: 17px;">Aug 20, 2016 at 2:56pm PDT</time></div>
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And these moroccan spiced carrots are TOTALLY the way to go! Harissa, Smoked Paprika, Cumin, Fresh Mint and Feta Cheese combine gorgeously here to create a unique and tasty side dish that the whole family will love! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLHUApcOirlks_CMd7QbZp2GuL0tVqmHV_dGz_ORPFIztD_4JphYSO4khx0aCVY_RFzpXSG5pQH_e0OtskMT8bcpOF3RMLEXiTpKGw2aW1ZQR5zvXIbeUycUgPxyIyi93wD064BRUwKHEB/s1600/Spiced+Roasted+Carrots+with+Mint+and+Feta.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Roasted Carrots with Moroccan spice, Feta and Mint - SO amazing!!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLHUApcOirlks_CMd7QbZp2GuL0tVqmHV_dGz_ORPFIztD_4JphYSO4khx0aCVY_RFzpXSG5pQH_e0OtskMT8bcpOF3RMLEXiTpKGw2aW1ZQR5zvXIbeUycUgPxyIyi93wD064BRUwKHEB/s640/Spiced+Roasted+Carrots+with+Mint+and+Feta.jpg" title="Easy Roasted Carrots with Moroccan spice, Feta and Mint - SO amazing!!" width="428" /></a></div>
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I am about to save you a whole lot of time in your meal prep! Do you peel your carrots when you cook them? When you are roasting carrots like this, you don't actually need to peel them! Huzzah! The majority of carotene and other antioxidants found in carrots are actually found in the skin (or just below it), so when you remove the peel - you are actually removing a big portion of the nutrients. </div>
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If you want to save time peeling, make sure you are buying organic, pesticide free carrots (chemicals like to hang out in the skin) and wash them really well before you roast them to remove any excess dirt! And guess what - there are other times you can skip the vegetable peeler, too -- like when you are making stock, when you are juicing them, pureeing them, or when you add them to a soup or stew. Save yourself some time, some nutrients, and worry more about how they taste, and less how they look. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9xMmKgnKmW53nOrqfMAhSMVvIkZDWsxkIBhFYNlAuNh58iEjOWt7u5-v9SvCV3n0OzXSmJY46Sqx-olXPPb5LlLv92RB5gfFF_jEJ9Uosu9UqXgi2wawZtQkFfGgV7yxZmzJYhWVgG2Be/s1600/Healthy+Moroccan+Roasted++Carrots.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="These Roasted Carrots with feta and mint are so easy, healthy, and yummy! The whole family will love them! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj9xMmKgnKmW53nOrqfMAhSMVvIkZDWsxkIBhFYNlAuNh58iEjOWt7u5-v9SvCV3n0OzXSmJY46Sqx-olXPPb5LlLv92RB5gfFF_jEJ9Uosu9UqXgi2wawZtQkFfGgV7yxZmzJYhWVgG2Be/s640/Healthy+Moroccan+Roasted++Carrots.jpg" title="These Roasted Carrots with feta and mint are so easy, healthy, and yummy! The whole family will love them! " width="428" /></a></div>
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<div class="info clearfix">
<span class="yield" itemprop="recipeYield"><strong>yield: </strong>4 servings</span><span class="author" itemprop="author"><strong>Author: </strong>Jenni Ward - The Gingered Whisk</span><span class="printbutton" id="printbutton" onclick="printDiv('recipe'); return false;">print recipe</span></div>
<h3 class="recipe-name" itemprop="name" style="color: #be161e;">
Moroccan Spiced Carrots</h3>
<div class="summary" itemprop="description">
These roasted carrots are perfectly spiced (not spicy!), and sprinkled with feta and fresh mint. They are so flavorful, healthy, and delicious, your whole family will love them!</div>
<div class="ingredients">
<h3>
INGREDIENTS:</h3>
<div class="ing-section">
<br />
<ul>
<li itemprop="ingredients">4 cups organic carrots</li>
<li itemprop="ingredients">1/4 cup olive oil</li>
<li itemprop="ingredients">1 TBSP Harissa</li>
<li itemprop="ingredients">1/2 tsp smoked paprika</li>
<li itemprop="ingredients">2 tsp cumin</li>
<li itemprop="ingredients">2 tsp lemon juice</li>
<li itemprop="ingredients">2 tsp honey</li>
<li itemprop="ingredients">1 TBSP fresh chopped mint</li>
<li itemprop="ingredients">salt and pepper to taste</li>
</ul>
</div>
<div class="ing-section">
Topping<br />
<ul>
<li itemprop="ingredients">1/3 cup crumbled feta cheese</li>
<li itemprop="ingredients">1 TBSP fresh chopped mint</li>
</ul>
</div>
</div>
<div class="instructions">
<h3>
INSTRUCTIONS:</h3>
<div class="ing-section">
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<ol>
<li itemprop="instructions">Preheat oven to 400F.</li>
<li itemprop="instructions">Slice the top and end off the carrots</li>
<li itemprop="instructions">Slice the carrots into coins and place on a rimmed baking sheet.</li>
<li itemprop="instructions">In a medium bowl whisk together the olive oil, honey, spices, and 1 TBSP of fresh chopped mint.</li>
<li itemprop="instructions">Toss this with the carrots until well coated, and evenly spread on the baking sheet.</li>
<li itemprop="instructions">Bake for 20 minutes, stirring halfway through.</li>
<li itemprop="instructions">Place the carrots on a serving tray, and sprinkle with the remaining mint and the feta.
Enjoy!</li>
</ol>
</div>
</div>
<div class="posturl">
<a href="http://www.thegingeredwhisk.com/2016/08/moroccan-spiced-roasted-carrots.html">http://www.thegingeredwhisk.com/2016/08/moroccan-spiced-roasted-carrots.html</a></div>
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<h3 style="text-align: center;">
<u style="color: #990000;">Looking for more easy side dishes? Try these!</u></h3>
<div style="text-align: center;">
<u style="color: #990000;"><span style="font-size: large;"><a href="http://www.thegingeredwhisk.com/2016/05/easy-roasted-green-beans.html" target="_blank">Easy Roasted Green Beans</a></span></u></div>
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<u style="color: #990000;"><span style="font-size: large;"><a href="http://www.thegingeredwhisk.com/2012/06/garlic-roasted-zucchini.html" target="_blank">Garlic Roasted Zucchini</a></span></u></div>
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<span style="color: #990000; font-size: large;"><u><a href="http://www.thegingeredwhisk.com/2011/11/roasted-broccoli.html" target="_blank">Roasted Broccoli </a></u></span></div>
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<span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 4694px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 4694px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 4694px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 138px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 4694px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com1tag:blogger.com,1999:blog-159951797621016709.post-79788483028337794472016-08-19T21:34:00.001-04:002016-10-11T07:41:24.450-04:00Slow Cooker Chicken Corn Chowder<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBc_wpAgq1IIijDIOU0FxDpmx5BKE4sH2MrTFohkqYMFkNhiF3SiaR_-Xzv_WhhumQuR4Tqc-64icihFl2mTu7Qr0iNPznrd8l96ErYVNuGN93p6Xmp55VyPRdNJWJxZdpUDwsKmrJrhSn/s1600/Chicken+and+sweet+corn+soup.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Slow Cooker Chicken Corn Chowder is the perfect meal for a weeknight! Real healthy ingredients, awesome taste!" border="0" height="428" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBc_wpAgq1IIijDIOU0FxDpmx5BKE4sH2MrTFohkqYMFkNhiF3SiaR_-Xzv_WhhumQuR4Tqc-64icihFl2mTu7Qr0iNPznrd8l96ErYVNuGN93p6Xmp55VyPRdNJWJxZdpUDwsKmrJrhSn/s640/Chicken+and+sweet+corn+soup.jpg" title="Slow Cooker Chicken Corn Chowder is the perfect meal for a weeknight! Real healthy ingredients, awesome taste!" width="640" /></a></div>
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<i>This crock-pot chowder is the perfect meal for busy late summer and early fall nights when sweet corn is at its best! You can enjoy this healthy and easy weeknight meal all year long by using frozen sweet corn as well. </i></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpreUyGyte7jrKR6j6k7GRK9Vc5FyKlNIEKV2fpftiacywL1707ciUkrkoncgF9uW2WT5QbP8fmhh9v3PZnHtQBZttxWke76FsQm2cfTLhoCIYlxkwvz3PVmr-EmHaBAY8ESzRpG9TX8jZ/s1600/Chicken+Corn+Chowder+.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Crock Pot Chicken Corn Chowder Recipe - clean eating at its best! Perfect soup for late summer and early fall!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpreUyGyte7jrKR6j6k7GRK9Vc5FyKlNIEKV2fpftiacywL1707ciUkrkoncgF9uW2WT5QbP8fmhh9v3PZnHtQBZttxWke76FsQm2cfTLhoCIYlxkwvz3PVmr-EmHaBAY8ESzRpG9TX8jZ/s640/Chicken+Corn+Chowder+.jpg" title="Crock Pot Chicken Corn Chowder Recipe - clean eating at its best! Perfect soup for late summer and early fall!" width="428" /></a></div>
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Whoever invented the crock pot should be honored with a giant golden statue. I mean, really. No other appliance takes SO much work off of the hands of home cooks and gives back freedom and time on busy evenings. A few minutes of prep (mainly dumping stuff in) in the morning and then practically just dishing it out in the evening is pure magic. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnoW_WqMHZZmQ2RgTSDFXTw55RVijinN8H441yVP2Eq-YVEFkJOxCloJ_np07YvFkZpoM0AUkj9-L2ojSnXtwyXZxKS3eqBw03xHbwNV_rAejE8pxi8eDCrWT-y_peFGfMtmdwRT8cPlW1/s1600/Slow+Cooker+Chicken+Corn+Chowder.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chicken Corn Chowder with fresh sweet corn and bacon is the perfect meal for back to school! Easy to make, healthy, and so delicious!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgnoW_WqMHZZmQ2RgTSDFXTw55RVijinN8H441yVP2Eq-YVEFkJOxCloJ_np07YvFkZpoM0AUkj9-L2ojSnXtwyXZxKS3eqBw03xHbwNV_rAejE8pxi8eDCrWT-y_peFGfMtmdwRT8cPlW1/s640/Slow+Cooker+Chicken+Corn+Chowder.jpg" title="Chicken Corn Chowder with fresh sweet corn and bacon is the perfect meal for back to school! Easy to make, healthy, and so delicious!" width="428" /></a></div>
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The slow cooker recipes that don't require a whole lot of prep work are my favorite. Using bagged shredded carrots and store-bought pre-diced onions (seriously, brilliant idea!!! I am the worst cryer when it comes to cutting onions!), and tiny baby potatoes means that your prep-work is even faster than normal. Don't spend precious morning minutes when you could be sipping your coffee or checking facebook browning the chicken, or sautéing the veggies. Just throw everything in and let the slow cooker do the work! Because, seriously, that is what its made for. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWx2ydN-2htPGfQ7eTdZYrF4d7LkD5mzHBB_Q78t5Zdu1JO8LPwO-wLkZPI5kqmgGpAEegeqKAvgtof-9eb-OtTU-Nj43INVADeESNdzei4RezFB54zQNmCaMWtERWvjRIHsZYBGU0A3Ha/s1600/Crock+Pot+Chicken+Corn+Chowder+Soup.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="This crock pot chicken and sweet corn chowder is the perfect recipe to transition between summer and fall!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgWx2ydN-2htPGfQ7eTdZYrF4d7LkD5mzHBB_Q78t5Zdu1JO8LPwO-wLkZPI5kqmgGpAEegeqKAvgtof-9eb-OtTU-Nj43INVADeESNdzei4RezFB54zQNmCaMWtERWvjRIHsZYBGU0A3Ha/s640/Crock+Pot+Chicken+Corn+Chowder+Soup.jpg" title="This crock pot chicken and sweet corn chowder is the perfect recipe to transition between summer and fall!" width="428" /></a></div>
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What you end up with is a creamy, hearty, delicious, healthy meal that everyone in your family will love. </div>
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<span style="color: #990000;">Love Slow Cooker Recipes (Seriously, who doesn't?!) </span><span style="color: #990000;">Check out these other great Crock Pot Meals!</span></h3>
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<ul>
<li><a href="http://www.thegingeredwhisk.com/2016/04/crock-pot-pork-ramen.html"><span style="color: black;">Crock Pot Pork Ramen</span></a></li>
<li><a href="http://www.thegingeredwhisk.com/2016/01/crock-pot-chicken-enchilada-soup.html"><span style="color: black;">Chicken Enchilada Soup</span></a></li>
<li><a href="http://www.thegingeredwhisk.com/2009/07/slow-cooker-pulled-pork.html"><span style="color: black;">Slow Cooker Pulled Pork</span></a></li>
<li><a href="http://www.thegingeredwhisk.com/2011/10/awesome-slow-cooker-ribs.html"><span style="color: black;">Awesome Slow Cooker Ribs</span></a></li>
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<span style="color: #990000;">Slow Cooker Chicken Corn Chowder</span></h3>
<img alt="" class="photo" src="http://www.recipage.com/images/user821/1471570892/recipe_image.jpg" style="clear: both; float: left; padding: 0 10px 10px 0; width: 40%;" /><br />
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by <span class="author">The Gingered Whisk</span></div>
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<span style="font-weight: bold;">Prep Time:</span><span class="preptime"> 15 minutes</span></div>
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<span style="font-weight: bold;">Cook Time:</span><span class="cooktime"> 7 hours</span></div>
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6079275</div>
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Ingredients<span class="single_recipe_text" style="color: #060404; font-size: 14px;"> (8 servings)</span></div>
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<li class="ingredient" style="margin-bottom: 3px;">1/2 cup shredded carrots</li>
<li class="ingredient" style="margin-bottom: 3px;">1 small yellow onion</li>
<li class="ingredient" style="margin-bottom: 3px;">1 stalk celery</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 pound baby red potatoes</li>
<li class="ingredient" style="margin-bottom: 3px;">1 tsp garlic powder</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp dried oregano</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp dried thyme</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp salt</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp pepper</li>
<li class="ingredient" style="margin-bottom: 3px;">1 bay leaf</li>
<li class="ingredient" style="margin-bottom: 3px;">1 pound boneless, skinless chicken breasts or thighs</li>
<li class="ingredient" style="margin-bottom: 3px;">4 ears fresh sweet corn (or 4 cups frozen)</li>
<li class="ingredient" style="margin-bottom: 3px;">4 cups low sodium chicken broth</li>
<li class="ingredient" style="margin-bottom: 3px;">1/4 cup all purpose flour</li>
<li class="ingredient" style="margin-bottom: 3px;">1/4 cup half & half</li>
<li class="ingredient" style="margin-bottom: 3px;">5 slices applewood smoked bacon</li>
<li class="ingredient" style="margin-bottom: 3px;">fresh chives, for topping</li>
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Instructions</div>
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Chop the onion and celery, and dice the baby potatoes.</div>
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Add the chopped veggies plus the shredded carrots and the corn (off the cob) into the crock pot.</div>
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Sprinkle the garlic, oregano, thyme, salt, pepper and bay leaf on top of the veggies.</div>
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Lay the chicken breasts on top.</div>
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Pour in the chicken broth.</div>
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Secure the lid of the crock pot and cook on low for 7 hours.</div>
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Shred the chicken and return to the crock pot.</div>
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In a cup, mix together the flour and half & half to form a thick paste.</div>
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Pour the half & half paste into the crock pot and stir to combine.</div>
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Allow to heat while you cook the bacon.</div>
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Cook the bacon until crispy.</div>
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Crumble the bacon.</div>
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Serve the soup in bowls, topped with bacon and fresh chives.</div>
<div class="instruction">
Enjoy!</div>
</div>
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<script async="" charset="utf-8" src="https://nutrifox.com/embed.js"></script>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com8tag:blogger.com,1999:blog-159951797621016709.post-57276481615878515752016-08-12T06:00:00.000-04:002016-10-25T21:28:39.348-04:00Apple Turnovers with Honey and Thyme<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmI8jCsjZmlUCL3CNPh7Gv1cvgiJgU8d3ZJZcURJ2n1DJuSd6EVfLEOCR8H2Ix61a3h24u6R5Cl_Q5cY6uoydHEpXbqRCpWynZuGaOpgrHQQ2TI8nKLnEj8jEHZYtMXBtQvb3W2pseuY7_/s1600/Apple+Turnover+Recipe+with+Honey+and+Thyme.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="These apple turnovers are sugar free and sweetened with honey, fresh thyme and ginger! The puff pastry is super easy and quick!" border="0" height="428" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmI8jCsjZmlUCL3CNPh7Gv1cvgiJgU8d3ZJZcURJ2n1DJuSd6EVfLEOCR8H2Ix61a3h24u6R5Cl_Q5cY6uoydHEpXbqRCpWynZuGaOpgrHQQ2TI8nKLnEj8jEHZYtMXBtQvb3W2pseuY7_/s640/Apple+Turnover+Recipe+with+Honey+and+Thyme.jpg" title="These apple turnovers are sugar free and sweetened with honey, fresh thyme and ginger! The puff pastry is super easy and quick!" width="640" /></a></div>
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<i>*This post contains affiliate links. </i></div>
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Have you ever had one of your childhood memories challenged by a sibling? Normally my brother and I are totally on the same page, but this past week we totally but heads over something - and then my parents sided with my brother! The nerve!</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-z8kaF_kYELR5K1ZdiHf0ksUBfSJpagEQWQwxWThg4dSbJWyKZkQDIvvanz_PVUk15I4HX6R7RH2c8qHLL_JPHvMT6JABqDvEcMJjS7TN1hfDQVDQhmNPKQlgq9y24VIfYAeHL-DLrpaK/s1600/Apple+Honey+Thyme+Turnover+Redwall+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Apple Turnovers with Honey and Thyme Recipe inspired by Redwall Books " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-z8kaF_kYELR5K1ZdiHf0ksUBfSJpagEQWQwxWThg4dSbJWyKZkQDIvvanz_PVUk15I4HX6R7RH2c8qHLL_JPHvMT6JABqDvEcMJjS7TN1hfDQVDQhmNPKQlgq9y24VIfYAeHL-DLrpaK/s640/Apple+Honey+Thyme+Turnover+Redwall+Recipe.jpg" title="Apple Turnovers with Honey and Thyme Recipe inspired by Redwall Books " width="428" /></a></div>
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But no matter WHO started reading the series first, both my brother and I loved reading the <a href="http://amzn.to/2aLdnOg" rel="nofollow" target="_blank">Redwall Series by Brian Jacques</a> when we were younger. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-nDMQy1ccAMulmzPh7DfilWllwe_HRwVaYsJHiLITK9vUxuIBz7e69e3LB5P8muF4fjUeuubmbcbKPLmZIw2l-iQdL9rKTLWpzOr6fVwvX3qsabqT-Gpe4ZPBPvMHPqalpZwJ5X5eFB7k/s1600/Apple+Honey+Thyme+Turnover+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Apple Turnovers with Honey and Thyme are an amazing easy and delicious fall treat! Bake them today! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-nDMQy1ccAMulmzPh7DfilWllwe_HRwVaYsJHiLITK9vUxuIBz7e69e3LB5P8muF4fjUeuubmbcbKPLmZIw2l-iQdL9rKTLWpzOr6fVwvX3qsabqT-Gpe4ZPBPvMHPqalpZwJ5X5eFB7k/s640/Apple+Honey+Thyme+Turnover+Recipe.jpg" title="Apple Turnovers with Honey and Thyme are an amazing easy and delicious fall treat! Bake them today! " width="428" /></a></div>
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This series is great for pretty much anyone aged middle school and older. The 23 book series follows the heroic adventures of woodland creatures in a medieval type setting. Besides the fun and engaging story lines and the super creative accents and speaking styles of all the characters, Brian Jacques does an amazing job of describing all the food in the books. Feasting (and eating in general) is an integral part of all goings-on with the characters, and everything from simple snacks to great feasts are described in mouth watering detail. Seriously, I remember being in awe of all the food! If you have never read these books before, I can only describe them as a fun combination of <a href="http://amzn.to/2aPz4Cz" rel="nofollow" target="_blank">Watership Down</a> and Lord of the Rings. </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAt3F6djA5O7YC_P0kygTNSuPx0zwO5QV-AuXXVPfLtpd6ZuGSYh11Rk7gFZatB2VUWgx8Xsd6Np-UFwYnn7fmptmBkZQ2S7CjN-9WDKpMptyP_s0tMoBIXdxw6tRqZg-7-eaXPoLDnW72/s1600/Redwall+Book+Recipe+Apple+Turnovers.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Books and food go together so well!! These apple, honey and thyme turnovers are inspired by Redwall Books and are so easy to make . Nerdy food at its best!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiAt3F6djA5O7YC_P0kygTNSuPx0zwO5QV-AuXXVPfLtpd6ZuGSYh11Rk7gFZatB2VUWgx8Xsd6Np-UFwYnn7fmptmBkZQ2S7CjN-9WDKpMptyP_s0tMoBIXdxw6tRqZg-7-eaXPoLDnW72/s640/Redwall+Book+Recipe+Apple+Turnovers.jpg" title="Books and food go together so well!! These apple, honey and thyme turnovers are inspired by Redwall Books and are so easy to make . Nerdy food at its best!" width="452" /></a></div>
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This month I have joined up with a like-wise group of bloggers who love their books and food equally to celebrate #RedwallAugust! All month long bloggers have been taking to social media to share their awesome recipe creations inspired by the Redwall Books. Definitely <a href="http://www.fiction-food.com/2016/07/redwallaugust-recipe-link-up.html" rel="nofollow" target="_blank">check them out here</a>! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo_zziY4qSBLmSMZ07-URcHYqIEFpnzMvn4dVXU9gUhwPaxhPqIXAH6RQF0-_5psh0uPQkIS3-6p4caVVaSGRusc9rtI4Yo9Xcn0WsRioZGWUY632HSNkBvgZk5oTcIvJ2MXvgvc9cWIg0/s1600/Apple+Turnover+with+Thyme+Redwall+Book+Recipe.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="The Redwall Books always have the best feasts - This apple turnover recipe features easy homemade puff pastry and a lovely honey-thyme filling any book lover will enjoy!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjo_zziY4qSBLmSMZ07-URcHYqIEFpnzMvn4dVXU9gUhwPaxhPqIXAH6RQF0-_5psh0uPQkIS3-6p4caVVaSGRusc9rtI4Yo9Xcn0WsRioZGWUY632HSNkBvgZk5oTcIvJ2MXvgvc9cWIg0/s640/Apple+Turnover+with+Thyme+Redwall+Book+Recipe.jpg" title="The Redwall Books always have the best feasts - This apple turnover recipe features easy homemade puff pastry and a lovely honey-thyme filling any book lover will enjoy!" width="428" /></a></div>
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These apple turnovers turned out amazingly well - the rustic and easy puff pastry recipe is one of my favorites - it comes together easily and quickly, and it never fails me! I decided to go sugar free this time and used some amazing local honey and fresh thyme from my garden. The flavors blend together magnificently and its a fun division from the normal apple and cinnamon combination. It would definitely be Redwall Abbey approved! </div>
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<div class="hrecipe f2">
<h3>
<span style="color: #990000;">Apple Turnovers with Honey and Thyme</span></h3>
<img alt="" class="photo" src="http://www.recipage.com/images/user821/1470967542/recipe_image.jpg" style="clear: both; float: left; padding: 0 10px 10px 0; width: 40%;" /><br />
<div class="single_recipe_text" id="author" style="color: #060404; font-size: 15px; margin: 5px 5px 5px 0px; padding: 0;">
by <span class="author">The Gingered Whisk</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 8px 4px 4px 4px; padding: 0;">
<span style="font-weight: bold;">Prep Time:</span><span class="preptime"> 1 hour</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 4px; padding: 0;">
<span style="font-weight: bold;">Cook Time:</span><span class="cooktime"> 18 minutes</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 4px; padding: 0;">
</div>
<div id="get_media_div" style="clear: both; max-height: 100px;">
<div id="recipe_id_div" style="display: none;">
6079233</div>
<script src="https://ajax.googleapis.com/ajax/libs/jquery/1.6.4/jquery.js" type="text/javascript"></script><script src="http://www.recipage.com/new_scripts/get_html2.js" type="text/javascript"></script></div>
<div id="ingredients">
<div class="single_recipe_header" id="ingr_header" style="clear: both; color: #a40e0e; font-size: 18px; padding: 0; text-decoration: none;">
Ingredients<span class="single_recipe_text" style="color: #060404; font-size: 14px;"> (12 servings)</span></div>
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px;"></ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Quick Puff Pastry</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">2 cups all purpose flour</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp salt</li>
<li class="ingredient" style="margin-bottom: 3px;">20 TBSP unsalted butter</li>
<li class="ingredient" style="margin-bottom: 3px;">2/3 cup ice cold water</li>
</ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Apple Honey Thyme Filling</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">4 Honey Crisp Apples</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 cup good quality honey</li>
<li class="ingredient" style="margin-bottom: 3px;">4 TBSP unsalted butter</li>
<li class="ingredient" style="margin-bottom: 3px;">3 TBSP chopped fresh thyme</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp vanilla paste</li>
<li class="ingredient" style="margin-bottom: 3px;">1 tsp ground ginger</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp salt</li>
</ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Assembly</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">1 egg</li>
<li class="ingredient" style="margin-bottom: 3px;">1 tsp milk</li>
</ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Glaze</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">1/2 cup powdered sugar</li>
<li class="ingredient" style="margin-bottom: 3px;">3-4 TBSP milk</li>
</ul>
</div>
<div id="instructions">
<div class="single_recipe_header" id="inst_header" style="color: #a40e0e; font-size: 18px; padding: 0; text-decoration: none;">
Instructions</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Rustic Puff Pastry</span><br />
<div class="instruction">
Cube the butter and place in the freezer to chill while you prepare the other ingredients.</div>
<div class="instruction">
Place the water in a cup with ice to chill.</div>
<div class="instruction">
In a large mixing bowl, stir the flour and salt with a fork.</div>
<div class="instruction">
Add in the chilled butter and work with your hands to break up the pieces until uniform pieces of pea-sized butter remain.</div>
<div class="instruction">
Pour in the ice cold water (but not the ice) and stir with the fork until a loose dough forms.</div>
<div class="instruction">
Dump out onto a well floured counter and knead into a ball.</div>
<div class="instruction">
Re-flour the counter if necessary and roll the dough out into a roughly 10" rectangle.</div>
<div class="instruction">
Fold the dough into thirds (like an envelope) and rotate 90 degrees.</div>
<div class="instruction">
Roll the dough out into a 10" rectangle, and then fold in thirds again.</div>
<div class="instruction">
Repeat this process 5-6 times.</div>
<div class="instruction">
The last time you fold it up, wrap in cling wrap and allow to sit in the fridge for 30-45 minutes (you can also leave this in the fridge overnight) while you make the apple filling.</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Apple Filling</span><br />
<div class="instruction">
Core and dice the apples.</div>
<div class="instruction">
Heat the honey in a large skillet over medium-low heat until simmering.</div>
<div class="instruction">
Add the apples, thyme, and butter.</div>
<div class="instruction">
Cook, stirring often, for about 10 minutes, or until the apples are slightly soft and caramelized looking.</div>
<div class="instruction">
Remove from heat and stir in the vanilla paste, ginger, and salt.</div>
<div class="instruction">
Allow to cool to room temperature.</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Assembly</span><br />
<div class="instruction">
Preheat oven to 350 F.</div>
<div class="instruction">
Line a baking sheet with a <a href="http://amzn.to/2aPhVGg" rel="nofollow" target="_blank">silpat mat</a> or parchment paper</div>
<div class="instruction">
Flour the counter and roll the dough out into a large rectangle.</div>
<div class="instruction">
Cut the edges of the dough off to form 4 straight edges.</div>
<div class="instruction">
Cut the dough into 12 equal squares.</div>
<div class="instruction">
In a small bowl, whisk the egg and 1 tsp milk together and brush one corner of each dough squash with it (so one corner and the two sides that form it).</div>
<div class="instruction">
Leaving as much juice behind as possible, spoon the apple filling into the center of each square of dough.</div>
<div class="instruction">
Fold the squares over to form a triangle (so the non-egg washed corner come to rest on top of the egg-washed corner.</div>
<div class="instruction">
Press seal with the tines of a fork.</div>
<div class="instruction">
Pierce the tops of each turnover with a sharp knife a few times to allow steam to leave and then brush with the remaining egg wash.</div>
<div class="instruction">
Bake for 18-20 minutes, or until golden brown.</div>
<div class="instruction">
Allow to cool on a wire rack.</div>
<div class="instruction">
In a small bowl, whisk together the powdered sugar and milk until you get a thick icing you can drizzle on top of the cooled turnovers.</div>
<div class="instruction">
Enjoy!</div>
</div>
<div class="single_recipe_text" style="text-align: center; width: 100%;">
<div style="color: #060404; font-size: 10px;">
Powered by <a class="single_recipe_header" href="http://www.recipage.com/" style="color: #a40e0e; text-decoration: none;" target="_blank">Recipe</a></div>
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<h3>
<span style="color: #990000;">You might also like:</span></h3>
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<span style="color: #990000; font-size: large;"><a href="http://www.thegingeredwhisk.com/2012/03/apple-cinnamon-baked-oatmeal.html" target="_blank">Apple Cinnamon Baked Oatmeal</a></span></div>
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<a href="http://www.thegingeredwhisk.com/2011/10/caramel-apple-cheesecake-bars.html" target="_blank"><span style="font-size: large;">Caramel Apple Cheesecake Bars</span></a></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipvJqi1eXiVpXPDSkxSaNEp35k09l6XYTwow1WfpDxHCfxeYF1f-k44kH_tHzQQKhA2R9xs85GMFkfKTSMZjEE2mEVmyiCyr7EuhfZnCDR853wFKKnaeVnu8-fxOvWEcl7tIB46FvxrN1G/s1600/caramel+apple+cheesecake+bars.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="428" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEipvJqi1eXiVpXPDSkxSaNEp35k09l6XYTwow1WfpDxHCfxeYF1f-k44kH_tHzQQKhA2R9xs85GMFkfKTSMZjEE2mEVmyiCyr7EuhfZnCDR853wFKKnaeVnu8-fxOvWEcl7tIB46FvxrN1G/s640/caramel+apple+cheesecake+bars.jpg" width="640" /></a></div>
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<span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 0.85; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5935px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 0.85; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5935px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com6tag:blogger.com,1999:blog-159951797621016709.post-86557914880024653092016-07-29T06:00:00.000-04:002016-10-11T07:42:46.789-04:00All Things Shredded Zucchini If you are following along on my neediness on Instagram, you might have read the other day how I pretty much cried in the garden last week when I discovered that vine-borer larvae completely decimated all three of my zucchini plants practically overnight. I went from plants that were producing so many zucchini I couldn't keep up to 3 completely dead plants. I almost cried as I pulled them out.<br />
<br />
Luckily, though, because the plants were crazy in their zucchini production before this, I was able to freeze and shred a LOT of zucchini for future use! I now have a freezer full of frozen shredded zucchini to use all winter long.<br />
<br />
<h3>
<span style="color: #990000;">How to Freeze Zucchini</span></h3>
Wash the zucchini and trim off the ends.<br />
Shred the zucchini.<br />
Squeeze out as much of the liquid as you can.<br />
Package the shredded zucchini in 1 cup portions into freezer quart sized bags, removing as much of the air as you can.<br />
Label them with a permanent marker and store flat in the freezer!<br />
<h3>
<span style="color: #990000;">Recipes For Frozen Zucchini</span></h3>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyl5hOvrybIM-c-dtQONNfKPh7wUkwHQZjvL-XXconqsZmyQBy0EtjlvSQQ4eRCtMkg9oM58zFSuuIYLLwyzTmwyxPYPAgARq0HVCswuvwgNrgpU7q-MtHD3KSPt0F4LwR970iZ415iobJ/s1600/zucchini-bake3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyl5hOvrybIM-c-dtQONNfKPh7wUkwHQZjvL-XXconqsZmyQBy0EtjlvSQQ4eRCtMkg9oM58zFSuuIYLLwyzTmwyxPYPAgARq0HVCswuvwgNrgpU7q-MtHD3KSPt0F4LwR970iZ415iobJ/s640/zucchini-bake3.jpg" width="480" /></a></div>
<div style="text-align: center;">
<a href="http://www.simplystacie.net/2014/08/cheesy-zucchini-bake/">Cheesy Zucchini Bake</a> by Simply Stacy</div>
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<a href="http://www.thepetitecook.com/healthy-chicken-and-zucchini-nuggets/" target="_blank">Healthy Chicken and Zucchini Nuggets</a> by The Petite Cook</div>
<div style="text-align: center;">
<br /></div>
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<div style="text-align: center;">
<a href="http://thegingeredwhisk.yummly.com/2014/08/thai-turkey-zucchini-meatballs.html" target="_blank">Thai Zucchini Meatballs </a> by The Gingered Whisk</div>
<div style="text-align: center;">
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<div style="text-align: center;">
<a href="http://www.kiddieliciouskitchen.com/quinoa-zucchini-bites-with-yoghurt-dip/" target="_blank">Quinoa Zucchini Bites with Yoghurt Dip</a> by Kiddielicious Kitchen</div>
<div style="text-align: center;">
<br /></div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoB_YCRMjs_Im680rU555D7ODZIkFpHb9J1GYHyogZyEw3uIyC1dCaPJOf0TcvW9tbZi5mIX5XN37jeTlBaJy7Gq3u8ux8Go-PzjW2tRENTX4nG3t951ar-ojC5OoG9VQ1x7JOt2t-kpGE/s1600/Zucchini-cheddar-waffles-7-1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjoB_YCRMjs_Im680rU555D7ODZIkFpHb9J1GYHyogZyEw3uIyC1dCaPJOf0TcvW9tbZi5mIX5XN37jeTlBaJy7Gq3u8ux8Go-PzjW2tRENTX4nG3t951ar-ojC5OoG9VQ1x7JOt2t-kpGE/s640/Zucchini-cheddar-waffles-7-1.jpg" width="426" /></a></div>
<div style="text-align: center;">
<a href="http://www.familyfoodonthetable.com/zucchini-cheddar-whole-wheat-waffles/" target="_blank">Zucchini Cheddar Whole Wheat Waffles</a> by Family Food on the Table</div>
<div style="text-align: center;">
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<div style="text-align: center;">
<a href="http://www.garlicandzest.com/mediterranean-turkey-meatballs-with-tzatziki" target="_blank">Mediterranean Turkey Zucchini Meatballs with Tzatsiki</a> by Garlic and eat</div>
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<div style="text-align: center;">
<a href="http://thegingeredwhisk.yummly.com/2016/04/double-chocolate-zucchini-muffins.html" target="_blank">Double Chocolate Zucchini Muffins </a> by The Gingered Whisk </div>
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<div style="text-align: center;">
<a href="http://thegingeredwhisk.yummly.com/2011/07/double-chocolate-zucchini-brownies.html" target="_blank">Double Chocolate Zucchini Brownies </a> by The Gingered Whisk</div>
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<div style="text-align: center;">
<a href="http://www.recipenomad.com/carrot-zucchini-bars-with-ginger-cream-cheese-frosting/" target="_blank">Carrot Zucchini Bars with Ginger Cream Cheese Frosting</a> by Recipe Nomad</div>
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<div style="text-align: center;">
<a href="http://www.asaucykitchen.com/chocolate-chip-oatmeal-zucchini-cookies/" target="_blank">Chocolate Chip Oat Zucchini Cookies</a> by A Saucy Kitchen</div>
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<br /></div>
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<div style="text-align: center;">
<a href="http://www.sweetandsavoryfood.com/2014/09/banana-zucchini-cake-with-browned.html" target="_blank">Banana Zucchini Cake with Browned Butter Frosting</a> by Ally's Sweet and Savory Eats</div>
Blueberry Zucchini Cake with Lemon Buttercream<br />
<h3 style="text-align: center;">
<span style="color: #990000;">Looking for yet MORE ways to use up that zucchini?</span></h3>
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<div style="text-align: center;">
<a href="http://thegingeredwhisk.yummly.com/2015/09/top-13-zucchini-recipes-you-need-to-try.html" target="_blank">13 Lucky Zucchini Recipes</a></div>
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<br /></div>
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<div style="text-align: center;">
<a href="http://thegingeredwhisk.yummly.com/2012/06/garlic-roasted-zucchini.html" target="_blank">Garlic Roasted Zucchini</a></div>
<span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 0.85; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5089px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 0.85; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 5089px; width: auto; z-index: 8675309;">Save</span>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com1tag:blogger.com,1999:blog-159951797621016709.post-16164398881462034342016-07-22T21:33:00.001-04:002016-10-11T07:43:24.503-04:00Coconut Spice Zucchini Muffins<div class="hrecipe f2">
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<span style="color: #a40e0e;">These muffins are a lovely addition to any breakfast, tea, or afternoon snack. They are moist, Normally zucchini muffins are spiced with a little bit of cinnamon, and thats it. But these are also spiked with nutmeg and ginger, and they have so much awesome coconut in them! These are definitely a fun treat! </span></div>
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One of the awesome benefits of blogging is getting to know so many other awesome people who are totally dedicated to delicious food. I also totally love supporting people that I know, and bringing awesome new recipes to you! Annalise from <a href="http://sweetannas.com/" target="_blank">Sweet Ana's</a> has worked her tail off and just published her very first cookbook! I totally jumped at the chance to review it for you, because its filled with over 75 recipes for the slow cooker, freezer meals, and easily prepared meals - and those are the kinds of recipes we love! </div>
<span style="color: black;"><i>This post contains affiliate links. To read more about it, please read my Disclosure page.</i></span></div>
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<span style="color: black;">This is a great cookbook that all homes should have - its simple, filled with great recipes that are easy to follow and delicious to eat. You can get your own copy of</span><span style="color: #a40e0e;"> </span><a href="http://amzn.to/2adR8UD" rel="nofollow" target="_blank">The Make-Ahead Kitchen here</a><span style="color: #a40e0e;">! </span>We all need more make ahead meals in our lives, right?<br />
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<h3 style="color: #a40e0e; font-size: 18px; margin: 5px 5px 5px 0px; padding: 0;">
Coconut Spice Zucchini Muffins</h3>
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<div class="single_recipe_text" id="author" style="color: #060404; font-size: 15px; margin: 5px 5px 5px 0px; padding: 0;">
by <span class="author">The Gingered Whisk</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 8px 4px 4px 4px; padding: 0;">
<span style="font-weight: bold;">Prep Time:</span><span class="preptime"> 10 minutes</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 4px; padding: 0;">
<span style="font-weight: bold;">Cook Time:</span><span class="cooktime"> 20 minutes</span></div>
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6079039</div>
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<div id="ingredients">
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Ingredients<span class="single_recipe_text" style="color: #060404; font-size: 14px;"> (24 muffins)</span></div>
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px;">
<li class="ingredient" style="margin-bottom: 3px;">3 cups flour</li>
<li class="ingredient" style="margin-bottom: 3px;">1 teaspoon baking soda</li>
<li class="ingredient" style="margin-bottom: 3px;">1 teaspoon baking powder</li>
<li class="ingredient" style="margin-bottom: 3px;">1 teaspoon salt</li>
<li class="ingredient" style="margin-bottom: 3px;">2 teaspoons ground cinnamon</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 teaspoon ground nutmeg</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 teaspoon ground ginger</li>
<li class="ingredient" style="margin-bottom: 3px;">3 cups shredded zucchini</li>
<li class="ingredient" style="margin-bottom: 3px;">3/4 cup firmly packed brown sugar</li>
<li class="ingredient" style="margin-bottom: 3px;">3/4 cup sugar</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 cup melted coconut oil or butter</li>
<li class="ingredient" style="margin-bottom: 3px;">1 cup sour cream</li>
<li class="ingredient" style="margin-bottom: 3px;">2 large eggs</li>
<li class="ingredient" style="margin-bottom: 3px;">2 teaspoons pure vanilla extract</li>
<li class="ingredient" style="margin-bottom: 3px;">2 cups shredded unsweetened coconut</li>
</ul>
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<div id="instructions">
<div class="single_recipe_header" id="inst_header" style="color: #a40e0e; font-size: 18px; padding: 0; text-decoration: none;">
Instructions</div>
<div class="instruction">
Preheat the oven to 350 degrees.</div>
<div class="instruction">
Squeeze out the shredded zucchini well over a large colander in the sink until most of the liquid is squeezed out.</div>
<div class="instruction">
In a large bowl, whisk together the flour, baking soda, baking powder, salt, cinnamon, nutmeg and ginger. Set aside.</div>
<div class="instruction">
In another large bowl, whisk together the sugars, coconut oil (or butter, if using), sour cream, eggs, and vanilla until well blended.</div>
<div class="instruction">
Whisk in the shredded zucchini and coconut into the wet ingredients.</div>
<div class="instruction">
Combine the wet and the dry ingredients and stir until just combined.</div>
<div class="instruction">
Divide evenly into two greased muffin pans.</div>
<div class="instruction">
If using loaf pans, bake for 18-20 minutes, until a toothpick inserted in the center comes out almost clean.</div>
</div>
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Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com4tag:blogger.com,1999:blog-159951797621016709.post-20758378348099874352016-07-19T21:15:00.001-04:002016-10-11T07:43:52.883-04:00Skillet Pesto Chicken and Veggies<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRCS5MY2e5-GwTVhSVAE95QG_Cp41Ha-XlhTQGVvfAMhpcRQjwNSNU-nNXH-mlcwN1kItDwGOActa63wkdE3YleauDmYdBljL2BCTC63HsGNJBHyoEAMlJvQynzKQGbde8Yz1vZ_i2u8Yc/s1600/Pesto+Chicken+and+Veggies+3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Skillet Pesto Chicken and veggies is an easy, healthy weeknight meal for any day of the year!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjRCS5MY2e5-GwTVhSVAE95QG_Cp41Ha-XlhTQGVvfAMhpcRQjwNSNU-nNXH-mlcwN1kItDwGOActa63wkdE3YleauDmYdBljL2BCTC63HsGNJBHyoEAMlJvQynzKQGbde8Yz1vZ_i2u8Yc/s640/Pesto+Chicken+and+Veggies+3.jpg" title="Skillet Pesto Chicken and veggies is an easy, healthy weeknight meal for any day of the year!" width="428" /></a></div>
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It seems like every other day I meet kids who refuse to eat pretty much everything. Mamas are always telling me their kids only eat frozen chicken nuggets, certain brands of cheese sticks, and other "kid" food. I definitely hear that kids refuse to eat anything plant based all the time.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyWSzXw-N8dOAylu0kc2PzhNvqLNz-A3KEnTMTvGjxbltwDjli3pgJKOKZU3wvwh9DfxS24JnQvU9w58G7mh4zkDNbJ9JqiIHDTLs8ZdnEAclaxHSr4QJKELkRQlPPpWNHrDA-YtgQeFKp/s1600/Skillet+Pesto+Chicken+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Skillet Pesto Chicken and Vegetables is a 30 minute meal worth making again and again!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyWSzXw-N8dOAylu0kc2PzhNvqLNz-A3KEnTMTvGjxbltwDjli3pgJKOKZU3wvwh9DfxS24JnQvU9w58G7mh4zkDNbJ9JqiIHDTLs8ZdnEAclaxHSr4QJKELkRQlPPpWNHrDA-YtgQeFKp/s640/Skillet+Pesto+Chicken+1.jpg" title="Skillet Pesto Chicken and Vegetables is a 30 minute meal worth making again and again!" width="428" /></a></div>
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I mean, I get it! Dinner is HARD!</div>
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Everyone is tired, crabby, hungry... its a sucky time of day. The very last thing you want to do is fight with kids about what they are eating. It totally makes sense in a tired parent brain to just feed them food you know they will eat. Its much better to know they are full and everyone is happy than to spend an hour fighting and have them go to bed hungry, right?</div>
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Except for when it all backfires and your kid is overly hungry because there are no options they will eat. I mean, don't get mad - but its kind of, just ever so slightly, your fault. See, kids only know what they are taught. If you only teach them to eat chicken nuggets and goldfish crackers because its easier - that's all they will know. If you want to teach them to love and enjoy a variety of foods, you need to teach it to them - by nurturing, discovering, and exploring all the food world has to offer. </div>
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Wanna know my #1 secret to get kids interested in eating their veggies in a fun way? Grow a garden! I have a facebook live video that totally explains it all in more detail (which you can <a href="https://www.facebook.com/GingeredWhisk/videos/vb.270245103021265/1155038107875289/?type=2&theater" target="_blank">watch here</a>) but basically - kids love to be involved! Giving them the opportunity to help care for, harvest and prepare their own food teaches them not only responsibility and a love of nature, but it also gets them super interested in checking out what they are growing! And while you are at it - give them a paring knife (and some super supervision) and let them help slice the veggies a little, too! </div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJqYbwf9HAGAt7Cz1PkRJwFIJiUCH8xsNOCPeXCC91dEYoLOb4lhdXvAXfr_h4Q25fREV0bTCU8tCKBDE6DFxlJduvdZMkoelHAjUFeNzjhCgVhC0kUAcEVaiCMGsVqIX6cLSKWVh5XFeD/s1600/Skillet+Pesto+Chicken+Veggies+4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="One Pan Pesto Chicken and Veggies - healthy, quick, family friendly weeknight meal" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJqYbwf9HAGAt7Cz1PkRJwFIJiUCH8xsNOCPeXCC91dEYoLOb4lhdXvAXfr_h4Q25fREV0bTCU8tCKBDE6DFxlJduvdZMkoelHAjUFeNzjhCgVhC0kUAcEVaiCMGsVqIX6cLSKWVh5XFeD/s640/Skillet+Pesto+Chicken+Veggies+4.jpg" title="One Pan Pesto Chicken and Veggies - healthy, quick, family friendly weeknight meal" width="428" /></a></div>
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This skillet dinner comes together in less then 30 minutes! It's fresh, healthy, and so delicious! The only thing it lacks is its ability to reheat well, so just go ahead and eat it all! Enjoy!</div>
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<h3 style="color: #a40e0e; font-size: 18px; margin: 5px 5px 5px 0px; padding: 0;">
Skillet Pesto Chicken and Veggies</h3>
<img alt="" class="photo" src="http://www.recipage.com/images/user821/1467942068/recipe_image.jpg" style="clear: both; float: left; padding: 0 10px 10px 0; width: 40%;" /><br />
<div class="single_recipe_text" id="author" style="color: #060404; font-size: 15px; margin: 5px 5px 5px 0px; padding: 0;">
by <span class="author">The Gingered Whisk</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 8px 4px 4px 4px; padding: 0;">
<span style="font-weight: bold;">Prep Time:</span><span class="preptime"> 10 minutes</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 4px; padding: 0;">
<span style="font-weight: bold;">Cook Time:</span><span class="cooktime"> 20 minutes</span></div>
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6078903</div>
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Ingredients<span class="single_recipe_text" style="color: #060404; font-size: 14px;"> (4 servings)</span></div>
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px;">
<li class="ingredient" style="margin-bottom: 3px;">2 TBSP Olive Oil</li>
<li class="ingredient" style="margin-bottom: 3px;">1 pound boneless, skinless chicken thighs</li>
<li class="ingredient" style="margin-bottom: 3px;">1/3 cup sun-dried tomatoes in oil</li>
<li class="ingredient" style="margin-bottom: 3px;">1 pound asparagus</li>
<li class="ingredient" style="margin-bottom: 3px;">1/4 cup basil pesto</li>
<li class="ingredient" style="margin-bottom: 3px;">1 cup cherry tomatoes</li>
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Instructions</div>
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Slice the chicken thighs into strips.</div>
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Drain the sun dried tomato oil off and roughly chop.</div>
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Heat a large skillet over medium heat with 2 TBSP olive oil.</div>
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Add the sliced chicken thighs and season with salt, half of the chopped sun-dried tomatoes, and cook on medium for 5-10 minutes, flipping occasionally.</div>
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While the chicken is cooking, cut the cherry tomatoes in half, and trim the ends off of the asparagus and cut into 2" pieces.</div>
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When the chicken is cooked through, remove to another plate and keep warm. Keep the oil in the pan, and then add the asparagus and the rest of the dried-tomatoes and cook for 5 minutes, or until the asparagus is cooked but not limp.</div>
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Add the chicken back to the skillet and add the pesto and the cherry tomatoes, and stir to coat well and the chicken is reheated, about another minute or two.</div>
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Serve, and Enjoy!</div>
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Powered by <a class="single_recipe_header" href="http://www.recipage.com/" style="color: #a40e0e; text-decoration: none;" target="_blank">Recipage</a><br />
Slightly adapted from <a href="http://juliasalbum.com/2016/06/one-pan-pesto-chicken-and-veggies/" target="_blank">Julia's Album</a></div>
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<script async="" charset="utf-8" src="https://nutrifox.com/embed.js"></script>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com2tag:blogger.com,1999:blog-159951797621016709.post-14355902989949515852016-07-01T07:51:00.000-04:002016-10-11T07:44:14.495-04:00Chicken Shwarma <div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgF43t77lD4U9H1fBj3sXKf9dlaYQruMqEQgfAUu17wctOKezDb-d79ctAJIrNZVkyDvVq_5qvH7v1ZAszUnFM72ZPjwc83iA7E9VtvEFQxfZL49Lt5j_Ej9ooCaS4daQS29x4XEEvLAdP/s1600/Chicken+Shwarma+4.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Oven Roasted Chicken Shwarma is AMAZING!!! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhgF43t77lD4U9H1fBj3sXKf9dlaYQruMqEQgfAUu17wctOKezDb-d79ctAJIrNZVkyDvVq_5qvH7v1ZAszUnFM72ZPjwc83iA7E9VtvEFQxfZL49Lt5j_Ej9ooCaS4daQS29x4XEEvLAdP/s640/Chicken+Shwarma+4.jpg" title="Oven Roasted Chicken Shwarma is AMAZING!!! " width="428" /></a></div>
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Being a big foodie and a big nerd, I always pay attention to the food they serve in movies. I know, they are totally meant to be background, but I just can't help myself!</div>
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Sometimes the food they serve is really obvious - everyone knows about Harry Potter and his butterbeer, that Elves eat Lembas bread, and somewhere in Paris there is a rodent who makes a mean veggie dish. But sometimes, things are more subtle.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6UXIKB8h4Y9gnho9fSyYcofLCNzC3sNFLh1MpFZHMD8iicmgd6annVccY-q1u6ldnLu_mDU6q4ym5YMvIkzKVhxhZPvUsxSo_nTVqOqqqt2X0QfVUUQUtSxHjkvVXHB0Y-houkhjtBsp7/s1600/Chicken+Shwarma+3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chicken Shwarma is easy and delicious! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh6UXIKB8h4Y9gnho9fSyYcofLCNzC3sNFLh1MpFZHMD8iicmgd6annVccY-q1u6ldnLu_mDU6q4ym5YMvIkzKVhxhZPvUsxSo_nTVqOqqqt2X0QfVUUQUtSxHjkvVXHB0Y-houkhjtBsp7/s640/Chicken+Shwarma+3.jpg" title="Chicken Shwarma is easy and delicious! " width="428" /></a></div>
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Are you a fan of the Marvel movie series? They are definitely fun entertainment, and I love seeing how they are tying them all together! They make great date night movies for my husband and me! </div>
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In the very first Avengers movie, there is a scene at the very end, after they have gotten done saving the world from alien invasion and mass destruction, where Iron Man suggests they all go out eat. He says something like "There's a great shwarma place a few blocks from her. I don't know what it is, but I want to try it." </div>
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Then at the very, very end of the movie, past all of the credits, there is an extra scene. It's literally like 30 seconds long - but all the avengers are sitting at a table in this cafe that is completely destroyed. Workers behind them are sweeping rubble while all the Avengers sit silently eating Shwarma.</div>
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5SBCDVEC9XA6hnN60t8WYqh3bfX3Z14zH5_abeq0Sg3eYExb7FbVH43bwKiOjc1DZoLyYYfZkHXz09_p0fPcCrs7rEh5k8bQ91KKjXY7OwbhoVz7SmSvHCd4rs9poD9R5Q0zwm0yaGPc8/s1600/Chicken+Shwarma+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chicken Shwarma " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj5SBCDVEC9XA6hnN60t8WYqh3bfX3Z14zH5_abeq0Sg3eYExb7FbVH43bwKiOjc1DZoLyYYfZkHXz09_p0fPcCrs7rEh5k8bQ91KKjXY7OwbhoVz7SmSvHCd4rs9poD9R5Q0zwm0yaGPc8/s640/Chicken+Shwarma+1.jpg" title="Chicken Shwarma" width="428" /></a></div>
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I was totally like Tony Stark - I had no idea what Shwarma was, but I was instantly curious and needed to find out! Yes, I realize the movie came out several years ago, so lets just pretend that its taken an awfully long time for me to find the PERFECT recipe to share with you.</div>
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Because Shwarma, as it turns out, is amazing. </div>
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Like, I can't stop eating it and its my new favorite meal ever. The amount of flavor here is just utterly divine. Spicy, saucy roasted chicken and onions is wrapped in a flatbread with a creamy garlic sauce and fresh tabbouleh and hummus. It's heaven on flatbread.</div>
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A warning for weeknight cooking - This dish takes a full hour, so if you are planning to make this on a weeknight, please be aware of your timing. The tabbouleh and the garlic sauce can both be made ahead of time and stored in the fridge, so feel free to do that if that helps! Otherwise, enjoy!!</div>
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<div class="hrecipe f2">
<h3 style="color: #a40e0e; font-size: 18px; margin: 5px 5px 5px 0px; padding: 0;">
Chicken Shwarma</h3>
<img alt="" class="photo" src="http://www.recipage.com/images/user821/1467248965/recipe_image.jpg" style="clear: both; float: left; padding: 0 10px 10px 0; width: 40%;" /><br />
<div class="single_recipe_text" id="author" style="color: #060404; font-size: 15px; margin: 5px 5px 5px 0px; padding: 0;">
by <span class="author">The Gingered Whisk</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 8px 4px 4px 4px; padding: 0;">
<span style="font-weight: bold;">Prep Time:</span><span class="preptime"> 30 minutes</span></div>
<div class="single_recipe_text" style="color: #060404; font-size: 12px; margin: 4px; padding: 0;">
<span style="font-weight: bold;">Cook Time:</span><span class="cooktime"> 40 minutes</span></div>
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6078775</div>
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<div id="ingredients">
<div class="single_recipe_header" id="ingr_header" style="clear: both; color: #a40e0e; font-size: 18px; padding: 0; text-decoration: none;">
Ingredients<span class="single_recipe_text" style="color: #060404; font-size: 14px;"> (4-6 servings)</span></div>
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px;"></ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Marinade</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">1 lb boneless, skinless chicken breasts</li>
<li class="ingredient" style="margin-bottom: 3px;">2 tsp smoked paprika</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp tumeric</li>
<li class="ingredient" style="margin-bottom: 3px;">2 tsp cumin powder</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 tsp cinnamon</li>
<li class="ingredient" style="margin-bottom: 3px;">2 tsp black pepper</li>
<li class="ingredient" style="margin-bottom: 3px;">1 tsp salt</li>
<li class="ingredient" style="margin-bottom: 3px;">juice from 2 lemons</li>
<li class="ingredient" style="margin-bottom: 3px;">1/2 cup olive oil</li>
<li class="ingredient" style="margin-bottom: 3px;">1 tsp red pepper flakes</li>
<li class="ingredient" style="margin-bottom: 3px;">1 large onion, sliced into wedges</li>
<li class="ingredient" style="margin-bottom: 3px;">2 garlic cloves, minced</li>
</ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Tabbouleh</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">1/2 cup bulghur wheat or 1 cup quinoa</li>
<li class="ingredient" style="margin-bottom: 3px;">1 1/2 cups boiling water</li>
<li class="ingredient" style="margin-bottom: 3px;">juice from 1 lemons</li>
<li class="ingredient" style="margin-bottom: 3px;">1 large bunch flat leaf parsley</li>
<li class="ingredient" style="margin-bottom: 3px;">1 bunch mint</li>
<li class="ingredient" style="margin-bottom: 3px;">2 green onions</li>
<li class="ingredient" style="margin-bottom: 3px;">3 roma tomatoes</li>
<li class="ingredient" style="margin-bottom: 3px;">1/4 cup olive oil</li>
<li class="ingredient" style="margin-bottom: 3px;">1 small cucumbber</li>
</ul>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Garlic Sauce</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">1 head garlic sauce</li>
<li class="ingredient" style="margin-bottom: 3px;">1/4 tsp salt</li>
<li class="ingredient" style="margin-bottom: 3px;">1 cup canola oil</li>
<li class="ingredient" style="margin-bottom: 3px;">juice of half a lemon</li>
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<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Assembly</span><br />
<ul class="single_recipe_text" id="ingr" style="color: #060404; font-size: 14px; padding: 0;">
<li class="ingredient" style="margin-bottom: 3px;">hummus</li>
<li class="ingredient" style="margin-bottom: 3px;">tabbouleh salad</li>
<li class="ingredient" style="margin-bottom: 3px;">pita wraps/flat bread</li>
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<div id="instructions">
<div class="single_recipe_header" id="inst_header" style="color: #a40e0e; font-size: 18px; padding: 0; text-decoration: none;">
Instructions</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Chicken</span><br />
<div class="instruction">
In a large bowl, whisk together the lemon juice, olive oil, salt, cumin, black pepper, paprika, tumeric, red pepper flakes, cinnamon, and garlic.</div>
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Add the chicken and toss to make sure the chicken is coated well.</div>
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**The longer you let the marinade sit, the better it is. At least an hour is awesome, but in a pinch you can throw it into the oven as is.</div>
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Preheat the oven to 425F.</div>
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Add the sliced onion to the bowl and toss to coat.</div>
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Add everything to a 9x13 baking dish and spread evenly.</div>
<div class="instruction">
Bake for 40-45 minutes, or until the chicken is browned and crisp on the edges. ** While the chicken is baking, prepare the tabbouleh and then the garlic sauce</div>
<div class="instruction">
Let the chicken rest for about 5 minutes and then slice into it.</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Tabbouleh</span><br />
<div class="instruction">
Place the bulgur in a small bowl and cover with 1/2" of boiling water. Cover and sit about 20 minutes.</div>
<div class="instruction">
While the bulgur is soaking, chop the parsley, mint, cucumber, and tomatoes.</div>
<div class="instruction">
Mix these together with the lemon juice, olive oil, and salt.</div>
<div class="instruction">
When the bulgur is done, drain off any excess liquid and toss with the herbs/tomatoes.</div>
<div class="instruction">
Allow to sit at room temperature until ready to eat.</div>
<div class="instruction">
You can store excess in an air tight container in the fridge for a few days.</div>
<div class="instruction">
*The taste gets better as it ages, so you might want to make this ahead of time if you can. If not, it will still be good!</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Garlic Sauce</span><br />
<div class="instruction">
Place the garlic and salt into a food processor and puree until smooth.</div>
<div class="instruction">
Slowly drizzle in 1/2 cup of the oil while the processor is going.</div>
<div class="instruction">
Add in 1 tsp of the lemon juice and puree.</div>
<div class="instruction">
Drizzle in the remainder of the oil, puree, and then add the remainder of the lemon juice.</div>
<div class="instruction">
Puree until its fluffy and white!</div>
<div class="instruction">
**Can be stored in an air tight container for 1 month in the fridge.</div>
<span class="single_recipe_text" style="color: #060404; font-size: 14px; font-weight: bold; margin-left: 7px;">Assembly</span><br />
<div class="instruction">
Warm the pita/flatbread in the microwave for about 30 seconds, and then spread with hummus, spoon 2-3 TBSP of tabbouleh salad, add the chicken and drizzle with garlic sauce.</div>
<div class="instruction">
Enjoy!</div>
</div>
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<h3 style="text-align: left;">
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<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhu5FpKsHw88e9JiioZcJ0oPoc7kY67Zmt7vafO67js3Se2SQhx_LF2GagPRO3o5PwPD3jL_PtMcT7oIk9wUeLWuiuPdxSUXjQGpv677hAzx1NWaJp33q0SVCz27yEY2rH1NIRZtq5gBEev/s1600/Thai+Chicken+Quinoa+Casserole+3.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Thai Chicken and Quinoa Casserole is a great weeknight meal full of flavor the whole family will love!" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhu5FpKsHw88e9JiioZcJ0oPoc7kY67Zmt7vafO67js3Se2SQhx_LF2GagPRO3o5PwPD3jL_PtMcT7oIk9wUeLWuiuPdxSUXjQGpv677hAzx1NWaJp33q0SVCz27yEY2rH1NIRZtq5gBEev/s1600/Thai+Chicken+Quinoa+Casserole+3.jpg" title="Thai Chicken and Quinoa Casserole is a great weeknight meal full of flavor the whole family will love!" /></a></div>
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<a href="http://thegingeredwhisk.yummly.com/2015/11/masaman-beef-curry.html" target="_blank">Masaman Beef Curry</a></div>
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<script async="" charset="utf-8" src="https://nutrifox.com/embed.js"></script>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com6tag:blogger.com,1999:blog-159951797621016709.post-80033564273558575492016-06-10T06:00:00.000-04:002016-10-11T07:44:50.473-04:00Chocolate Pecan Sticky Rolls with Bourbon Caramel<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1X7ChK48DFVzRPRDUnQOO9ceXK9tkr7__GYzcjeBHrp7rT990KbrNs4PouIsDbdDtlO-MttLuWldu0MWYuZyWAR1XcIl_027wd4MReSMA3Q2JoJEQwVqlAna3GUSOEa1D5HhkZLE-g3nf/s1600/Chocolate+Pecan+Breakfast+Rolls.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Chocolate Pecan Sticky Rolls with Bourbon Caramel Sauce - truly decadent, but ready in an hour!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj1X7ChK48DFVzRPRDUnQOO9ceXK9tkr7__GYzcjeBHrp7rT990KbrNs4PouIsDbdDtlO-MttLuWldu0MWYuZyWAR1XcIl_027wd4MReSMA3Q2JoJEQwVqlAna3GUSOEa1D5HhkZLE-g3nf/s640/Chocolate+Pecan+Breakfast+Rolls.jpg" title="Chocolate Pecan Sticky Rolls with Bourbon Caramel Sauce - truly decadent, but ready in an hour!" width="428"></a></div>
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<div style="text-align: center;">
<i>This post was sponsored by Santa Barbara Chocolates. All opinions are 100% mine.</i></div>
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Chocolate is life.</div>
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I know it, you know it, and pretty much everyone since the Mayans discovered it knows it. </div>
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Don't even try to pretend like it isn't.</div>
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A quick Google search brings up thousands of results on the health benefits of chocolate. This practically makes chocolate the next superfood, right?</div>
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<a href="http://thegingeredwhisk.blogspot.com/2016/06/chocolate-pecan-sticky-rolls-with.html#more">Read More by clicking here!</a>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com1tag:blogger.com,1999:blog-159951797621016709.post-82418674299218012182016-06-03T06:00:00.000-04:002016-10-25T21:28:54.208-04:00The Vale Mule<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZquaKGPXNdfIsePW4vkGouyRDIqHUXtZJvfQ4tpuK9kYVuc3EjDQif60qK7ZgxM0-RWx28NnzL9iARWBp42YUUJU6kbJd6osF2v0NsgWQzmv3cLDTqGScceNaW2lFz8GJhlmCWdXPwIp5/s1600/Raspberry+Moscow+Mule+2.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Game of Thrones Inspired Cocktail - The Vale Mule - Raspberry infused moscow mule" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjZquaKGPXNdfIsePW4vkGouyRDIqHUXtZJvfQ4tpuK9kYVuc3EjDQif60qK7ZgxM0-RWx28NnzL9iARWBp42YUUJU6kbJd6osF2v0NsgWQzmv3cLDTqGScceNaW2lFz8GJhlmCWdXPwIp5/s640/Raspberry+Moscow+Mule+2.jpg" title="Game of Thrones Inspired Cocktail - The Vale Mule - Raspberry infused moscow mule" width="428"></a></div>
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<i>*This post contains affiliate links. You can read more about this in my <a href="http://thegingeredwhisk.yummly.com/p/disclosure.html" target="_blank">Parterships</a> file.</i><br>
<br>
The Moscow Mule is pretty much a mainstay during the summer. But when you add in fresh summer raspberries and mint it really takes it up to the next level. Like to the top of a mountain kind of level.<br>
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<a href="http://thegingeredwhisk.blogspot.com/2016/06/the-vale-mule.html#more">Read More by clicking here!</a>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com4tag:blogger.com,1999:blog-159951797621016709.post-49610025525180189832016-05-27T06:00:00.000-04:002016-10-11T07:45:48.778-04:00Apple Roses<div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUejH7afvA5tJQ6hZfjf3Q1EnoUUO5nXShUZdH3yJoQ4dPhU5lbIw6cPWKP1ExEJ_b9pfZ65ONK96tjWbklM9FX-G6NA2NZeL63kZXONflDvdItI9Ueyf23zj8sr-mHHQ81TT4uq2OnjDz/s1600/Apple+Roses+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Super Easy Apple Roses - Rustic Puff Pastry and spiced apples combine beautifully to create an amazing dessert!" border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUejH7afvA5tJQ6hZfjf3Q1EnoUUO5nXShUZdH3yJoQ4dPhU5lbIw6cPWKP1ExEJ_b9pfZ65ONK96tjWbklM9FX-G6NA2NZeL63kZXONflDvdItI9Ueyf23zj8sr-mHHQ81TT4uq2OnjDz/s640/Apple+Roses+1.jpg" title="Super Easy Apple Roses - Rustic Puff Pastry and spiced apples combine beautifully to create an amazing dessert!" width="428"></a></div>
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I might be kind of twisted, but I get a serious kick when people see a dessert and immediately think they could never in their wildest dreams create something as complicated and time consuming as what they are about to eat. Take these gorgeous apple roses for instance. They look like they take serious skill and technical know-how to make. And yet they are super easy and can be made in about an hour from start to finish.<br>
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<a href="http://thegingeredwhisk.blogspot.com/2016/05/apple-roses.html#more">Read More by clicking here!</a>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com8tag:blogger.com,1999:blog-159951797621016709.post-3252749895923297222016-05-20T06:00:00.000-04:002016-10-11T07:46:12.073-04:00Sheet Pan Dinner <div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFq8V2pAIgmYJOaLPk8KeqQfvkrsJE4SHbFKHlh69uAlrpOcVJwZpgitoGOmClpevVHFewQfJZGOer2knP7RyCuMjmfuL1z1ABR6JQt0nhnmgvY5invFV68qzLVv4mBflz8_I96f1YvC-4/s1600/Sheet+Pan+Meal+1.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img alt="Easy Sheet Pan Meal - Perfect for a busy weeknight! " border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFq8V2pAIgmYJOaLPk8KeqQfvkrsJE4SHbFKHlh69uAlrpOcVJwZpgitoGOmClpevVHFewQfJZGOer2knP7RyCuMjmfuL1z1ABR6JQt0nhnmgvY5invFV68qzLVv4mBflz8_I96f1YvC-4/s640/Sheet+Pan+Meal+1.jpg" title="Easy Sheet Pan Meal - Perfect for a busy weeknight! " width="428"></a></div>
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<br>
When it comes to a super easy weeknight meals, it doesn't get any easier than 3 steps -<br>
<br>
<ul>
<li>chop it</li>
<li>season it</li>
<li>put it in the oven</li>
</ul>
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</div><a href="http://thegingeredwhisk.blogspot.com/2016/05/sheet-pan-dinner.html#more">Read More by clicking here!</a>Jennihttp://www.blogger.com/profile/18176894505795627332noreply@blogger.com9